Food & Beverage Visa Sponsorship Jobs in Virginia
Virginia's food and beverage industry spans from Smithfield Foods' pork processing headquarters to craft breweries in Richmond and Northern Virginia's restaurant chains. Major employers like Tyson Foods, Mars Wrigley, and Anheuser-Busch sponsor international talent for roles in food science, supply chain management, and culinary operations across Richmond, Norfolk, and the DC metro area.
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Job Description
Do you love to cook? Are you passionate about food? As a Cook on our team, you’ll help bring recipes to life while being able to flex your creativity! Surrounded by fresh ingredients and the best equipment, you’ll be immersed in a world that goes beyond food preparation – experimenting with different cuisines, flavors, and cooking styles. At Aramark, we care about your health, so we have production guidelines and safety procedures in place to help you do what you love. Get ready to reach new heights, ignite your passion, and pursue what matters by cooking with us!
Job Responsibilities
- Essential functions and responsibilities of the position may vary by Aramark location based on client requirements and business needs.
- Cooks and prepare a variety of food according to production guidelines and standardized recipes.
- Sets up workstation with all needed ingredients and equipment.
- Prepares ingredients by measuring, weighing, mixing, chopping, trimming, and peeling food items.
- Safely uses a variety of utensils including knives.
- Operates equipment such as ovens, stoves, slicers, mixers, etc.
- Bakes, roasts, broils, steams, and uses a variety of cooking methods on meat, vegetables, and other foods.
- Arranges, garnishes, and portions food according to established guidelines.
- Properly stores food by adhering to food safety policies and procedures.
- Cleans and sanitizes work areas, equipment, and utensils.
- Maintains excellent customer service and positive demeanor towards guests, customers, clients, co-workers, etc.
- Adheres to Aramark safety policies and procedures including accurate food safety and sanitation.
- Ensures security of company assets.
At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.
Qualifications
- Experience as a cook or in a related role required.
- Validated knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as accurate food handling, sanitation, and storage.
- Must be able to acquire food safety certification.
- Demonstrate basic math and counting skills.
- Demonstrates interpersonal communication skills, both written and verbal.
This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing. This role may also require uniforms and/or usage of Personal Protective Equipment (PPE).
Education
About Aramark
Our Mission
Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.
At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.
The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing – a new challenge, a sense of belonging, or just a great place to work – our focus is helping you reach your full potential.

Job Description
Do you love to cook? Are you passionate about food? As a Cook on our team, you’ll help bring recipes to life while being able to flex your creativity! Surrounded by fresh ingredients and the best equipment, you’ll be immersed in a world that goes beyond food preparation – experimenting with different cuisines, flavors, and cooking styles. At Aramark, we care about your health, so we have production guidelines and safety procedures in place to help you do what you love. Get ready to reach new heights, ignite your passion, and pursue what matters by cooking with us!
Job Responsibilities
- Essential functions and responsibilities of the position may vary by Aramark location based on client requirements and business needs.
- Cooks and prepare a variety of food according to production guidelines and standardized recipes.
- Sets up workstation with all needed ingredients and equipment.
- Prepares ingredients by measuring, weighing, mixing, chopping, trimming, and peeling food items.
- Safely uses a variety of utensils including knives.
- Operates equipment such as ovens, stoves, slicers, mixers, etc.
- Bakes, roasts, broils, steams, and uses a variety of cooking methods on meat, vegetables, and other foods.
- Arranges, garnishes, and portions food according to established guidelines.
- Properly stores food by adhering to food safety policies and procedures.
- Cleans and sanitizes work areas, equipment, and utensils.
- Maintains excellent customer service and positive demeanor towards guests, customers, clients, co-workers, etc.
- Adheres to Aramark safety policies and procedures including accurate food safety and sanitation.
- Ensures security of company assets.
At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.
Qualifications
- Experience as a cook or in a related role required.
- Validated knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as accurate food handling, sanitation, and storage.
- Must be able to acquire food safety certification.
- Demonstrate basic math and counting skills.
- Demonstrates interpersonal communication skills, both written and verbal.
This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing. This role may also require uniforms and/or usage of Personal Protective Equipment (PPE).
Education
About Aramark
Our Mission
Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.
At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.
The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing – a new challenge, a sense of belonging, or just a great place to work – our focus is helping you reach your full potential.
Job Roles in Food & Beverage in Virginia
See all 2,358+ Food & Beverage Virginia jobs
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Get Access To All JobsFrequently Asked Questions
Which food & beverage companies in Virginia sponsor work visas?
Major sponsors include Smithfield Foods (pork processing), Mars Wrigley (confectionery), Tyson Foods (poultry processing), and Anheuser-Busch (brewing). Regional employers like King's Hawaiian, Pepsi Bottling Ventures, and growing craft breweries in Richmond also sponsor H-1B visas for food scientists, quality assurance managers, and supply chain specialists.
How to find food & beverage visa sponsorship jobs in Virginia?
Use Migrate Mate to search specifically for Virginia food and beverage positions that offer visa sponsorship. Filter by location (Richmond, Norfolk, Northern Virginia) and role type (food science, operations management, culinary). Many positions are concentrated around major processing facilities and the Hampton Roads port area for distribution roles.
What visa types are most common for food & beverage jobs in Virginia?
H-1B visas dominate for food scientists, quality assurance managers, and supply chain analysts at companies like Smithfield and Mars. TN visas work for Canadian food technologists. Some larger processors use L-1 visas for transferring international managers, while specialty restaurants occasionally sponsor O-1 visas for executive chefs with international recognition.
Which Virginia cities have the most food & beverage sponsorship opportunities?
Richmond leads with Mars Wrigley, craft breweries, and restaurant chains. Norfolk benefits from port-related food distribution roles. Northern Virginia (Fairfax, Arlington) offers positions with national restaurant chains and food service companies. Smithfield focuses hiring around its Hampton Roads headquarters for processing and logistics roles.
Are there special considerations for food & beverage visa sponsorship in Virginia?
Virginia's proximity to Washington DC creates higher prevailing wages for Northern Virginia positions. The state's agricultural base means seasonal food processing roles that may not qualify for H-1B sponsorship. Virginia Tech and VCU provide pipeline talent for food science roles, creating competition but also showing employer commitment to the field.
What is the prevailing wage for sponsored food & beverage jobs in Virginia?
U.S. employers sponsoring a visa must pay at least the prevailing wage, which is what workers in the same role, area, and experience level typically earn. The Department of Labor sets this rate to make sure companies aren't hiring foreign workers simply because they'd accept lower pay than a U.S. worker. It varies by job title, location, and experience. You can look up current prevailing wage rates for any occupation and location using the OFLC Wage Search page.
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