Clinical Dietitian Jobs in New York
Clinical Dietitian jobs in New York represent one of the most active markets in the country, concentrated in hospital systems, long-term care facilities, and outpatient health centers, with openings from entry-level staff dietitians through senior and lead clinical positions. The heaviest hiring is in New York City, Buffalo, and Rochester, where major employers like NewYork-Presbyterian, Northwell Health, and Rochester Regional Health maintain large nutrition services departments. The most in-demand specialties are oncology nutrition, renal dietetics, and critical care. Find a role that fits below and apply directly.
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- Advise Diet Technician/Home Health Aides regarding food service operations in the Day Center.
- Attend daily meetings with the team and initial care planning and reassessment meetings.
- Complete assessment semi-annually and with significant change in status as indicated
- Active member of tissue trauma team.
- Adheres to the mission and philosophy of the D&TC, PACE CNY, and the Loretto Corporation.
- Adheres to service excellence by developing and maintaining positive respectful relationships will all customers, internal and external, to include participants, families, team members, all staff throughout the organization and community partners; performs responsibilities according to the highest quality standards.
- Demonstrates knowledge of PACE/D&TC Emergency Preparedness Plan and care verbalize their role during an event.
- Any other duties required to meet the goals and objectives of the program.
INDPRO
- Two years of clinical experience in a health care setting desired. Long-term care or outpatient experience preferred.
- Completion of a dietetic internship.
- B.A. or B.S. in dietetics from an AND (Academy of Nutrition and Dietetics) accredited academic institution, required.
- Current registration or registry eligible.
- Able to effectively assess residents or participants’ nutritional needs and establish plans of nutritional care.
- Ability to work effectively in a collaborative environment.
- Ability to communicate effectively with participants, residents, and families from diverse backgrounds who may have physical, sensory and mental impairments. Excellent oral and written communications skills required.
- Proficient in MS Office and able to learn new software rapidly.
Benefits/Compensation:
- Pay Range $62,000 - $80,000 / year
- Excellent medical, dental, prescription and vision insurance
- Disability coverage
- Tuition Reimbursement Program
- 401(k) Retirement/Pension Plans
- Discounted Gym Membership
- Free Loretto Health Clinic Visits
- Generous Paid Time-Off Accrual
- Fun events for employees
- Convenient locations with free parking
- Employee Coaches - to help you achieve life goals
- Diaper Assistance Program
- Opportunity for career growth and movement within 19 sites!
See All 31 Clinical Dietitian Jobs in New York
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Find Clinical Dietitian JobsClinical Dietitian Jobs by City in New York
Where New York roles are concentrated, by current openings.
Clinical Dietitian Job Market in New York
A snapshot from current New York openings, updated as new roles post.
Who's Hiring



Top Industries Hiring
- Healthcare & Medical Services
- Education
- Insurance
- Science & Research
- Non-Profit & Social Services
What New York Employers Look For
The qualifications that appear most often in clinical dietitian jobs across New York.
- Active New York State Certified Dietitian-Nutritionist credential required for clinical practice
- Registered Dietitian Nutritionist credential from the Commission on Dietetic Registration
- Completion of an accredited dietetic internship or supervised practice program
- Bachelor's or master's degree in nutrition, dietetics, or a closely related field
- Experience with electronic health records systems such as Epic or Cerner
- Strong knowledge of medical nutrition therapy for chronic disease populations
Clinical Dietitian Jobs in New York: Frequently Asked Questions
How do you become a clinical dietitian in New York?
To work as a clinical dietitian in New York, you must obtain the Certified Dietitian-Nutritionist credential issued by the New York State Education Department. This requires completing an accredited bachelor's or master's degree in dietetics or nutrition, finishing a supervised dietetic internship, and passing the Commission on Dietetic Registration's national registration exam. Most New York hospitals and health systems will not hire without both the RDN credential and active New York state certification.
How much do clinical dietitians make in New York?
Clinical dietitians in New York earn a median of about $82,480 a year, based on May 2025 Bureau of Labor Statistics wage data, ranging from around $62,100 for the lowest 10% to over $105,830 for the top 10%. Pay rises with experience, specialty, and employer.
Which companies hire clinical dietitians in New York?
Employers hiring clinical dietitians in New York right now include EmVenio Research, Catholic Health, and NewYork-Presbyterian Hospital, based on current listings on Migrate Mate as of August 2026. New York's large integrated health systems and academic medical centers account for a significant share of openings, particularly in specialized clinical areas like oncology and renal care.
Which New York cities have the most clinical dietitian jobs?
Rochester, Albany, and New York consistently post the most clinical dietitian openings in New York. New York City drives the largest share due to its concentration of academic medical centers, major hospital networks, and large long-term care facilities, while Buffalo and Rochester contribute steady demand through regional health systems like Kaleida Health and Rochester Regional Health that serve substantial inpatient populations.
Are there remote clinical dietitian jobs in New York?
Yes, but they're rare. About 22% of clinical dietitian openings tied to New York are remote or hybrid as of August 2026, reflecting the hands-on, bedside nature of most hospital and long-term care roles. The parts of the role most likely to offer remote flexibility are outpatient nutrition counseling, telehealth coaching, and community wellness consulting.
How can I get hired as a clinical dietitian in New York with little or no experience?
The most realistic entry path is applying directly to new-graduate dietetic internship and residency programs run by large New York health systems, including those offered through Northwell Health and NewYork-Presbyterian. Staff dietitian and diet technician roles at long-term care facilities and rehabilitation centers are also common first positions that build the clinical hours employers expect. Completing your New York Certified Dietitian-Nutritionist credential immediately after passing your RDN exam removes the most common barrier hiring managers cite for new graduates.
Where can I find and apply to clinical dietitian jobs in New York?
You can find and apply to clinical dietitian jobs in New York on Migrate Mate, which lists current openings across the state. Find the roles that fit your experience and specialty area and apply directly to the employers posting them.
See All 31 Clinical Dietitian Jobs in New York
Find roles in New York that match your experience and apply in just a few clicks.
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