Food & Beverage CPT Jobs in Minnesota
Food & beverage F-1 CPT sponsorship jobs in Minnesota draw international students into one of the country's most distinctive food economies, anchored by General Mills and Cargill in the Twin Cities, a thriving craft brewing and specialty food sector, and growing food science programs at the University of Minnesota that connect students directly to industry partners.
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Get Access To All JobsINTRODUCTION
Agriculture Internship starting May through August
This Internship is to be offered to individuals who have completed their sophomore year of college. American Crystal Sugar Company offers an environment that will expose an Intern to a variety of agriculture related situations, as well as experience in a business setting. The focus of this internship will be to learn and understand the job responsibilities of an Agriculturist position at American Crystal Sugar Company. The following list highlights some of the advantages offered to an American Crystal Sugar Intern.
Work Schedule
- Summer business hours are typically Monday through Friday, 7:00 A.M. – 3:30 P.M. Some flexibility can be allowed with advance notice.
- Average 40 hours per week during the summer. American Crystal Sugar Company believes the Intern’s schooling comes first and is willing to adjust the work schedule for school purposes.
Personal and Holiday Time
- Earn 1 hour of Earned Sick and Safe Time for every 30 hours worked (up to 48 hours per year).
- Receive pay for regularly scheduled hours on company observed holidays.
Internship Fees
Most internships require the student to pay for internship credits/fees. American Crystal Sugar Company will pay this fee for the student intern.
Other Important Facts
- On the job training.
- There is always someone available to assist with problems and/or decisions.
- Company issued iPad, cell phone, pickup, ATV/UTV. Upon completion of a successful internship, the student may have the opportunity for a second year internship the following summer.
Questions – Contact Human Resources
Phone: 218-236-4419
Compensation Range:
$20.00 - $20.00 /hr
An Equal Opportunity Employer
INTRODUCTION
Agriculture Internship starting May through August
This Internship is to be offered to individuals who have completed their sophomore year of college. American Crystal Sugar Company offers an environment that will expose an Intern to a variety of agriculture related situations, as well as experience in a business setting. The focus of this internship will be to learn and understand the job responsibilities of an Agriculturist position at American Crystal Sugar Company. The following list highlights some of the advantages offered to an American Crystal Sugar Intern.
Work Schedule
- Summer business hours are typically Monday through Friday, 7:00 A.M. – 3:30 P.M. Some flexibility can be allowed with advance notice.
- Average 40 hours per week during the summer. American Crystal Sugar Company believes the Intern’s schooling comes first and is willing to adjust the work schedule for school purposes.
Personal and Holiday Time
- Earn 1 hour of Earned Sick and Safe Time for every 30 hours worked (up to 48 hours per year).
- Receive pay for regularly scheduled hours on company observed holidays.
Internship Fees
Most internships require the student to pay for internship credits/fees. American Crystal Sugar Company will pay this fee for the student intern.
Other Important Facts
- On the job training.
- There is always someone available to assist with problems and/or decisions.
- Company issued iPad, cell phone, pickup, ATV/UTV. Upon completion of a successful internship, the student may have the opportunity for a second year internship the following summer.
Questions – Contact Human Resources
Phone: 218-236-4419
Compensation Range:
$20.00 - $20.00 /hr
An Equal Opportunity Employer
CPT Food & Beverage Job Roles in Minnesota
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Search Food & Beverage Jobs in MinnesotaFood & Beverage CPT Sponsorship Jobs in Minnesota: Frequently Asked Questions
Which food & beverage companies sponsor F-1 CPT visas in Minnesota?
Minnesota's largest food & beverage employers, including General Mills, Cargill, and Land O'Lakes, have established histories of hiring international students through structured internship programs that are commonly CPT-eligible. Smaller specialty food producers, craft breweries, and food distribution companies in the Twin Cities metro also participate, though CPT sponsorship availability varies by company, role, and the student's academic program requirements.
Which cities in Minnesota have the most food & beverage F-1 CPT sponsorship jobs?
The Twin Cities metro, particularly Minneapolis and its suburb Golden Valley where General Mills is headquartered, concentrates the largest share of food & beverage CPT opportunities in Minnesota. St. Paul also hosts significant food manufacturing and distribution operations. Outside the metro, cities like Mankato and Rochester have smaller but growing food industry presences connected to regional agricultural supply chains.
What types of food & beverage roles typically qualify for F-1 CPT sponsorship?
Roles that align directly with a student's declared major are the foundation of CPT eligibility. In food & beverage, this commonly includes food science research, product development, supply chain and logistics, quality assurance, marketing analytics, and data operations. The internship must be an integral or required part of the student's curriculum, and the student's Designated School Official must authorize CPT before work begins.
How do I find food & beverage F-1 CPT sponsorship jobs in Minnesota?
Migrate Mate is built specifically for international students and filters job listings by visa type, including F-1 CPT, and by industry, making it straightforward to find food & beverage roles in Minnesota without sorting through positions that don't offer sponsorship. Beyond Migrate Mate, the University of Minnesota's career center and its food science department often maintain direct relationships with employers like General Mills and Cargill who recruit CPT students.
Are there state-specific or industry-specific considerations for F-1 CPT sponsorship in Minnesota's food & beverage sector?
Minnesota's strong agricultural and food manufacturing base means CPT opportunities often connect to commodity-driven supply chains, food safety compliance, and research and development functions that benefit from proximity to the University of Minnesota's food science programs. Students should confirm with their DSO that the role's duties map clearly to their academic program, as CPT authorization is determined at the school level, not by the employer.