Safety Coordinator Jobs in Oregon
Safety Coordinator jobs in Oregon concentrate heavily in construction, manufacturing, logging and wood products, and healthcare, reflecting the state's industrial mix and strong union presence. Portland, Salem, and Eugene account for the largest share of openings, with anchor employers like Oregon Health and Science University, Intel, and PacifiCorp maintaining consistent safety coordinator headcount. The most in-demand specialties are construction site safety, industrial hygiene, and OSHA compliance program management. See the openings below and apply to the ones that match your experience.
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Job Title: Food Quality Safety Assurance Coordinator
Job Location: Portland-USA-97218
Work Location Type: On-Site
Salary Range: $17.56 - 28.00 per hour
About us
Role Purpose Statement
Join the team at Sky Chefs near Portland International Airport (PDX) as a Quality Assurance Coordinator and help ensure the safety, quality, and compliance of food products served to airline customers around the world. Reporting to the Food Safety Quality Manager, this role supports SkyChefs' Global Quality System (GQS) by ensuring compliance with customer requirements, FDA, USDA, HACCP, and other food safety regulations.
This hands-on position is ideal for someone who thrives in a fast-paced food production environment and is passionate about food safety, quality assurance, and continuous improvement. You'll conduct inspections, monitor food safety programs, perform environmental testing, maintain quality records, verify GMP compliance, and support employee training to uphold the highest standards of food quality and sanitation.
If you're detail-oriented, comfortable working in refrigerated environments, and looking to grow your career in food safety and quality, we'd love to hear from you. Benefits start on Day 1.
Main Accountabilities
- Maintain and initiate all recordkeeping and key performance indicators pertinent to the Quality Department and GQS to include, but not limited to Food Safety, Sanitation, Regulatory Agencies (County Health, State Health Dept. and FDA), internal customers (LHI) and airline customers
- Daily monitor of Good Manufacturing Practices (GMPs) for compliance
- Verify of coolers and freezer room temperature for compliance
- Perform environmental swabs and microbiological sampling, submittal to local laboratory for analysis
- Obtain Chef Table samples to verify compliance to specification
- Assist the Quality Manager in specific training and daily initiatives addressing quality, food safety, and sanitation issues to drive process improvements
- Conduct work station inspections to verify compliance (gold standard verification, specs, sanitizer, food temperatures, HACCP documentation, phf set-up)
- Conduct portion control weight compliance to specifications
- Conduct inspection checks (dispatch, galley, non-bonded, bonded, equipment)
- Verify Hazard Analysis and Critical Control Points (HACCP) logs and other documents are accurately completed on a daily basis
- Create charts, trending reports, training materials and visuals
- Maintain, monitor standards and train employees in compliance to the Regulated Garbage Standards to meet USDA requirements
- Supports the Jump-off (commissary) locations with oversight
- Train hourly employees as needed
- Perform other tasks as requested
Knowledge, Skills and Experience
- High School Diploma or equivalent
- Proficient in using computer and basic software such as Microsoft, create and maintain trending charts, SOP’s, use of calculator, weight scales, and thermometers, metal detector, ATP testing equipment, mechanical food portioning and processing equipment.
- Previous food industry and quality assurance experience a plus
- Ability to work in cold environment (<40*F)
- Ability to work with minimum to no supervision, act in liaison of the Supervisor, self-starter, and problem solver.
- Ability to lift/push a minimum of 25 lbs.
- Strong mathematical, analytical, verbal, written, interpersonal and organizational skills
- Ability to work in fast paced environment with large groups
- Must be flexible to work weekends/holidays
#LSGNS
SkyChefs is an EEO and Affirmative Action Employer of Women/Minorities/Veterans/Individuals with Disabilities.
Job Title: Food Quality Safety Assurance Coordinator
Job Location: Portland-USA-97218
Work Location Type: On-Site
Salary Range: $17.56 - 28.00 per hour
About us
Role Purpose Statement
Join the team at Sky Chefs near Portland International Airport (PDX) as a Quality Assurance Coordinator and help ensure the safety, quality, and compliance of food products served to airline customers around the world. Reporting to the Food Safety Quality Manager, this role supports SkyChefs' Global Quality System (GQS) by ensuring compliance with customer requirements, FDA, USDA, HACCP, and other food safety regulations.
This hands-on position is ideal for someone who thrives in a fast-paced food production environment and is passionate about food safety, quality assurance, and continuous improvement. You'll conduct inspections, monitor food safety programs, perform environmental testing, maintain quality records, verify GMP compliance, and support employee training to uphold the highest standards of food quality and sanitation.
If you're detail-oriented, comfortable working in refrigerated environments, and looking to grow your career in food safety and quality, we'd love to hear from you. Benefits start on Day 1.
Main Accountabilities
- Maintain and initiate all recordkeeping and key performance indicators pertinent to the Quality Department and GQS to include, but not limited to Food Safety, Sanitation, Regulatory Agencies (County Health, State Health Dept. and FDA), internal customers (LHI) and airline customers
- Daily monitor of Good Manufacturing Practices (GMPs) for compliance
- Verify of coolers and freezer room temperature for compliance
- Perform environmental swabs and microbiological sampling, submittal to local laboratory for analysis
- Obtain Chef Table samples to verify compliance to specification
- Assist the Quality Manager in specific training and daily initiatives addressing quality, food safety, and sanitation issues to drive process improvements
- Conduct work station inspections to verify compliance (gold standard verification, specs, sanitizer, food temperatures, HACCP documentation, phf set-up)
- Conduct portion control weight compliance to specifications
- Conduct inspection checks (dispatch, galley, non-bonded, bonded, equipment)
- Verify Hazard Analysis and Critical Control Points (HACCP) logs and other documents are accurately completed on a daily basis
- Create charts, trending reports, training materials and visuals
- Maintain, monitor standards and train employees in compliance to the Regulated Garbage Standards to meet USDA requirements
- Supports the Jump-off (commissary) locations with oversight
- Train hourly employees as needed
- Perform other tasks as requested
Knowledge, Skills and Experience
- High School Diploma or equivalent
- Proficient in using computer and basic software such as Microsoft, create and maintain trending charts, SOP’s, use of calculator, weight scales, and thermometers, metal detector, ATP testing equipment, mechanical food portioning and processing equipment.
- Previous food industry and quality assurance experience a plus
- Ability to work in cold environment (<40*F)
- Ability to work with minimum to no supervision, act in liaison of the Supervisor, self-starter, and problem solver.
- Ability to lift/push a minimum of 25 lbs.
- Strong mathematical, analytical, verbal, written, interpersonal and organizational skills
- Ability to work in fast paced environment with large groups
- Must be flexible to work weekends/holidays
#LSGNS
SkyChefs is an EEO and Affirmative Action Employer of Women/Minorities/Veterans/Individuals with Disabilities.
See All 14 Safety Coordinator Jobs in Oregon
Find roles in Oregon that match your experience and apply in just a few clicks.
Find Safety Coordinator JobsSafety Coordinator Jobs by City in Oregon
Where Oregon roles are concentrated, by current openings.
Safety Coordinator Job Market in Oregon
A snapshot from current Oregon openings, updated as new roles post.
Who's Hiring
What Oregon Employers Look For
The qualifications that appear most often in safety coordinator jobs across Oregon.
- Oregon OSHA 10 or 30 certification recognized by Oregon Occupational Safety and Health Division
- Associate Safety Professional or Certified Safety Professional credential preferred
- Experience conducting job hazard analyses and written safety program development
- Familiarity with Oregon OSHA administrative rules under OAR Chapter 437
- Proficiency with incident reporting software and OSHA 300 log maintenance
- Valid driver's license and ability to travel between Oregon job sites
Safety Coordinator Jobs in Oregon: Frequently Asked Questions
How do you become a safety coordinator in Oregon?
Most Oregon employers expect a bachelor's degree in occupational health and safety, industrial hygiene, or a closely related field, combined with an OSHA 10 or OSHA 30 card recognized by the Oregon Occupational Safety and Health Division. Oregon OSHA does not issue a standalone state license for safety coordinators, but many employers also look for candidates working toward the Associate Safety Professional credential. Hands-on experience in a regulated Oregon industry such as construction or manufacturing strengthens any application.
Which companies hire safety coordinators in Oregon?
Employers hiring safety coordinators in Oregon right now include KAIROS, St. Charles Health System, and JELD-WEN, based on current listings on Migrate Mate as of November 2026. Oregon's strong construction, semiconductor, and healthcare sectors mean demand is distributed across both large corporate operations and regional contractors.
Which Oregon cities have the most safety coordinator jobs?
Bend, Eugene, and Astoria have the most safety coordinator openings in Oregon. Portland drives the largest share because of its concentration of large hospital systems, semiconductor fabs, and major construction activity, while Salem and Eugene reflect state government operations and regional manufacturing and healthcare employers anchored in those metro areas.
Are there remote safety coordinator jobs in Oregon?
Yes, but they're rare. Safety coordinator work is largely site-based, requiring physical inspections, hazard assessments, and on-the-ground incident response, so most roles require a regular on-site presence. About 29% of safety coordinator openings tied to Oregon are remote or hybrid as of November 2026, and those positions tend to concentrate in compliance program management, documentation review, or corporate EHS policy roles rather than field safety work.
How can I get hired as a safety coordinator in Oregon with little or no experience?
The most realistic entry path is completing an OSHA 30-hour course and applying for safety technician or environmental health assistant roles at Oregon's large construction firms, hospital systems like Providence Health, or manufacturers such as those operating in the Willamette Valley industrial corridor. Oregon OSHA's consultation division and Oregon's community colleges also offer cooperative programs that place students in supervised compliance roles. Lateral moves from site supervision, facilities management, or emergency response give candidates a credible foundation, and earning the Associate Safety Professional credential early demonstrates seriousness to Oregon hiring managers.
Where can I find and apply to safety coordinator jobs in Oregon?
You can find and apply to safety coordinator jobs in Oregon on Migrate Mate, which lists current Oregon openings from employers actively hiring. Search for roles that fit your experience level and location, then apply directly to the ones that match.
See All 14 Safety Coordinator Jobs in Oregon
Find roles in Oregon that match your experience and apply in just a few clicks.
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