Server Jobs in Maryland
Server jobs in Maryland are consistently in demand, with the highest concentration of openings in Baltimore's restaurant and hospitality scene, the Bethesda and Chevy Chase dining corridor, and the Annapolis waterfront. Major employers with a lasting presence across the state include Marriott International, MGM National Harbor, and Clyde's Restaurant Group. The most sought-after specialties in Maryland are fine dining service, banquet and event service, and upscale casual table service. Scan the live roles below and apply to whichever ones fit.
Find Server JobsOverview
Showing 4 of 60+ Server jobs
THE COMPANY
Cogir Senior Living, based in Scottsdale, Arizona, proudly oversees a network of senior living communities spanning 11 states nationwide. As a trusted leader in senior housing, we are dedicated to growth while maintaining our commitment to exceptional care for our residents and a supportive, growth-focused environment for our team members.
At Cogir, our culture is rooted in the core values of human focus, creativity, and excellence, which inspire us to continuously improve and achieve excellence in all we do. Join us in our mission to enrich the lives of our residents while building a meaningful and fulfilling career!
WHAT WE OFFER
- Competitive wages, training, and growth opportunities.
- Early access to paycheck (pay on demand).
- Health, Dental, Vision, and Life Insurance.
- Paid Vacation, Holidays, and Sick Leave.
- 401K with company match.
- Free meals at work.
- Employee Assistance Program.
- Generous Employee Referral Program and more.
POSITION SUMMARY
As a Lead Server in our community restaurant, you will play a key role in creating exceptional dining experiences for our senior residents. With a focus on friendly, professional, and efficient service, you will help ensure meals and special events are delivered with care and attention to residents’ dietary needs and personal preferences. In addition to serving, you will support a warm and inclusive dining atmosphere while building meaningful relationships with both residents and fellow team members. As a Lead Server, you will also take on select supervisory responsibilities to help guide and support the dining team.
KEY RESPONSIBILITIES
- Greet residents and guests warmly, creating a positive dining atmosphere.
- Take meal orders accurately and deliver food and beverages promptly.
- Ensure meals are served according to residents’ dietary requirements and preferences, including portion sizes and special requests.
- Ensure a smooth and enjoyable experience for all residents, serving food and beverages with a smile.
- Prepare the dining room before each meal by setting tables with linens, utensils, and glassware.
- In the absence of the Culinary Director, direct the service flow and supervise all front-of-house staff.
- Assist with scheduling and section assignments.
- Assist with special events, including setup, breakdown, and service flow.
- Monitor all food handling procedures while providing a safe and comfortable work environment for all restaurant staff
- Communicate resident feedback and requests to the Culinary Director or kitchen staff.
- Follow all food safety and sanitation guidelines, including proper handling of food and beverages.
- Ensure compliance with local health department regulations and Cogir senior living standards.
CANDIDATE QUALIFICATIONS
Education and certificates:
- A High School Diploma or equivalent is required.
- A Food Handler Card with an understanding of kitchen sanitation and food codes is a plus.
Experience, Competencies, and Skills:
- At least three to five (3-5) years of serving experience in a full-service restaurant setting, preferably in an upscale environment.
- At least two (2) years of experience in a leadership position in a full-service restaurant setting, focusing on high-quality customer service, is a plus.
- Previous experience in senior living or healthcare is a plus.
- Strong interpersonal, communication, and teamwork skills.
- Friendly, patient, and professional demeanor
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously.
- Strong attention to detail and commitment to excellent customer service.
- Availability to work flexible shifts, including weekends and holidays.
THE COMPANY
Cogir Senior Living, based in Scottsdale, Arizona, proudly oversees a network of senior living communities spanning 11 states nationwide. As a trusted leader in senior housing, we are dedicated to growth while maintaining our commitment to exceptional care for our residents and a supportive, growth-focused environment for our team members.
At Cogir, our culture is rooted in the core values of human focus, creativity, and excellence, which inspire us to continuously improve and achieve excellence in all we do. Join us in our mission to enrich the lives of our residents while building a meaningful and fulfilling career!
WHAT WE OFFER
- Competitive wages, training, and growth opportunities.
- Early access to paycheck (pay on demand).
- Health, Dental, Vision, and Life Insurance.
- Paid Vacation, Holidays, and Sick Leave.
- 401K with company match.
- Free meals at work.
- Employee Assistance Program.
- Generous Employee Referral Program and more.
POSITION SUMMARY
As a Lead Server in our community restaurant, you will play a key role in creating exceptional dining experiences for our senior residents. With a focus on friendly, professional, and efficient service, you will help ensure meals and special events are delivered with care and attention to residents’ dietary needs and personal preferences. In addition to serving, you will support a warm and inclusive dining atmosphere while building meaningful relationships with both residents and fellow team members. As a Lead Server, you will also take on select supervisory responsibilities to help guide and support the dining team.
KEY RESPONSIBILITIES
- Greet residents and guests warmly, creating a positive dining atmosphere.
- Take meal orders accurately and deliver food and beverages promptly.
- Ensure meals are served according to residents’ dietary requirements and preferences, including portion sizes and special requests.
- Ensure a smooth and enjoyable experience for all residents, serving food and beverages with a smile.
- Prepare the dining room before each meal by setting tables with linens, utensils, and glassware.
- In the absence of the Culinary Director, direct the service flow and supervise all front-of-house staff.
- Assist with scheduling and section assignments.
- Assist with special events, including setup, breakdown, and service flow.
- Monitor all food handling procedures while providing a safe and comfortable work environment for all restaurant staff
- Communicate resident feedback and requests to the Culinary Director or kitchen staff.
- Follow all food safety and sanitation guidelines, including proper handling of food and beverages.
- Ensure compliance with local health department regulations and Cogir senior living standards.
CANDIDATE QUALIFICATIONS
Education and certificates:
- A High School Diploma or equivalent is required.
- A Food Handler Card with an understanding of kitchen sanitation and food codes is a plus.
Experience, Competencies, and Skills:
- At least three to five (3-5) years of serving experience in a full-service restaurant setting, preferably in an upscale environment.
- At least two (2) years of experience in a leadership position in a full-service restaurant setting, focusing on high-quality customer service, is a plus.
- Previous experience in senior living or healthcare is a plus.
- Strong interpersonal, communication, and teamwork skills.
- Friendly, patient, and professional demeanor
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously.
- Strong attention to detail and commitment to excellent customer service.
- Availability to work flexible shifts, including weekends and holidays.
See All 60 Server Jobs in Maryland
Find roles in Maryland that match your experience and apply in just a few clicks.
Find Server JobsServer Jobs by City in Maryland
Where Maryland roles are concentrated, by current openings.
Server Job Market in Maryland
A snapshot from current Maryland openings, updated as new roles post.
Who's Hiring
- Bob Evans Restaurants10
- Brightview Senior Living5
- Live! Hospitality & Entertainment3
- Remington Hospitality2
- Atlas Restaurant2
What Maryland Employers Look For
The qualifications that appear most often in server jobs across Maryland.
- Maryland Food Handler certification or equivalent food safety training required
- At least one year of full-service restaurant or hospitality experience preferred
- Strong knowledge of food and beverage menus including wine and cocktail pairings
- Ability to work evenings, weekends, and holidays in a fast-paced environment
- Excellent communication and guest service skills with a professional demeanor
- Physical ability to stand for extended periods and carry trays of food and drinks
Server Jobs in Maryland: Frequently Asked Questions
How do you become a server in Maryland?
To work as a server in Maryland, you need to complete a food handler or food safety training course recognized by the Maryland Department of Health, as most counties require certification before handling food professionally. Many employers also expect familiarity with point-of-sale systems and responsible alcohol service. For roles serving alcohol, completing a program like TIPS or ServSafe Alcohol gives candidates a clear hiring edge with Maryland employers.
Which companies hire servers in Maryland?
Companies currently hiring servers in Maryland include Bob Evans Restaurants, Brightview Senior Living, and Live! Hospitality & Entertainment, per current listings on Migrate Mate as of September 2026. Maryland's concentration of hotels, waterfront venues, and destination restaurants means large hospitality groups and resort properties are among the most active employers in the state.
Which Maryland cities have the most server jobs?
Baltimore, Frederick, and Bowie are the Maryland cities with the most server openings. Baltimore drives the largest share of listings due to its dense restaurant district, Inner Harbor hospitality venues, and convention hotel circuit, while areas like Bethesda and National Harbor generate strong demand from upscale dining and resort properties tied to major corporate and government clientele.
Are there remote server jobs in Maryland?
Yes, but they're rare. Serving is a hands-on, guest-facing role that is almost entirely on-site by nature. About 8% of server openings tied to Maryland are remote or hybrid as of September 2026, and those are typically administrative, training coordination, or virtual event hospitality roles rather than traditional table service positions.
How can I get hired as a server in Maryland with little or no experience?
The most realistic entry path is applying for a host, busser, or food runner role at a full-service Maryland restaurant and moving into a server position after learning the floor. Large Maryland hospitality employers like Marriott and MGM National Harbor regularly hire entry-level front-of-house staff and promote from within. Completing a food handler certification through the Maryland Department of Health before applying makes candidates more competitive for first-time server roles.
Where can I find and apply to server jobs in Maryland?
You can find and apply to server jobs in Maryland on Migrate Mate, which lists current Maryland openings updated regularly. Search the listings for roles that match your experience and availability, then apply directly to the ones that fit your schedule and preferred area of the state.
See All 60 Server Jobs in Maryland
Find roles in Maryland that match your experience and apply in just a few clicks.
Find Server Jobs