Restaurant Assistant Manager Jobs in California
Restaurant Assistant Manager jobs in California are among the most active in the country, concentrated in full-service dining, fast-casual chains, and hospitality-driven hotel food and beverage operations. The heaviest hiring is in Los Angeles, San Francisco, and San Diego, where companies like Darden Restaurants, Bloomin' Brands, and Marriott International maintain a lasting presence. The most in-demand specialties are floor operations oversight, staff scheduling, and cost control. Scan the live roles below and apply to whichever ones fit.
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At CEC Entertainment, we build careers around great food, family, and fun! Our purpose and our passion is to create the best place for kids and families to eat and play!
Compensation Details
$19.15 - $21.28 HourlyCommission Details
Exempt: Commission potential from $0.50 to $10.00 for each Membership you sell, and from $0.15 to $3.00 for each Fun Pass you sell! Paid out bi-weekly (unless state law requires otherwise).
Non-Exempt: Commission potential from $2.00 to $8.00 for each Membership you sell, and from $0.60 to $2.40 for each Fun Pass you sell! Paid out bi-weekly (unless state law requires otherwise).
Job Description
You won’t just help manage the restaurant, you’ll help manage expectations and trust us, guests expect “incredible” every time they come to Chuck E. Cheese. As a Senior Assistant Manager, you’ll make sure employees have everything they need – from resources to training to motivation – so “every guest leaves happy.” Yes, we expect a lot. Fortunately, we offer a lot in return.
Chuck E. Cheese now offers access to earned wages with our NEW “Work Today, Get Paid Tomorrow” program. Don’t wait between paychecks anymore!
Job Responsibilities:
- Make daily decisions that involve time management, staff scheduling and support, uphold product quality, cleanliness and other Company standards
- Build sales and maximize profits by effectively recruiting, training, developing and communicating Company and Guest expectations to the entire team
- Coach, teach and motivate team to maintain high quality Guest service and safety
- Exercise good business skills and judgement in cost control procedures, financial accounting, inventory levels and labor management
Skills We’re Looking For:
- Coaching and Developing Others
- Demonstrates Ethics and Integrity
- Effective Communication
- Empowers Others
- Values Diversity
- Time and Priority Management
- Problem Solving and Decision Making
Minimum Qualifications:
- Must be at least 21 years of age or older (RVP approval may allow for hiring at the age permitted by local law for selling, ringing up, checking identification and serving alcohol)
- Must have a high-school diploma or GED. College degree preferred
- Minimum of two (2) years previous management experience preferably in the food service industry OR proven track record as a CEC Assistant Manager
Essential Job Functions and Work Environment:
- Must be able to lift or carry objects weighing 0-50 pounds during scheduled shift
- Must be able to stand, bend, kneel, reach, push/pull, walk and squat during scheduled shift
- The work environment includes flashing and flickering lights, moving mechanical parts, and loud noise, as well as exposure to non-weather related wet, humid, extreme heat and extreme cold conditions.
Benefits & Perks:
CEC offers a competitive benefits package designed to support employees nationwide.
All employees enjoy access to telemedicine, early wage access, a 401(k) retirement plan, employee meal discounts, an Employee Assistance Program (EAP), tuition savings, scholarships, and financial relief resources.
Part-time employees may enroll in fixed indemnity medical coverage, dental and vision options, and voluntary life and short-term disability benefits.
Full-time employees (averaging 29.5+ hours/week) are eligible for comprehensive medical, dental, and vision coverage, paid sick/vacation time, paid holidays (where applicable), FSA/HSA options, life and disability insurance, voluntary benefits, legal coverage, and additional education and student loan support.
State & Local Compliance:
CEC provides paid sick leave and other benefits as required by applicable state and local laws.
1 hour per 30 hours worked
We will consider qualified applicants with arrest and conviction records in accordance with the California Fair Chance Act and the Los Angeles County Fair Chance Ordinance for Employers. Certain positions may require the successful completion of a background check after a conditional offer of employment if the role involves duties such as handling cash, access to confidential information, or other responsibilities that may be directly related to criminal history considerations. Any restrictions required by federal, state, or local law will be applied as applicable.
Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
At Chuck E Cheese, we care about the safety and health of our guests and employees. We have rigorous health and sanitation standards, and our operational procedures are designed to meet or exceed local requirements and most importantly to protect the health of our teams and guests.
#Diversity #Inclusion #Culture
The Company:
CEC Entertainment, LLC (“CEC”), headquartered in Irving, Texas, is a nationally recognized leader in family dining and entertainment, proudly operating the iconic Chuck E. Cheese, Peter Piper Pizza and Chuck’s Arcade brands.
Chuck E. Cheese celebrates over half a million birthdays annually, dedicated to creating joyful, lasting memories through fun, food, and play. As the place Where a Kid Can Be a Kid®, the brand is committed to safety through programs like Kid Check® and community support, having donated more than $24 million to schools and nonprofits. In 2025, Chuck E. Cheese received the “Best in STEM” award and was named one of America’s Greatest Workplaces, highlighting its industry leadership both in innovation and employee well-being.
Peter Piper Pizza offers a neighborhood pizzeria experience with quality food, engaging entertainment, and lifelong memories because fun isn't added on-“The Fun is Baked In”! Through amusement and connection, families and communities are brought together every day. Both Chuck E. Cheese and Peter Piper Pizza champion play through different attractions to support physical wellness and strengthen motor skills in kids.
CEC Entertainment and its franchisees operate nearly 600 Chuck E. Cheese locations and over 120 Peter Piper Pizza venues across 45 states and 18 countries. The company proudly fosters a culture of diversity and celebrates fun and play to unite every family. Learn more at chuckecheese.com and peterpiperpizza.com.
Benefits:
CEC Entertainment offers a wide variety of benefits including medical, dental, vision, life, disability, and 401(k) retirement savings plan to eligible U.S. employees as part of their overall employment package. We also offer job training and career growth opportunities. Chuck E. Cheese is a "Work Today, Get Paid Tomorrow" employer.
* * *
At CEC Entertainment, we believe that our workforce should reflect the diverse backgrounds, experiences, and perspectives of many guests we serve. As an Equal Opportunity Employer, we do not discriminate against applicants due to race, ancestry, color, genetics, gender identity, gender expression, sexual orientation, national origin, religion, age, physical or mental disability, pregnancy, veteran status, or on the basis of any other federal, state or local protected class.
See All 97 Restaurant Assistant Manager Jobs in California
Find roles in California that match your experience and apply in just a few clicks.
Find JobsRestaurant Assistant Manager Jobs by City in California
Where California roles are concentrated, by current openings.
Restaurant Assistant Manager Job Market in California
A snapshot from current California openings, updated as new roles post.
Who's Hiring
- Chuck E. Cheese13

- Feast Enterprises9

- Dunkin'7

- Sweetgreen5

- Burger Lounge5

What California Employers Look For
The qualifications that appear most often in restaurant assistant manager jobs across California.
- Two or more years of experience in restaurant or food service management
- Demonstrated ability to manage and schedule front-of-house and back-of-house staff
- California Food Handler Card or ServSafe certification recognized by California health authorities
- Proven skills in inventory management, ordering, and cost control procedures
- Experience with point-of-sale systems and basic financial reporting
- Strong communication skills for guest relations and team performance coaching
Restaurant Assistant Manager Jobs in California: Frequently Asked Questions
How do you become a restaurant assistant manager in California?
The most direct path is to work your way up through front-of-house or kitchen roles at an established California restaurant and complete a ServSafe Manager certification, which California health codes recognize as the standard for food safety oversight. No state-issued management license is required, but employers consistently expect a ServSafe credential alongside hands-on supervisory experience. An associate or bachelor's degree in hospitality management from a California community college or university strengthens a candidate's profile considerably.
Which companies hire restaurant assistant managers in California?
California restaurant assistant manager roles are posted by Chuck E. Cheese, Feast Enterprises, and Dunkin' and others right now, based on current listings on Migrate Mate as of September 2026. California's dense urban markets and year-round tourism mean that both large national chains and independent restaurant groups post openings continuously throughout the year.
Which California cities have the most restaurant assistant manager jobs?
Los Angeles, San Diego, and La Jolla have the most restaurant assistant manager openings in California. Los Angeles and San Francisco dominate because of their massive dining industries and tourist volume, while San Diego's strong hospitality economy and military population create steady demand from both independent restaurants and hotel food and beverage operations.
Are there remote restaurant assistant manager jobs in California?
Yes, but they're rare. About 0% of restaurant assistant manager openings tied to California are remote or hybrid as of September 2026, reflecting how hands-on the role is by nature. The portions of the job most likely to accommodate any remote flexibility are administrative tasks like scheduling, vendor communication, and reporting, rather than floor operations.
How can I get hired as a restaurant assistant manager in California with little or no experience?
The most realistic entry path is starting as a shift lead or senior server at a full-service or fast-casual chain in California and demonstrating supervisory readiness from within. Large California operators like Darden Restaurants and Panda Restaurant Group run internal management development programs that promote from hourly roles. Completing a ServSafe Manager certification and an associate degree in hospitality from a California community college significantly improves your candidacy for first-time manager openings.
Where can I find and apply to restaurant assistant manager jobs in California?
You can find and apply to restaurant assistant manager jobs in California on Migrate Mate, which lists current California openings. Search the available roles, identify the ones that match your experience and location, and apply directly to the ones that fit.
See All 97 Restaurant Assistant Manager Jobs in California
Find roles in California that match your experience and apply in just a few clicks.
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