Nutritionist Jobs in Florida
Nutritionist jobs in Florida are concentrated in Miami, Tampa, and Orlando, where large health systems, wellness companies, and outpatient clinics drive consistent demand at every level from entry-level dietetic technician to senior clinical nutritionist. AdventHealth, HCA Florida, and Baptist Health are among the most active employers in the state, with ongoing openings in clinical nutrition, community health, and corporate wellness programs. Florida ranks among the most active markets in the country for nutrition professionals, fueled by its large and growing older adult population and a thriving hospitality and fitness industry. Scan the live roles below and apply to whichever ones fit.
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Showing 5 of 19+ Nutritionist jobs
Sodexo is seeking a fulltime Registered Dietitian to join our dynamic nutrition team at Ocala Regional Medical Center in Ocala, FL. Located in the heart of Ocala, this multi-site acute care facility has 323-licensed beds.
This hospital features a Level I Trauma Center, as well as cardiac, ICU, neurology and orthopedic services. This position is ideal for both an experienced Dietitian looking for career growth, as well as a newly licensed Dietitian. PRN opportunities too!
About the job
Join a dynamic and mission-driven team where you’ll make a meaningful impact by supporting the nutritional well-being of patients, residents, and communities. Whether you're just beginning your career or looking to grow your expertise, you'll contribute to high-quality care through evidence-based practice, collaboration, and continuous improvement in a supportive healthcare environment.
The role of an individual contributor within the organization focuses on completing specific tasks and projects; contributing directly through their skills and expertise. Performs specialized technical tasks to support operations. Work is primarily achieved independently, however may collaborate with a team.
Pay Range: $56270 per year - $72820 per year
What’s in it for you
- Deliver nutrition care for patients, residents, and communities as part of a contractual agreement, using the Nutrition Care Process (assessment, diagnosis, intervention, monitoring, and evaluation).
- Act as a nutrition resource for patients, peers, and foodservice staff; collaborate across interdisciplinary teams and departments to ensure safe, high-quality care.
- Provide evidence-based nutrition counseling and training to patients, healthcare staff, students, and foodservice teams, adjusting content for clinical complexity.
- Maintain professional practices aligned with regulatory, facility, and company standards, supporting Sodexo’s mission and client commitments.
- Participate in or lead performance improvement initiatives to enhance clinical outcomes, operational efficiency, and service quality.
- Demonstrate ongoing professional growth through continuing education, skill development, and contributions to training or research.
What you’ll bring
- Proficiency in applying the Nutrition Care Process to deliver individualized, evidence-based care.
- Effective communication and collaboration skills across interdisciplinary teams and with diverse populations.
- Knowledge of regulatory requirements, ethical standards, and organizational policies.
- Flexibility and accountability in managing clinical responsibilities and supporting quality improvement efforts.
- Competence in using clinical nutrition systems and a commitment to continuous professional development.
Requirements
- Education Requirement:
- Master’s degree in nutrition, dietetics, or related field with required coursework and supervised practice per ACEND guidelines
- OR, for those eligible prior to 1/1/2024: Bachelor’s degree meeting ACEND requirements.
- Management Experience: 0-1 years
- Related Experience: 0-3 years
- Credentials Requirement:
- Meets eligibility for Registered Dietitian Nutritionist (RD/RDN) via CDR and will become registered within 120 days of hire
- Must meet state licensure/certification requirements at time of hire where applicable
What we offer
Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:
Medical, Dental, Vision Care and Wellness Programs
401(k) Plan with Matching Contributions
Paid Time Off and Company Holidays
Career Growth Opportunities and Tuition Reimbursement
More extensive information is provided to new employees upon hire.
Who we are
At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide.
Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you’re happy at work. This is why we embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. If you need assistance with the application process, please complete this form.
Sodexo is seeking a fulltime Registered Dietitian to join our dynamic nutrition team at Ocala Regional Medical Center in Ocala, FL. Located in the heart of Ocala, this multi-site acute care facility has 323-licensed beds.
This hospital features a Level I Trauma Center, as well as cardiac, ICU, neurology and orthopedic services. This position is ideal for both an experienced Dietitian looking for career growth, as well as a newly licensed Dietitian. PRN opportunities too!
About the job
Join a dynamic and mission-driven team where you’ll make a meaningful impact by supporting the nutritional well-being of patients, residents, and communities. Whether you're just beginning your career or looking to grow your expertise, you'll contribute to high-quality care through evidence-based practice, collaboration, and continuous improvement in a supportive healthcare environment.
The role of an individual contributor within the organization focuses on completing specific tasks and projects; contributing directly through their skills and expertise. Performs specialized technical tasks to support operations. Work is primarily achieved independently, however may collaborate with a team.
Pay Range: $56270 per year - $72820 per year
What’s in it for you
- Deliver nutrition care for patients, residents, and communities as part of a contractual agreement, using the Nutrition Care Process (assessment, diagnosis, intervention, monitoring, and evaluation).
- Act as a nutrition resource for patients, peers, and foodservice staff; collaborate across interdisciplinary teams and departments to ensure safe, high-quality care.
- Provide evidence-based nutrition counseling and training to patients, healthcare staff, students, and foodservice teams, adjusting content for clinical complexity.
- Maintain professional practices aligned with regulatory, facility, and company standards, supporting Sodexo’s mission and client commitments.
- Participate in or lead performance improvement initiatives to enhance clinical outcomes, operational efficiency, and service quality.
- Demonstrate ongoing professional growth through continuing education, skill development, and contributions to training or research.
What you’ll bring
- Proficiency in applying the Nutrition Care Process to deliver individualized, evidence-based care.
- Effective communication and collaboration skills across interdisciplinary teams and with diverse populations.
- Knowledge of regulatory requirements, ethical standards, and organizational policies.
- Flexibility and accountability in managing clinical responsibilities and supporting quality improvement efforts.
- Competence in using clinical nutrition systems and a commitment to continuous professional development.
Requirements
- Education Requirement:
- Master’s degree in nutrition, dietetics, or related field with required coursework and supervised practice per ACEND guidelines
- OR, for those eligible prior to 1/1/2024: Bachelor’s degree meeting ACEND requirements.
- Management Experience: 0-1 years
- Related Experience: 0-3 years
- Credentials Requirement:
- Meets eligibility for Registered Dietitian Nutritionist (RD/RDN) via CDR and will become registered within 120 days of hire
- Must meet state licensure/certification requirements at time of hire where applicable
What we offer
Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:
Medical, Dental, Vision Care and Wellness Programs
401(k) Plan with Matching Contributions
Paid Time Off and Company Holidays
Career Growth Opportunities and Tuition Reimbursement
More extensive information is provided to new employees upon hire.
Who we are
At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide.
Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you’re happy at work. This is why we embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. If you need assistance with the application process, please complete this form.
See All 19 Nutritionist Jobs in Florida
Find roles in Florida that match your experience and apply in just a few clicks.
Find Nutritionist JobsNutritionist Jobs by City in Florida
Where Florida roles are concentrated, by current openings.
Nutritionist Job Market in Florida
A snapshot from current Florida openings, updated as new roles post.
Who's Hiring
- State of Florida10
- Sodexo2
- Claxton Dietetic Solutions2
- Pod Health1
- Healthcare Network1
What Florida Employers Look For
The qualifications that appear most often in nutritionist jobs across Florida.
- Registered Dietitian Nutritionist credential recognized by the Florida Board of Medicine
- Bachelor's or master's degree in nutrition, dietetics, or a closely related field
- Completed accredited dietetic internship or supervised practice program
- Passed the Commission on Dietetic Registration credentialing examination
- Experience with electronic health records systems such as Epic or Cerner
- Strong ability to develop individualized nutrition care plans for diverse patient populations
Nutritionist Jobs in Florida: Frequently Asked Questions
How do you become a nutritionist in Florida?
Florida requires nutritionists who practice medical nutrition therapy to hold a license issued by the Florida Council of Dietetics and Nutrition, which is separate from the national Registered Dietitian Nutritionist credential. You need a qualifying degree in nutrition or dietetics from an accredited program, completion of a supervised dietetic internship, and a passing score on the Commission on Dietetic Registration exam. After meeting those requirements you can apply to the Florida Council for your state license.
Which companies hire nutritionists in Florida?
Employers hiring nutritionists in Florida right now include State of Florida, Sodexo, and Claxton Dietetic Solutions, based on current listings on Migrate Mate as of August 2026. Florida's large retirement communities, hospital networks, and growing network of outpatient wellness clinics mean demand stays steady across a wide range of employer types throughout the state.
Which Florida cities have the most nutritionist jobs?
Miami, Tampa, and Fort Myers lead Florida in nutritionist openings, driven by the concentration of major hospital systems, university medical centers, and corporate wellness employers headquartered in those metros. Smaller markets on that list typically reflect a large regional health system or anchor employer pulling consistent nutrition hires into that community.
Are there remote nutritionist jobs in Florida?
Yes, but they're less common than in purely desk-based fields, since much of the work involves direct patient or client contact in clinical and community settings. About 0% of nutritionist openings tied to Florida are remote or hybrid as of August 2026, which reflects real but limited opportunity. The roles most likely to be remote are those focused on telehealth nutrition counseling, corporate wellness coaching, and health plan care management.
How can I get hired as a nutritionist in Florida with little or no experience?
The most realistic entry path is applying for a dietetic technician or nutrition assistant role at a large Florida health system while completing or just after completing your supervised internship. AdventHealth and HCA Florida both run structured new-graduate onboarding tracks within their clinical nutrition departments. Community health centers and Federally Qualified Health Centers across South Florida and the I-4 corridor regularly hire entry-level nutrition staff. Holding your Florida Council of Dietetics and Nutrition license application ready gives you a clear edge over candidates still pending credentialing.
Where can I find and apply to nutritionist jobs in Florida?
You can find and apply to nutritionist jobs in Florida on Migrate Mate, which lists current Florida openings updated regularly. Search the listings to find roles that match your specialty, experience level, and preferred location, then apply directly to the ones that fit.
See All 19 Nutritionist Jobs in Florida
Find roles in Florida that match your experience and apply in just a few clicks.
Find Nutritionist Jobs