Service Team Member Jobs in Minnesota
Service Team Member jobs in Minnesota concentrate heavily in retail, food service, and hospitality, with strong demand in quick-service restaurants, big-box retail, and convenience and fuel-center operations at every experience level from entry through shift-lead. The largest share of openings clusters in the Twin Cities metro, along with Rochester and Duluth, where employers like Target, Kwik Trip, and McDonald's franchises maintain deep and ongoing hiring pipelines. Guest experience, food handling certification, and cash-handling accuracy are the most consistently requested specialties in Minnesota listings. Find a role that fits below and apply directly.
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A career at Whole Foods Market is more than just the work you do- it's about your personal growth and creating meaningful change. Our purpose is to nourish people and the planet. That means improving how people eat, funding grants for school gardens, providing access to fresh and healthy food to people living within food deserts, alleviating poverty in developing countries, and so much more. Working with us means you are making a difference within your community and beyond. We aren't just a grocery store: we're world-changers. And with your help, we will continue to set the standards of excellence and revolutionize the grocery industry.
Job Responsibilities
Ensures a fresh and appealing display by keeping cases and shelves clean and well stocked by front-facing, checking codes, rotating and removing out-of-date products.
Assists Team Leader in organizing and displaying volume and seasonal items.
Monitors and prevents spoilage and communicates waste to buyers, Team Leaders, and shift supervisor.
Completes spoilage, sampling, temperature, and sweep worksheets as required.
Assists with periodic inventory checks.
Arrives to work station on time, appropriately groomed, dressed and ready to work; works all scheduled shifts and attends required trainings and meetings.
Provides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques; answers phones and pages promptly and courteously.
Maximizes sales potential through effective and proper procedures for prepping, storing, rotating, stocking, and merchandising product.
Follows and complies, or ensures compliance, with established procedures, including Weights and Measures, health and sanitation, and safe work practices.
Maintains, or ensures maintenance of, a clean and sanitary working and shopping environment; maintains equipment in accordance with WFM cleanliness and safety standards.
Performs opening, mid, and closing duties as assigned; ensures accuracy of signs and pricing.
Immediately reports safety hazards and violations.
Performs other duties as assigned by store, regional, or national leadership.
Job Skills
- Ability to sell proactively.
Ability to learn basic knowledge of all products carried in department.
Ability to learn and understand growing processes that differentiate conventional from organic produce.
Strong attention to detail.
Strong to excellent communication skills and willingness to work as part of a team.
Ability to deliver information in a clear and respectable manner to fellow Team Members, customers, and vendors.
Ability to meet customer service expectations and standards in all interactions with customers, vendors, and Team Members.
Ability to follow directions and procedures; effective time management and organization skills.
Passion for natural foods and the mission of Whole Foods Market.
Strong work ethic and ability to work in a fast-paced environment with a sense of urgency.
Understanding of and compliance with WFM quality goals.
Experience
- No prior retail experience required.
Physical Requirements/Working Conditions
Must be able to lift 50 pounds.
In an 8-hour work day: standing/walking 6-8 hours.
Hand use: single grasping, fine manipulation, pushing and pulling.
Work requires the following motions: bending, twisting, squatting and reaching.
Exposure to FDA approved cleaning chemicals.
Exposure to temperatures: <32 degrees Fahrenheit (freezing), 32-40 degrees Fahrenheit (refrigerators), >90 degrees Fahrenheit.
Ability to work in wet and dry conditions.
Ability to work a flexible schedule including nights, weekends, and holidays as needed.
Ability to use tools and equipment, including knives, box cutters, electric pallet jacks, and other heavy machinery.
May require use of ladders.
Note: The purpose of this document is to provide a general summary of essential responsibilities for the position and is not meant as an exhaustive list. This document does not reflect all job duties or requirements for every position. Requirements build as one progresses through the job levels, so any job duties required at a lower level may be required at the higher level in addition to the duties listed for that higher level. Duties, assignments, and other responsibilities may differ for similar positions based on business conditions, departmental or geographic location, and/or needs for the particular position. An individual must demonstrate successful performance in their current position before being considered for promotion. In addition, in order to promote into a higher-level position, a business need for the promotion must exist and the candidate must be considered the most qualified person for the new position. Completion of certain milestones such as obtaining an advanced degree or certification, time in current position, or developing skills to perform at the higher-level role do not guarantee a promotion.
The wage range for this position is $17.50-$25.40 Hourly, commensurate with experience. Whole Foods Market offers "Whole Benefits". Whole Benefits offers a wide range of benefits for Full and Part-Time Team Members, including eligibility for a store discount, paid time off, financial wellness, health & wellness support programs, and access to other Team Member perks. Eligibility for Whole Benefits is determined under the terms of the applicable Whole Benefits plan at a person’s date of hire and may vary based on work location, length of service, and job type (such as regular or seasonal). Click here for benefit details.
New entry level Team Members who successfully complete their first 90-days of employment and who remain actively employed in an eligible role, may be eligible for a base rate increase after their 90-day anniversary.
At Whole Foods Market, we provide a fair and equal employment opportunity for all Team Members and candidates regardless of race, color, religion, national origin, gender, pregnancy, sexual orientation, gender identity/expression, age, marital status, disability, or any other legally protected characteristic. Whole Foods Market hires and promotes individuals solely based on qualifications for the position to be filled and business needs.
Whole Foods Market works with job sites like Indeed, LinkedIn, and ZipRecruiter to promote opportunities at our company. Please be aware that other career sites may not be accurate or up to date and may even be fraudulent. We encourage and recommend all candidates to apply via our site.
See All 50 Service Team Member Jobs in Minnesota
Find roles in Minnesota that match your experience and apply in just a few clicks.
Find Service Team Member JobsService Team Member Jobs by City in Minnesota
Where Minnesota roles are concentrated, by current openings.
Service Team Member Job Market in Minnesota
A snapshot from current Minnesota openings, updated as new roles post.
Who's Hiring
- State Farm38

- Michaels8

- Whole Foods Market2

- Fleet Farm1

- Crew Carwash1

Top Industries Hiring
- Insurance
What Minnesota Employers Look For
The qualifications that appear most often in service team member jobs across Minnesota.
- ServSafe Food Handler certification required for roles involving food preparation or service
- Ability to work flexible shifts including evenings, weekends, and holidays
- Strong guest-facing communication skills in a fast-paced environment
- Basic cash handling and point-of-sale system experience preferred
- Ability to stand for extended periods and lift up to 50 pounds
- Team-oriented mindset with demonstrated reliability and punctuality
Service Team Member Jobs in Minnesota: Frequently Asked Questions
How do you become a service team member in Minnesota?
Most service team member roles in Minnesota require a high school diploma or equivalent and on-the-job training provided by the employer. For positions involving food handling, Minnesota requires compliance with local health department standards, and many employers ask candidates to obtain a ServSafe Food Handler certificate before or shortly after starting. No state-issued license is required for the general role, but food-service-specific positions may also require a Minnesota Food Manager Certification for supervisory duties.
Which companies hire service team members in Minnesota?
Employers hiring service team members in Minnesota right now include State Farm, Michaels, and Whole Foods Market, based on current listings on Migrate Mate as of August 2026. Minnesota's strong retail and quick-service food sectors mean large anchor employers like Target, Kwik Trip, and regional restaurant groups post consistently throughout the year.
Which Minnesota cities have the most service team member jobs?
Maple Grove, Saint Cloud, and Woodbury have the most service team member openings in Minnesota. The Twin Cities metro drives the largest volume by far, anchored by corporate retail headquarters, dense quick-service corridors, and high-traffic hospitality venues, while Rochester's medical center economy and Duluth's tourism and port activity sustain steady demand in those markets.
Are there remote service team member jobs in Minnesota?
Yes, but they're rare. Service team member work is primarily hands-on and on-site, covering guest interactions, food preparation, and in-person retail tasks that cannot be performed remotely. About 50% of service team member openings tied to Minnesota are remote or hybrid as of August 2026, and those tend to be customer-support or scheduling coordination roles within larger retail or hospitality organizations rather than traditional floor-level positions.
How can I get hired as a service team member in Minnesota with little or no experience?
The most realistic entry path is applying directly to high-volume Minnesota employers like Kwik Trip, Target, or McDonald's franchises, all of which run structured onboarding programs that train candidates from scratch. Lateral moves from cashier, stock associate, or bagger roles transfer well and signal reliability. Obtaining a free or low-cost ServSafe Food Handler certificate through a Minnesota community college or the Minnesota Department of Health-approved provider gives candidates a concrete edge over uncertified applicants at food-service-heavy sites.
Where can I find and apply to service team member jobs in Minnesota?
You can find and apply to service team member jobs in Minnesota on Migrate Mate, which lists current openings across the state. Search the available roles, find the ones that fit your availability and location, and apply directly to the employers posting them.
See All 50 Service Team Member Jobs in Minnesota
Find roles in Minnesota that match your experience and apply in just a few clicks.
Find Service Team Member Jobs