Clinical Dietitian Jobs in Massachusetts
Clinical Dietitian jobs in Massachusetts draw from one of the most active healthcare job markets in the country, with openings concentrated in acute care hospitals, long-term care facilities, and outpatient and community health settings at every level from new graduate to senior clinical dietitian. Boston, Worcester, and Springfield anchor most of the hiring, and large systems like Mass General Brigham, UMass Memorial Health, and Baystate Health are among the most consistent employers in the state. Renal nutrition, oncology nutrition support, and pediatric dietetics are among the most in-demand specialties across Massachusetts hospital networks. Find a role that fits below and apply directly.
Find Clinical Dietitian JobsOverview
Showing 5 of 9+ Clinical Dietitian jobs











Job Description
Aramark Healthcare+ is seeking a Full-Time Clinical Dietitian at Tewksbury Hospital in Tewksbury, MA.
$4,000 Sign-On Bonus!
About the Hospital: Tewksbury Hospital is a healthcare facility located in Tewksbury, Massachusetts. It is a part of the Massachusetts Department of Public Health and provides a range of medical services to the community. The hospital offers a range of services, including inpatient and outpatient care, rehabilitation, and long-term care. The facility is staffed by a team of medical professionals who are committed to providing compassionate and effective care to the patients they serve.
COMPENSATION: The annual salary for this position is $68,000.00 to $70,000.00. If both numbers are the same, that is the amount that Aramark expects to offer. This is Aramark?s good faith and reasonable estimate of the compensation for this position as of the time of posting.
BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. Additional benefits may include retirement savings plans like 401(k) and paid days off such as parental leave and disability coverage. Benefits vary by location and are subject to any legal requirements or limitations, employee eligibility status, and where the employee lives and/or works. For more information about Aramark benefits, click here Aramark Careers - Benefits & Compensation
There is no predetermined application window for this position, the position will close once a qualified candidate is selected. Qualified applicants with arrest or conviction records will be considered for employment in accordance with all applicable laws, including, but not limited to all applicable Fair Chance Ordinances and Acts. For jobs in San Francisco, this includes the San Francisco Fair Chance
Job Responsibilities
- Assess patient's nutritional status and develop individualized nutrition plans based on their medical history, current health status, and specific needs
- Provide education and counseling to patients and their families on proper nutrition, healthy eating habits, and lifestyle changes
- Collaborate with healthcare teams to develop and implement clinical protocols and best practices for nutrition care
- Monitor patients' progress and make modifications to their nutrition plans as needed
- Stay up-to-date with the latest research and developments in the field of clinical nutrition
At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.
Qualifications
- Bachelor's or master?s degree in nutrition or a related field.
- Registered Dietitian (RD) certification or RD Eligible
- At least one year of clinical experience preferred
- Licensed Dietitian status in Massachusetts or able to obtain within 6 months of hire
- Strong leadership, interpersonal, and communication skills.
- Ability to work collaboratively and effectively with interdisciplinary healthcare teams.
- Passion for improving patient outcomes through high-quality nutrition care.
Conditions of employment include busy hospital and outpatient settings, from patient rooms/floors to kitchen/serving areas.
About Aramark
Our Mission
Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.
At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.
About Aramark
The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.
See All 9 Clinical Dietitian Jobs in Massachusetts
Find roles in Massachusetts that match your experience and apply in just a few clicks.
Find Clinical Dietitian JobsClinical Dietitian Jobs by City in Massachusetts
Where Massachusetts roles are concentrated, by current openings.
Clinical Dietitian Job Market in Massachusetts
A snapshot from current Massachusetts openings, updated as new roles post.
Who's Hiring



Top Industries Hiring
- Healthcare & Medical Services
What Massachusetts Employers Look For
The qualifications that appear most often in clinical dietitian jobs across Massachusetts.
- Active Massachusetts dietitian licensure or eligibility through the Massachusetts Board of Registration in Dietetics
- Registered Dietitian Nutritionist credential from the Commission on Dietetic Registration
- Bachelor's or master's degree in dietetics, nutrition, or a closely related field
- Completion of an accredited supervised practice program or dietetic internship
- Experience with electronic health records such as Epic or Meditech
- Strong clinical assessment skills including nutrition-focused physical exams and care plan development
Clinical Dietitian Jobs in Massachusetts: Frequently Asked Questions
How do you become a clinical dietitian in Massachusetts?
To practice as a clinical dietitian in Massachusetts, you must hold an active license issued by the Massachusetts Board of Registration in Dietetics. That requires completing an accredited didactic program and supervised practice hours, then passing the Commission on Dietetic Registration exam to earn your Registered Dietitian Nutritionist credential. Massachusetts law mandates this license before you can provide medical nutrition therapy, so most employers will not extend an offer until licensure is confirmed or imminent.
How much do clinical dietitians make in Massachusetts?
Clinical dietitians in Massachusetts earn a median of about $76,660 a year, based on May 2025 Bureau of Labor Statistics wage data, ranging from around $63,310 for the lowest 10% to over $107,150 for the top 10%. Pay rises with experience, specialty, and employer.
Which companies hire clinical dietitians in Massachusetts?
Employers hiring clinical dietitians in Massachusetts right now include Beth Israel Lahey Health, Cape Cod Healthcare, and Aramark, based on current listings on Migrate Mate as of August 2026. Massachusetts's concentration of large academic medical centers and regional hospital networks means clinical dietitian openings are spread across inpatient, outpatient, and long-term care settings throughout the state.
Which Massachusetts cities have the most clinical dietitian jobs?
Boston, Hyannis, and Newton have the most clinical dietitian openings in Massachusetts. Boston's density of world-class academic medical centers and teaching hospitals drives the largest share of postings, while Worcester and Springfield each anchor major regional hospital systems, including UMass Memorial Health and Baystate Health, that generate consistent demand in those metro areas.
Are there remote clinical dietitian jobs in Massachusetts?
Yes, but they're rare. Most clinical dietitian work is hands-on, requiring direct patient assessment, bedside counseling, and coordination with care teams in hospital or clinical settings. About 0% of clinical dietitian openings tied to Massachusetts are remote or hybrid as of August 2026, and the positions that do allow remote work tend to focus on telehealth nutrition counseling or outpatient wellness program management rather than acute care.
How can I get hired as a clinical dietitian in Massachusetts with little or no experience?
The most realistic entry path is applying to new-graduate dietitian positions or clinical nutrition residency programs at large Massachusetts health systems. Mass General Brigham and Boston Children's Hospital have historically offered structured post-internship training or fellowship tracks for early-career dietitians. Candidates who have completed their dietetic internship in Massachusetts, hold provisional licensure through the Massachusetts Board of Registration in Dietetics, and can demonstrate clinical rotation experience in acute care settings are positioned most competitively for entry-level openings.
Where can I find and apply to clinical dietitian jobs in Massachusetts?
You can find and apply to clinical dietitian jobs in Massachusetts on Migrate Mate, which lists current Massachusetts openings. Find roles that fit your experience and credentials and apply directly.
See All 9 Clinical Dietitian Jobs in Massachusetts
Find roles in Massachusetts that match your experience and apply in just a few clicks.
Find Clinical Dietitian Jobs