Restaurant Manager Jobs in Indiana
Restaurant Manager jobs in Indiana are consistently active, with demand concentrated in the state's full-service dining, fast-casual, and hospitality sectors at every level from shift lead to multi-unit director. Indianapolis, Fort Wayne, and Bloomington generate the highest volume of openings, anchored by large operators such as Darden Restaurants, McDonald's Corporation, and Sodexo, which maintain substantial Indiana footprints. The most sought-after specialties include multi-unit oversight, food cost control, and kitchen operations management. Scan the live roles below and apply to whichever ones fit.
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Showing 5 of 109+ Restaurant Manager jobs
GENERAL MANAGER
" You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp. or any of its affiliates. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees."
At Taco Bell, we're hungry for Mas. Mas Heart, Mas Flavor and Mas Value. If you want Mas in your life, read on!
Think About it...
- Do you go out of your way to make someone smile?
- When you say "Thank You" do you mean it?
- Do you believe that everything is possible?
- Are you a foodie?
- Would your family members work for you?
- Glass half full? Really?
- Do you take your work seriously but not yourself?
If no, your career aspiration with Taco Bell has died here.
The overall success of your restaurant is in your capable hands. You identify the strongest crew and train them to deliver the best customer experience. You will feel pride in setting the standard that all other managers strive for. You will oversee recruiting and training your people, leading them to be promoted and empowering them to have a successful career. By empowering a team of top performers, you create a culture that is exciting, optimistic and rewarding.
Your success will be measured by the success of your team.
No Brainers...
- Treat others as you want to be treated
- Hire, train and develop great talent
- Manage a P & L
- Grow Sales
- Follow Brand Standards
Last, but not least, create a restaurant experience for Team Members and customers that you are proud of.
As a Taco Bell Restaurant General Manager, you will have access to the following benefits:
- Health, Dental, and Vision Insurance
- Paid Vacation
- Flexible Scheduling Practices
- Free Meals
- College Accredited Training
- Corporate Discounts with Major retailers (cellular service, cable, etc.)
- Bonus Incentives
- Growth Opportunities
"Start with Us, Stay with Us"
GENERAL MANAGER
" You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp. or any of its affiliates. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees."
At Taco Bell, we're hungry for Mas. Mas Heart, Mas Flavor and Mas Value. If you want Mas in your life, read on!
Think About it...
- Do you go out of your way to make someone smile?
- When you say "Thank You" do you mean it?
- Do you believe that everything is possible?
- Are you a foodie?
- Would your family members work for you?
- Glass half full? Really?
- Do you take your work seriously but not yourself?
If no, your career aspiration with Taco Bell has died here.
The overall success of your restaurant is in your capable hands. You identify the strongest crew and train them to deliver the best customer experience. You will feel pride in setting the standard that all other managers strive for. You will oversee recruiting and training your people, leading them to be promoted and empowering them to have a successful career. By empowering a team of top performers, you create a culture that is exciting, optimistic and rewarding.
Your success will be measured by the success of your team.
No Brainers...
- Treat others as you want to be treated
- Hire, train and develop great talent
- Manage a P & L
- Grow Sales
- Follow Brand Standards
Last, but not least, create a restaurant experience for Team Members and customers that you are proud of.
As a Taco Bell Restaurant General Manager, you will have access to the following benefits:
- Health, Dental, and Vision Insurance
- Paid Vacation
- Flexible Scheduling Practices
- Free Meals
- College Accredited Training
- Corporate Discounts with Major retailers (cellular service, cable, etc.)
- Bonus Incentives
- Growth Opportunities
"Start with Us, Stay with Us"
See All 109+ Restaurant Manager Jobs in Indiana
Find roles in Indiana that match your experience and apply in just a few clicks.
Find Restaurant Manager JobsRestaurant Manager Jobs by City in Indiana
Where Indiana roles are concentrated, by current openings.
Restaurant Manager Job Market in Indiana
A snapshot from current Indiana openings, updated as new roles post.
Who's Hiring
- Bob Evans Restaurants29
- KFC8
- Shake Shack5
- Hoogland Restaurant5
- Dunkin'4
What Indiana Employers Look For
The qualifications that appear most often in restaurant manager jobs across Indiana.
- Servesafe Manager Certification recognized by the Indiana State Department of Health required
- Three or more years of restaurant or food service management experience preferred
- Demonstrated ability to manage scheduling, labor costs, and daily operations for a full-service location
- Experience recruiting, training, and supervising front-of-house and back-of-house staff
- Proficiency with point-of-sale systems and restaurant inventory management software
- Associate or bachelor's degree in hospitality management, business, or a related field preferred
Restaurant Manager Jobs in Indiana: Frequently Asked Questions
How do you become a restaurant manager in Indiana?
Most Indiana restaurant managers move up through front-of-house or kitchen roles and earn a ServSafe Manager Certification, which is recognized by the Indiana State Department of Health and required by many Indiana employers for food service supervisors. A degree in hospitality management or business strengthens a candidacy, but sustained experience in a high-volume Indiana dining operation is typically the deciding factor in hiring decisions.
Which companies hire restaurant managers in Indiana?
Indiana restaurant manager roles are posted by Bob Evans Restaurants, KFC, and Shake Shack and others right now, based on current listings on Migrate Mate as of September 2026. Indiana's dense mix of corporate dining chains, independent full-service operators, and institutional food service contractors creates a broad spread of openings across employer types throughout the state.
Which Indiana cities have the most restaurant manager jobs?
Indianapolis, Fort Wayne, and Noblesville account for the largest share of restaurant manager openings in Indiana. Indianapolis drives the most volume as the state's primary commercial and convention hub, while Fort Wayne's growing retail and entertainment corridors generate steady demand, and smaller metros like Bloomington and Carmel add openings tied to university dining and suburban growth.
Are there remote restaurant manager jobs in Indiana?
Yes, but they're rare. About 0% of restaurant manager openings tied to Indiana are remote or hybrid as of September 2026, reflecting the hands-on nature of managing staff, inventory, and daily service on-site. The portions of the role most likely to be done remotely are scheduling, vendor communications, and reporting for multi-unit or corporate oversight positions.
How can I get hired as a restaurant manager in Indiana with little or no experience?
The most realistic entry path is applying for a shift supervisor or assistant manager role at a high-volume Indiana operator such as a Darden Restaurants location, a Sodexo-managed campus dining program, or an independent full-service group in Indianapolis or Fort Wayne. From there, earning a ServSafe Manager Certification through the Indiana State Department of Health signals readiness for a step up, and internal promotion programs at larger corporate chains are the most common route into a first management title without prior managerial experience.
Where can I find and apply to restaurant manager jobs in Indiana?
You can find and apply to restaurant manager jobs in Indiana on Migrate Mate, which lists current Indiana openings. Search the roles that match your experience level and target city, then apply directly to whichever positions fit your background.
See All 109+ Restaurant Manager Jobs in Indiana
Find roles in Indiana that match your experience and apply in just a few clicks.
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