Waiter Jobs in Maryland
Waiter jobs in Maryland are concentrated in the state's hospitality-heavy corridors, from the waterfront dining scene in Baltimore and Annapolis to the hotel and event venues surrounding the National Harbor and suburban Washington. Demand is especially strong for experienced waiters who can handle high-volume service, fine dining, and private event work, with openings at every level from first restaurant job to senior floor staff. Major employers with a lasting presence in Maryland include The Cheesecake Factory, Marriott International, and Roy Rogers Restaurants. See the openings below and apply to the ones that match your experience.
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Summary
At Hyatt, we care for people so they can be their best.
Our commitment to care begins with you, our colleagues because you are the heart of Hyatt. We create an inclusive environment that prioritizes your well-being, fosters growth, and helps you thrive both personally and professionally. At Hyatt, empathy is not just a value, it’s a way of life.
We are looking for an energetic and personable Food Server Assistant (Busser) to join our team. You’ll play a vital role in creating exceptional experiences for our guests while assisting the team in running the outlets on the day to day.
Why Choose Hyatt?
At Hyatt, your success matters. We offer:
- Competitive Wages: $21.10/hour
- Health Benefits: Medical, dental, and vision insurance starting after just 30 days
- Perks & Discounts:
- Free and discounted room nights
- Friends & family rates at Hyatt properties
- Discounts on food and beverage
- Exclusive savings on tech, wellness apps, and more (e.g., Apple, AT&T, Headspace)
- Work-Life Balance: Paid time off, including new child leave
- Retirement Support: 401(k) matching (up to 4%) and employee stock purchase plan
- Growth Opportunities: Tuition reimbursement and robust training programs
- Everyday Conveniences: Complimentary meals for employees
What You’ll Do:
The Food Server Assistant is responsible primarily for assisting the Food Server in serving the guest. This person must have good communication skills as well as the ability to lift, pull and push moderate weight. This is a fast-paced position with continual customer contact. A Hyatt restaurant servers assistant will engage in casual conversation and create the restaurant experience by their style and service attributes. Other duties include running food orders, general restaurant preparation and maintaining a sanitary environment (service station setups, stock replenishment, equipment organization and cleaning).
This is an on-call position with a schedule that requires morning shifts from 6am-12:30pm or evening shifts, 3pm -11:30pm including weekends and holidays. This position is eligible to earn overtime, shift differentials and premium pay under certain circumstances, tips, commissions, service charges, or incentive awards.
Qualifications
Qualifications:
- A true desire to satisfy the needs of others in a fast paced environment
- Refined verbal communication skills
- Must have physical stamina to lift moderate amounts of weight
- Ability to stand for long periods of time
1-2 yrs. previous hospitality or customer service experience is a plus
Why You’ll Love Working Here:
Hyatt fosters a culture of care and inclusion where colleagues are supported to succeed. Whether it’s career advancement, industry-leading benefits, or working with a team that values empathy and collaboration, we are ready to help you grow. If you’re ready to deliver exceptional service and exceed expectations, we’re ready for you.
Apply Today and start your journey with a brand that is redefining hospitality through care, compassion, and innovation. At Hyatt, you’ll not only build your career, you will also build a future.
All qualified candidates will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status.
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Find Waiter JobsWaiter Jobs by City in Maryland
Where Maryland roles are concentrated, by current openings.
Waiter Job Market in Maryland
A snapshot from current Maryland openings, updated as new roles post.
Who's Hiring



What Maryland Employers Look For
The qualifications that appear most often in waiter jobs across Maryland.
- Maryland food handler certification or completion of an approved food safety training program
- Prior table service experience in a full-service restaurant or hotel dining room
- Knowledge of point-of-sale systems such as Toast, Aloha, or Micros
- Ability to stand for extended periods and carry multiple plates during a full shift
- Strong communication skills and the ability to manage multiple tables simultaneously
- Availability for evening, weekend, and holiday shifts as required by the employer
Waiter Jobs in Maryland: Frequently Asked Questions
How do you become a waiter in Maryland?
Becoming a waiter in Maryland does not require a state-issued license, but most employers expect completion of a food handler safety course recognized by the Maryland Department of Health. Many restaurants require or strongly prefer ServSafe certification or an equivalent accredited program. Beyond that, the typical path is applying directly to full-service restaurants, hotel dining rooms, or catering operations in Maryland's main hospitality markets and building table-side experience on the job.
Which companies hire waiters in Maryland?
Maryland waiter roles are posted by Lucky Strike Entertainment, Red Robin, and Ruby Tuesday and others right now, based on current listings on Migrate Mate as of November 2026. Maryland's concentration of upscale waterfront restaurants, national hotel brands, and government-adjacent event venues in the Baltimore-Washington corridor keeps hiring activity consistent across the year.
Which Maryland cities have the most waiter jobs?
Baltimore, Bethesda, and Frederick account for the largest share of waiter openings in Maryland. Baltimore drives volume through its Inner Harbor dining district, convention hotels, and sports-venue concessions, while Annapolis supports a steady fine-dining and waterfront scene, and areas adjacent to Washington such as Bethesda and Rockville draw from a dense suburban restaurant market and large hotel conference properties.
Are there remote waiter jobs in Maryland?
Yes, but they're rare. Waiter work is hands-on and table-side by nature, so fully remote positions are uncommon. About 0% of waiter openings tied to Maryland are remote or hybrid as of November 2026, and those listings typically involve roles that include catering coordination, private event planning support, or supervisory administrative duties attached to a front-of-house position.
How can I get hired as a waiter in Maryland with little or no experience?
The most realistic entry path is applying for a food runner, host, or busser position at a full-service Maryland restaurant and moving into a server role once you understand the floor. Large hotel groups operating in Baltimore and the National Harbor area, such as Marriott and Hilton properties, regularly hire entry-level dining room staff and provide on-the-job training. Completing a ServSafe food handler course before applying gives candidates a clear edge and signals reliability to Maryland hiring managers.
Where can I find and apply to waiter jobs in Maryland?
You can find and apply to waiter jobs in Maryland on Migrate Mate, which lists current openings from employers hiring in the state right now. Search the listings, identify the roles that match your experience and availability, and apply directly through the posting.
See All 69 Waiter Jobs in Maryland
Find roles in Maryland that match your experience and apply in just a few clicks.
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