Service Team Member Jobs in New York
Service Team Member jobs in New York are among the most actively posted in the country, with strong demand in retail, food service, hospitality, and facilities operations at every level from entry-level associates to senior team leads. The heaviest hiring concentrations are in New York City, Buffalo, and Albany, where anchor employers such as Macy's, Whole Foods Market, and Sodexo maintain large service operations. Customer-facing support, food preparation assistance, and facility maintenance coordination are consistently the most sought-after specialties in New York listings. Find a role that fits below and apply directly.
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A career at Whole Foods Market is more than just the work you do- it's about your personal growth and creating meaningful change. Our purpose is to nourish people and the planet. That means improving how people eat, funding grants for school gardens, providing access to fresh and healthy food to people living within food deserts, alleviating poverty in developing countries, and so much more. Working with us means you are making a difference within your community and beyond. We aren't just a grocery store: we're world-changers. And with your help, we will continue to set the standards of excellence and revolutionize the grocery industry.
Responsibilities
- Cuts, prepares, and serves a variety of hot and cold foods, including meats, cheeses, sandwiches, burritos, wraps, salad, and pizza.
- Samples products to customers.
- Stocks hot and cold cases and displays with prepared foods from kitchen, walk-in preparation, and refrigerators.
- Checks in-stock product dates to ensure freshness and rotates when necessary.
- Bails and consolidates recyclables.
- Assists Team Leader in organizing and displaying volume and seasonal items.
- Completes spoilage, sampling, temperature, and sweep worksheets as required.
- Assists with periodic inventory checks.
- Arrives to work station on time, appropriately groomed, dressed and ready to work; works all scheduled shifts and attends required trainings and meetings.
- Provides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques; answers phones and pages promptly and courteously.
- Maximizes sales potential through effective and proper procedures for prepping, storing, rotating, stocking, and merchandising product.
- Follows and complies, or ensures compliance, with established procedures, including Weights and Measures, health and sanitation, and safe work practices.
- Maintains, or ensures maintenance of, a clean and sanitary working and shopping environment; maintains equipment in accordance with WFM cleanliness and safety standards.
- Performs opening, mid, and closing duties as assigned; ensures accuracy of signs and pricing.
- Immediately reports safety hazards and violations.
Knowledge, Skills, & Abilities
- Ability to sell proactively.
- Ability to learn basic knowledge of all products carried in department.
- Strong attention to detail.
- Strong to excellent communication skills and willingness to work as part of a team.
- Ability to deliver information in a clear and respectable manner to fellow Team Members, customers, and vendors.
- Ability to meet customer service expectations and standards in all interactions with customers, vendors, and Team Members.
- Ability to follow directions and procedures; effective time management and organization skills.
- Passion for natural foods and the mission of Whole Foods Market.
- Strong work ethic and ability to work in a fast-paced environment with a sense of urgency.
- Understanding of and compliance with WFM quality goals.
Desired Work Experiences
- No prior retail experience required.
Physical Requirements / Working Conditions
- Must be able to lift 50 pounds.
- In an 8-hour work day: standing/walking 6-8 hours.
- Hand use: single grasping, fine manipulation, pushing and pulling.
- Work requires the following motions: bending, twisting, squatting and reaching.
- Exposure to FDA approved cleaning chemicals.
- Exposure to temperatures: <32 degrees Fahrenheit (freezing), 32-40 degrees Fahrenheit (refrigerators), >90 degrees Fahrenheit.
- Ability to work in wet and dry conditions.
- Ability to work a flexible schedule including nights, weekends, and holidays as needed.
- Ability to use tools and equipment, including knives, box cutters, electric pallet jacks, and other heavy machinery.
- May require use of ladders.
Note: The purpose of this document is to provide a general summary of essential responsibilities for the position and is not meant as an exhaustive list. This document does not reflect all job duties or requirements for every position. Requirements build as one progresses through the job levels, so any job duties required at a lower level may be required at the higher level in addition to the duties listed for that higher level. Duties, assignments, and other responsibilities may differ for similar positions based on business conditions, departmental or geographic location, and/or needs for the particular position. An individual must demonstrate successful performance in their current position before being considered for promotion. In addition, in order to promote into a higher-level position, a business need for the promotion must exist and the candidate must be considered the most qualified person for the new position. Completion of certain milestones such as obtaining an advanced degree or certification, time in current position, or developing skills to perform at the higher-level role do not guarantee a promotion.
The wage range for this position is $16.00-$25.40 Hourly, commensurate with experience. Whole Foods Market offers "Whole Benefits". Whole Benefits offers a wide range of benefits for Full and Part-Time Team Members, including eligibility for a store discount, paid time off, financial wellness, health & wellness support programs, and access to other Team Member perks. Eligibility for Whole Benefits is determined under the terms of the applicable Whole Benefits plan at a person’s date of hire and may vary based on work location, length of service, and job type (such as regular or seasonal). Click here for benefit details.New entry level Team Members who successfully complete their first 90-days of employment and who remain actively employed in an eligible role, may be eligible for a base rate increase after their 90-day anniversary.
At Whole Foods Market, we provide a fair and equal employment opportunity for all Team Members and candidates regardless of race, color, religion, national origin, gender, pregnancy, sexual orientation, gender identity/expression, age, marital status, disability, or any other legally protected characteristic. Whole Foods Market hires and promotes individuals solely based on qualifications for the position to be filled and business needs.
Whole Foods Market works with job sites like Indeed, LinkedIn, and ZipRecruiter to promote opportunities at our company. Please be aware that other career sites may not be accurate or up to date and may even be fraudulent. We encourage and recommend all candidates to apply via our site.
See All 132+ Service Team Member Jobs in New York
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Find Service Team Member JobsService Team Member Jobs by City in New York
Where New York roles are concentrated, by current openings.
Service Team Member Job Market in New York
A snapshot from current New York openings, updated as new roles post.
Who's Hiring
- State Farm70

- Michaels42

- Whole Foods Market15

- Duke's Ramen1D
- Bookkeeping Plus1

Top Industries Hiring
- Insurance
What New York Employers Look For
The qualifications that appear most often in service team member jobs across New York.
- Ability to work flexible shifts including nights, weekends, and holidays
- Strong interpersonal and customer communication skills in a fast-paced environment
- Previous experience in retail, food service, or hospitality settings preferred
- Physical ability to stand for extended periods and lift up to 50 pounds
- Familiarity with point-of-sale systems or service management software
- Demonstrated reliability and punctuality with strong attention to detail
Service Team Member Jobs in New York: Frequently Asked Questions
How do you become a service team member in New York?
Most service team member roles in New York do not require a state-issued license, though food service positions at employers covered by the New York City or State Health Department require a valid Food Handler Certificate, obtainable through an approved provider. Candidates typically need a high school diploma or equivalent. Employers in hospitality and facilities often prioritize applicants who have completed vocational training through programs at BOCES or a New York community college.
Which companies hire service team members in New York?
New York service team member roles are posted by State Farm, Michaels, and Whole Foods Market and others right now, based on current listings on Migrate Mate as of September 2026. New York's dense retail corridors, major hotel districts, and large hospital systems create a consistently wide range of service team member openings throughout the state year-round.
Which New York cities have the most service team member jobs?
New York, Rochester, and Garden City have the most service team member openings in New York. New York City drives the largest share of listings due to its concentrated retail, hospitality, and healthcare infrastructure, while Buffalo and Albany generate steady openings through regional hospital networks, university campuses, and growing food service operations that anchor service employment in those markets.
Are there remote service team member jobs in New York?
Yes, but they're rare. Service team member work is largely hands-on and on-site by nature, which limits remote availability significantly. About 0% of service team member openings tied to New York are remote or hybrid as of September 2026, and those positions are typically concentrated in scheduling coordination, customer support dispatch, or back-office service administration functions rather than floor or facilities roles.
How can I get hired as a service team member in New York with little or no experience?
The most realistic entry path is applying directly to large-volume employers such as Whole Foods Market, Sodexo, or major hotel groups in New York City, Buffalo, or Albany, which run structured onboarding cohorts designed for candidates without prior experience. Crossing over from a cashier, stock associate, or dietary aide role is a common lateral move. Completing a free Food Handler Certificate through a New York State-approved provider gives applicants a concrete credential advantage even before their first day.
Where can I find and apply to service team member jobs in New York?
You can find and apply to service team member jobs in New York on Migrate Mate, which lists current New York openings updated regularly. Search the listings to find roles that match your experience level, preferred location, and schedule, then apply directly to the ones that fit.
See All 132+ Service Team Member Jobs in New York
Find roles in New York that match your experience and apply in just a few clicks.
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