Food & Beverage Jobs in Ohio with F-1 CPT Sponsorship
Ohio's food and beverage sector offers F-1 CPT opportunities across production, quality assurance, and supply chain roles, with major employers like Kraft Heinz, J.M. Smucker, and Bob Evans headquartered or operating here. Columbus, Cleveland, and Cincinnati are the most active hiring hubs, making Ohio a strong state for students seeking hands-on industry experience tied to their degree program.
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ROLE OVERVIEW
Let your passion for people be the driver of your success at Sodexo. Through your leadership, your team will make a real impact every day. Share your vision and inspire others by working with Sodexo Healthcare!
The Food Service Manager 2 position is located at UH Ahuja Medical Center in Beachwood, OH.
- create and deliver innovative and enriching cafe experiences for patients, family and staff daily;
- have oversight of day-to-day operations;
- evaluate and develop service levels for the overall Patient Services Program targeted to exceed patient and customer satisfaction;
- oversee Sodexo’s Patient Dining Program and daily meal rounding inclusive of service recovery;
- collaborate with clinical, food service and interdisciplinary teams to enhance the patient experience;
- perform tray assessments to ensure food quality and presentation and tray accuracy;
- deliver high quality food service;
- manage cash handling protocols & control procedures according to Sodexo policies;
- mentor, develop, and retain frontline staff;
- develop and maintain client and customer relationships;
WHAT WE OFFER
Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:
- Medical, Dental, Vision Care and Wellness Programs
- 401(k) Plan with Matching Contributions
- Paid Time Off and Company Holidays
- Career Growth Opportunities and Tuition Reimbursement
More extensive information is provided to new employees upon hire.
WHAT YOU BRING
- have a background in food service or culinary management;
- proven ability to mentor, train, and coach frontline employees;
- can manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service;
- prioritize tasks and exhibit flexibility to take on additional responsibilities as needed; and/or
- have exceptional organization, attention to detail, and a self-starter mindset
WHO WE ARE
At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide.
Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you’re happy at work. This is why we embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. If you need assistance with the application process, please complete this form.
QUALIFICATIONS & REQUIREMENTS
Minimum Education Requirement - High School Diploma or GED or Equivalent
Minimum Management Experience - 1 year

ROLE OVERVIEW
Let your passion for people be the driver of your success at Sodexo. Through your leadership, your team will make a real impact every day. Share your vision and inspire others by working with Sodexo Healthcare!
The Food Service Manager 2 position is located at UH Ahuja Medical Center in Beachwood, OH.
- create and deliver innovative and enriching cafe experiences for patients, family and staff daily;
- have oversight of day-to-day operations;
- evaluate and develop service levels for the overall Patient Services Program targeted to exceed patient and customer satisfaction;
- oversee Sodexo’s Patient Dining Program and daily meal rounding inclusive of service recovery;
- collaborate with clinical, food service and interdisciplinary teams to enhance the patient experience;
- perform tray assessments to ensure food quality and presentation and tray accuracy;
- deliver high quality food service;
- manage cash handling protocols & control procedures according to Sodexo policies;
- mentor, develop, and retain frontline staff;
- develop and maintain client and customer relationships;
WHAT WE OFFER
Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:
- Medical, Dental, Vision Care and Wellness Programs
- 401(k) Plan with Matching Contributions
- Paid Time Off and Company Holidays
- Career Growth Opportunities and Tuition Reimbursement
More extensive information is provided to new employees upon hire.
WHAT YOU BRING
- have a background in food service or culinary management;
- proven ability to mentor, train, and coach frontline employees;
- can manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service;
- prioritize tasks and exhibit flexibility to take on additional responsibilities as needed; and/or
- have exceptional organization, attention to detail, and a self-starter mindset
WHO WE ARE
At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide.
Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you’re happy at work. This is why we embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. If you need assistance with the application process, please complete this form.
QUALIFICATIONS & REQUIREMENTS
Minimum Education Requirement - High School Diploma or GED or Equivalent
Minimum Management Experience - 1 year
Job Roles in Food & Beverage in Ohio
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Get Access To All JobsFrequently Asked Questions
Which food & beverage companies sponsor F-1 CPT visas in Ohio?
Ohio has a dense concentration of food and beverage manufacturers that have historically taken on CPT students for internship and co-op roles. Companies like Kraft Heinz, J.M. Smucker, Campbell Soup operations, and Nestle have Ohio facilities where CPT-eligible students have worked in technical and operational functions. Whether a specific employer will authorize CPT for a given role depends on the position, your school's program requirements, and the employer's internal HR policies.
Which cities in Ohio have the most food & beverage F-1 CPT sponsorship jobs?
Columbus is the most active city for food and beverage CPT roles, supported by a large university presence and regional corporate offices. Cleveland and Cincinnati are also significant, with established manufacturing plants and distribution centers from national brands. Smaller markets like Toledo and Akron have niche opportunities tied to specific processors and agricultural supply chains in northwest Ohio.
What types of food & beverage roles typically qualify for F-1 CPT sponsorship?
Roles that directly apply coursework from food science, chemical engineering, supply chain management, nutrition, or business programs are most commonly authorized for CPT. In Ohio's food and beverage sector, this includes quality control technician internships, food safety coordinator roles, supply chain analyst positions, and product development support functions. The role must be integral to or directly related to your enrolled degree program for DSO authorization.
How do I find food & beverage F-1 CPT sponsorship jobs in Ohio?
Migrate Mate lists food and beverage jobs in Ohio that are open to F-1 CPT candidates, letting you filter specifically by visa type and industry rather than sorting through postings that don't address your work authorization. You can browse current openings across Ohio cities and apply directly to employers already familiar with CPT. Always confirm CPT eligibility with your DSO before accepting any position.
Are there state-specific or industry-specific considerations for F-1 CPT in Ohio's food & beverage sector?
Ohio's food and beverage industry is heavily tied to agricultural processing, which can mean seasonal hiring cycles, particularly in northwest Ohio. Some facilities require food safety certifications like PCQI or HACCP training as a condition of employment, so completing those before your CPT start date strengthens your application. Ohio universities including Ohio State, University of Cincinnati, and Kent State have established CPT programs with industry relationships in the sector, which can streamline DSO authorization.
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