Clinical Dietitian Jobs in Texas
Clinical Dietitian jobs in Texas are among the most active in the country, concentrated in hospital systems, rehabilitation centers, long-term acute care, and dialysis networks across a market that supports openings from entry-level clinical roles through senior dietitian and lead clinical nutrition positions. The largest hiring volume is in Houston, Dallas, and San Antonio, where major employers like HCA Healthcare, Baylor Scott & White Health, and Fresenius Medical Care maintain a consistent presence. Renal nutrition, oncology nutrition support, and critical care are the most in-demand specialties across Texas. Find a role that fits below and apply directly.
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Showing 5 of 52+ Clinical Dietitian jobs
About us
Here at Baylor Scott & White Health we promote the well-being of all individuals, families, and communities. Baylor Scott and White is the largest not-for-profit healthcare system in Texas that empowers you to live well.
Our Core Values are:
- We serve faithfully by doing what's right with a joyful heart.
- We never settle by constantly striving for better.
- We are in it together by supporting one another and those we serve.
- We make an impact by taking initiative and delivering exceptional experience.
Benefits
Our benefits are designed to help you live well no matter where you are on your journey. For full details on coverage and eligibility, visit the Baylor Scott & White Benefits Hub to explore our offerings, which may include:
- Immediate eligibility for health and welfare benefits
- 401(k) savings plan with dollar-for-dollar match up to 5%
- Tuition Reimbursement
- PTO accrual beginning Day 1
Note: Benefits may vary based upon position type and/or level.
Job Summary
The Clinical Dietitian I provides nutrition therapy and education to patients, families, and the community. Performs nutritional assessments of patients and develops care plans. Develops and conducts educational and in-service training programs.
Essential Functions of the Role
- Performs nutritional assessment of patients. Examines patient medical and nonmedical information by interviewing patients or caregivers and reviewing medical records. Establishes appropriate nutrition care. Conducts nutrient intake testing. Formulates intravenous and enteral nutrition therapy with macro and micronutrient manipulation. Establishes total parental nutrition therapy rates and duration of infusion. Develops care plans.
- Provides single or group nutrition counseling for outpatients and inpatients. Provides information on fitness and exercise related to weight management and diet. Documents important nutritional information in the medical record. Monitors patients to determine the need for changes in nutritional management.
- Researches, develops, and delivers educational programs for patients, families, staff, dietetic interns, or community groups. Conducts in-service training for staff and helps with training and evaluation of dietetic interns. Develops nutrition education tools and documents education in patient medical records.
- Conducts research and develops proposals to obtain grant funding. Conducts research for projects, writes articles for publications, and delivers presentations on research topics.
- Participate in multi-disciplinary patient rounds and case conferences. Engage in discharge planning to gather and exchange information. Assess patient response to the care plan. Maximize efficiency and effectiveness of patient care. Participate in meetings related to nutrition education, patient care standards, or dietetic internship programs. Gather and exchange information. Potentially serve as a member of the Health Education Task Force.
- Maintains current knowledge of nutrition services functions through reading literature, attending workshops, seminars, conferences and by participating in professional organizations.
- Assists in developing nutritional care and research protocols. Participates in quality assurance by helping develop patient care criteria and understanding actual care delivered.
- Participates in organizing and executing health fairs and other related community events.
Key Success Factors
- Accountable for the proper use of patient protected health information.
- Ability to deal with complex situations and resolve patient and customer service concerns.
- Ability to give clear, concise and complete education and instructions.
- Works well in a patient-centered environment as an integral team player.
- Ability to adjust communication style for different audiences. Caring listener, sensitive, upbeat, optimistic, articulate, gracious, and tactful. Ability to calm an upset patient with a composed and professional demeanor.
- Licensed Registered Dietitian preferred.
QUALIFICATIONS
- EDUCATION - Bachelor's
- EXPERIENCE - Less than 1 Year of Experience
CERTIFICATION/LICENSE/REGISTRATION
- Registered Dietitians (RD)
About us
Here at Baylor Scott & White Health we promote the well-being of all individuals, families, and communities. Baylor Scott and White is the largest not-for-profit healthcare system in Texas that empowers you to live well.
Our Core Values are:
- We serve faithfully by doing what's right with a joyful heart.
- We never settle by constantly striving for better.
- We are in it together by supporting one another and those we serve.
- We make an impact by taking initiative and delivering exceptional experience.
Benefits
Our benefits are designed to help you live well no matter where you are on your journey. For full details on coverage and eligibility, visit the Baylor Scott & White Benefits Hub to explore our offerings, which may include:
- Immediate eligibility for health and welfare benefits
- 401(k) savings plan with dollar-for-dollar match up to 5%
- Tuition Reimbursement
- PTO accrual beginning Day 1
Note: Benefits may vary based upon position type and/or level.
Job Summary
The Clinical Dietitian I provides nutrition therapy and education to patients, families, and the community. Performs nutritional assessments of patients and develops care plans. Develops and conducts educational and in-service training programs.
Essential Functions of the Role
- Performs nutritional assessment of patients. Examines patient medical and nonmedical information by interviewing patients or caregivers and reviewing medical records. Establishes appropriate nutrition care. Conducts nutrient intake testing. Formulates intravenous and enteral nutrition therapy with macro and micronutrient manipulation. Establishes total parental nutrition therapy rates and duration of infusion. Develops care plans.
- Provides single or group nutrition counseling for outpatients and inpatients. Provides information on fitness and exercise related to weight management and diet. Documents important nutritional information in the medical record. Monitors patients to determine the need for changes in nutritional management.
- Researches, develops, and delivers educational programs for patients, families, staff, dietetic interns, or community groups. Conducts in-service training for staff and helps with training and evaluation of dietetic interns. Develops nutrition education tools and documents education in patient medical records.
- Conducts research and develops proposals to obtain grant funding. Conducts research for projects, writes articles for publications, and delivers presentations on research topics.
- Participate in multi-disciplinary patient rounds and case conferences. Engage in discharge planning to gather and exchange information. Assess patient response to the care plan. Maximize efficiency and effectiveness of patient care. Participate in meetings related to nutrition education, patient care standards, or dietetic internship programs. Gather and exchange information. Potentially serve as a member of the Health Education Task Force.
- Maintains current knowledge of nutrition services functions through reading literature, attending workshops, seminars, conferences and by participating in professional organizations.
- Assists in developing nutritional care and research protocols. Participates in quality assurance by helping develop patient care criteria and understanding actual care delivered.
- Participates in organizing and executing health fairs and other related community events.
Key Success Factors
- Accountable for the proper use of patient protected health information.
- Ability to deal with complex situations and resolve patient and customer service concerns.
- Ability to give clear, concise and complete education and instructions.
- Works well in a patient-centered environment as an integral team player.
- Ability to adjust communication style for different audiences. Caring listener, sensitive, upbeat, optimistic, articulate, gracious, and tactful. Ability to calm an upset patient with a composed and professional demeanor.
- Licensed Registered Dietitian preferred.
QUALIFICATIONS
- EDUCATION - Bachelor's
- EXPERIENCE - Less than 1 Year of Experience
CERTIFICATION/LICENSE/REGISTRATION
- Registered Dietitians (RD)
See All 52 Clinical Dietitian Jobs in Texas
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Find Clinical Dietitian JobsClinical Dietitian Jobs by City in Texas
Where Texas roles are concentrated, by current openings.
Clinical Dietitian Job Market in Texas
A snapshot from current Texas openings, updated as new roles post.
Who's Hiring
- Texas Children's Hospital14
- University Health11
- Houston Methodist10
- Driscoll Children's Hospital4
- Baylor Scott & White Health3
Top Industries Hiring
- Healthcare & Medical Services46
- Non-Profit & Social Services8
- Insurance7
- Education1
What Texas Employers Look For
The qualifications that appear most often in clinical dietitian jobs across Texas.
- Active Registered Dietitian Nutritionist credential recognized for Texas practice
- Completion of an ACEND-accredited dietetic internship program
- Bachelor's or master's degree in dietetics, nutrition, or a related field
- Experience with clinical documentation in electronic health record systems
- Ability to conduct nutrition assessments and develop individualized care plans
- Strong collaboration skills for working within multidisciplinary clinical teams
Clinical Dietitian Jobs in Texas: Frequently Asked Questions
How do you become a clinical dietitian in Texas?
To become a clinical dietitian in Texas, you must earn the Registered Dietitian Nutritionist credential through the Commission on Dietetic Registration, which is the recognized standard for Texas employers and required for most hospital and clinical roles. The path starts with an accredited bachelor's or master's degree in dietetics or nutrition, followed by completing an ACEND-accredited supervised dietetic internship. Texas does not require a separate state license, so the RDN credential is the key qualification for practice.
How much do clinical dietitians make in Texas?
Clinical dietitians in Texas earn a median of about $74,440 a year, based on May 2025 Bureau of Labor Statistics wage data, ranging from around $40,040 for the lowest 10% to over $98,960 for the top 10%. Pay rises with experience, specialty, and employer.
Which companies hire clinical dietitians in Texas?
Employers hiring clinical dietitians in Texas right now include Texas Children's Hospital, University Health, and Houston Methodist, based on current listings on Migrate Mate as of June 2026. Texas's large integrated health systems and specialized renal and oncology networks tend to drive the most consistent clinical dietitian hiring across the state.
Which Texas cities have the most clinical dietitian jobs?
Houston, San Antonio, and Sugar Land have the most clinical dietitian openings in Texas, driven by the concentration of major hospital systems, academic medical centers, and outpatient specialty clinics in those metros. Houston and Dallas in particular anchor large health networks that post clinical nutrition roles across multiple facilities and campuses.
Are there remote clinical dietitian jobs in Texas?
Yes, but they're rare. Clinical dietitian roles are primarily hands-on and facility-based, requiring direct patient assessment and coordination with care teams in person. About 0% of clinical dietitian openings tied to Texas are remote or hybrid as of June 2026, and those positions tend to focus on telehealth nutrition counseling or outpatient consultation rather than inpatient clinical work.
How can I get hired as a clinical dietitian in Texas with little or no experience?
The most realistic entry path is applying to dietetic internship programs sponsored by large Texas health systems such as Baylor Scott & White Health or University of Texas-affiliated medical centers, which pair supervised clinical hours with a pathway toward full clinical dietitian roles. New graduates can also target diet technician or nutrition assistant positions at Texas hospital systems as a bridge, since many facilities promote internally once the RDN credential is completed. Completing a supervised internship with a Texas-based site strengthens local connections significantly.
Where can I find and apply to clinical dietitian jobs in Texas?
You can find and apply to clinical dietitian jobs in Texas on Migrate Mate, which lists current Texas openings across hospital systems, outpatient clinics, and specialty care settings. Find roles that fit your experience and credentials and apply directly to the employers posting them.
See All 52 Clinical Dietitian Jobs in Texas
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