Waiter Jobs in South Carolina
Waiter jobs in South Carolina are consistently active, with demand concentrated in the state's coastal tourism corridor, upscale dining scene, and convention hotel sector, and openings available from entry-level table service through senior fine-dining positions. The heaviest hiring is in Charleston, Myrtle Beach, and Columbia, where established employers like Marriott, Denny's, and Cracker Barrel maintain a steady presence. The most in-demand specialties are fine dining service, banquet and event waiting, and high-volume casual dining. Find a role that fits below and apply directly.
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JOB DESCRIPTION
Job Title: Server
Departments: Front of House
Reports To: Bar Manager / General Manager / Team Leader
Summary
Servers are responsible taking food and drink orders from customers.
Essential Duties and Responsibilities include but not limited to the following:
Greet and interact with customers
Check and maintain quality and speed of service
Suggest house specialty drinks and food items
Stay updated on current menu items and prices
Communicate with team members throughout the shift
Check IDs before serving customers alcohol
Maintain a clean workspace and complete all required side work
Qualifications
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required.
Educations and/or Experience
Must have at least 2 years of secondary education and be at least 21 years of age. Computer Skills
Ability to understand Microsoft Windows environment.
Ability to operate POS register system.
Language Skills
Ability to read and comprehend simple English instructions, short correspondence, and memos. Ability to write simple correspondence.
Ability to effectively present information in one-on-one and small group situations to customers and team members.
Mathematical Skills
Ability to add, subtract, multiply, and divide in all units of measure, using whole numbers, common fractions, and decimals.
Ability to compute rate and percent.
Reasoning Ability
Ability to apply common sense understanding to carry out simple one- or two-step instructions. Ability to deal with people effectively
Other Skills and Abilities
Must have excellent teamwork and interpersonal communication skills.
Must be positive, courteous, energetic, and enthusiastic in all aspects of customers and team member interactions.
Physical Demands
The physical demands described here are representative of those which must be met by a Server to successfully perform the essential functions of this job.
While performing the duties of this job, a Server is regularly required to: stand, walk, stoop, kneel, crouch, or crawl; use hands to finger, handle, or feel; reach with hands and arms; climb and/or balance; regularly lift and/or move up to 50 pounds; talk and hear.
Specific vision abilities required by this job include distance vision and depth perception.
Disclaimer: This information describes the general nature and level of work performed by a Staff Member in this job. The description is not designed to be a comprehensive list of all duties, responsibilities, and qualifications required of a Staff Member in this job. Reasonable accommodations may be made to qualified disabled individuals for the performance of essential duties and responsibilities.
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Where South Carolina roles are concentrated, by current openings.
Waiter Job Market in South Carolina
A snapshot from current South Carolina openings, updated as new roles post.
Who's Hiring
What South Carolina Employers Look For
The qualifications that appear most often in waiter jobs across South Carolina.
- Completion of South Carolina's Responsible Alcohol Server Training as required by SCDOR
- Demonstrated experience taking orders and serving food in a restaurant or hospitality setting
- Ability to work evening, weekend, and holiday shifts in a fast-paced dining environment
- Strong knowledge of food safety and safe food-handling practices required by state health code
- Familiarity with point-of-sale systems and cash handling procedures used in table service
- Effective communication and customer service skills for interacting with diverse dining guests
Waiter Jobs in South Carolina: Frequently Asked Questions
How do you become a waiter in South Carolina?
Most South Carolina employers require completion of the Responsible Alcohol Server Training program, which is overseen by the South Carolina Department of Revenue and is needed before you can legally serve alcoholic beverages. Beyond that, no state license is required for food service work itself. Employers typically hire candidates who have a high school diploma or equivalent and some prior customer service or restaurant experience, though many train entry-level applicants on the job.
Which companies hire waiters in South Carolina?
Employers hiring waiters in South Carolina right now include Chuck E. Cheese, Outback Steakhouse, and Kiawah Island Golf Resort, based on current listings on Migrate Mate as of November 2026. South Carolina's strong tourism and hospitality economy, particularly along the Grand Strand and in the Lowcountry, keeps a broad range of restaurant groups, hotel chains, and independent dining establishments actively recruiting.
Which South Carolina cities have the most waiter jobs?
Charleston, Columbia, and Greenville are the South Carolina cities with the most waiter openings. Charleston draws heavy demand from its nationally recognized fine-dining scene and year-round tourism, Myrtle Beach's resort and entertainment corridor sustains high-volume casual and upscale dining roles through an extended tourist season, and Columbia's government, university, and convention activity generates steady openings in hotel restaurants and event dining.
Are there remote waiter jobs in South Carolina?
Yes, but they're rare. Waiter work is fundamentally hands-on and requires physical presence to take orders, deliver food, and interact with guests at the table. About 0% of waiter openings tied to South Carolina are remote or hybrid as of November 2026, and those tend to be administrative or training-related roles within larger hospitality organizations rather than traditional table-service positions.
How can I get hired as a waiter in South Carolina with little or no experience?
The most realistic entry path is to apply for a support role first, such as a busser, food runner, or host, at larger South Carolina restaurant groups or hotel dining outlets in Charleston, Myrtle Beach, or Columbia. Many established hospitality employers in those markets promote from within once you learn their service standards and floor layout. Completing the South Carolina Responsible Alcohol Server Training before applying gives you a concrete credential that signals readiness to serve, and it puts you ahead of candidates who still need to complete it.
Where can I find and apply to waiter jobs in South Carolina?
You can find and apply to waiter jobs in South Carolina on Migrate Mate, which lists current openings across the state. Search for roles that match your experience level and preferred location, then apply directly to the ones that fit.
See All 122+ Waiter Jobs in South Carolina
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