Food & Beverage Visa Sponsorship Jobs in Florida
Florida's food & beverage industry offers visa sponsorship opportunities across major metropolitan areas, from Miami's international hotel chains to Orlando's theme park restaurants. Companies like Marriott, Hilton, and Walt Disney World regularly sponsor H-1B visas for management positions, while growing craft beverage companies throughout Tampa Bay and South Florida seek specialized talent in brewing, distilling, and food science roles.
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At Fogo de Chão, we strive to give our guests an unforgettable dining experience of discovery while showcasing the Culinary Art of Churrasco. Our mission is to ignite fire and joy to care for our team, our guests, and our communities. We believe better futures start when we bring our best to the table every day to Feed a Purposeful Future – starting with our team members. We feed our teams with fulfilling job opportunities, making space around the table so everyone feels welcome. At Fogo, we’ll provide you with a fulfilling career with professional and personal growth opportunities at every level. Our values of teamwork, integrity, excellence, humility and Deixa Comigo (we’ve got you!) are more than just words, it’s how we do things every day.
Now Hiring / Immediately Hiring:
Gaucho Chef
Essential Duties and Responsibilities include the following. Other duties may be assigned.
- Prepare and cook special cuts of beef and other meats according to traditional Brazilian “churrasco” recipes.
- Season and grill food according to prescribed traditional method and to guests’ specific requests.
- Portion, garnish and present to patron in style of Brazilian “gaucho.”
- Answer guests’ questions concerning “churrasco”-style food and represent and convey Brazilian “gaucho” culture and demeanor.
- Maintain cleanliness of the grill area.
- Complete any beginning or closing shift duties.
Requirements
- Must be able to transport objects up to 50 lbs, stand for long periods of time, and work at a quick pace.
- Must be able to work weekends and holidays.
Medical, Dental, and Vision insurance are available for full-time, hourly Team Members on the first of the month following 60 days of employment. Additionally, company-paid Life Insurance and Short-Term Disability are provided where allowed. We offer a comprehensive voluntary benefits package including Critical Illness, Hospital Indemnity, Accident Coverage, Permanent Life, and Pet Insurance.
Part-Time Team Members are offered a Minimum Essential Coverage (MEC) Health plan in addition to Dental, Vision, Short-Term Disability, and Life Insurance. Coverage for these plans can start as early as the first of the month following your hire date. Additionally, Part-Time Team Members are offered enrollment in voluntary benefits, including Pet Insurance, Legal, and ID Protection.
Fogo de Chão is an Equal Opportunity & E Verify Employer

At Fogo de Chão, we strive to give our guests an unforgettable dining experience of discovery while showcasing the Culinary Art of Churrasco. Our mission is to ignite fire and joy to care for our team, our guests, and our communities. We believe better futures start when we bring our best to the table every day to Feed a Purposeful Future – starting with our team members. We feed our teams with fulfilling job opportunities, making space around the table so everyone feels welcome. At Fogo, we’ll provide you with a fulfilling career with professional and personal growth opportunities at every level. Our values of teamwork, integrity, excellence, humility and Deixa Comigo (we’ve got you!) are more than just words, it’s how we do things every day.
Now Hiring / Immediately Hiring:
Gaucho Chef
Essential Duties and Responsibilities include the following. Other duties may be assigned.
- Prepare and cook special cuts of beef and other meats according to traditional Brazilian “churrasco” recipes.
- Season and grill food according to prescribed traditional method and to guests’ specific requests.
- Portion, garnish and present to patron in style of Brazilian “gaucho.”
- Answer guests’ questions concerning “churrasco”-style food and represent and convey Brazilian “gaucho” culture and demeanor.
- Maintain cleanliness of the grill area.
- Complete any beginning or closing shift duties.
Requirements
- Must be able to transport objects up to 50 lbs, stand for long periods of time, and work at a quick pace.
- Must be able to work weekends and holidays.
Medical, Dental, and Vision insurance are available for full-time, hourly Team Members on the first of the month following 60 days of employment. Additionally, company-paid Life Insurance and Short-Term Disability are provided where allowed. We offer a comprehensive voluntary benefits package including Critical Illness, Hospital Indemnity, Accident Coverage, Permanent Life, and Pet Insurance.
Part-Time Team Members are offered a Minimum Essential Coverage (MEC) Health plan in addition to Dental, Vision, Short-Term Disability, and Life Insurance. Coverage for these plans can start as early as the first of the month following your hire date. Additionally, Part-Time Team Members are offered enrollment in voluntary benefits, including Pet Insurance, Legal, and ID Protection.
Fogo de Chão is an Equal Opportunity & E Verify Employer
Food & Beverage Job Roles in Florida
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Search Food & Beverage Jobs in FloridaFood & Beverage Jobs in Florida: Frequently Asked Questions
Which food & beverage companies sponsor visas in Florida?
Major hotel chains like Marriott, Hilton, and Hyatt sponsor management positions across Florida. Walt Disney World and Universal Studios sponsor restaurant managers and culinary professionals. Growing craft breweries in Tampa, Miami, and Jacksonville sponsor brewing specialists, while food processing companies like Tropicana and citrus processors sponsor food scientists and quality managers.
How to find food & beverage visa sponsorship jobs in Florida?
Use Migrate Mate to browse visa sponsorship jobs specifically filtered for Florida's food & beverage sector. Focus on Miami-Dade, Orange County (Orlando), and Hillsborough County (Tampa) where most opportunities exist. Target hotel management roles, theme park restaurants, craft breweries, and food processing companies that have established sponsorship programs.
Which visa types are most common for food & beverage roles in Florida?
H-1B visas dominate for management positions in hotels, restaurants, and food processing facilities. TN visas work well for Canadian and Mexican food scientists and quality managers. O-1 visas apply to renowned chefs joining high-end Miami restaurants. L-1 visas serve international hotel chains transferring managers to Florida properties.
Which cities in Florida have the most food & beverage sponsorship jobs?
Orlando leads with theme park restaurants and resort hotels, followed by Miami with international hotels and high-end dining establishments. Tampa Bay offers growing craft brewery opportunities, while Jacksonville provides food processing and distribution roles. Fort Lauderdale and Naples feature luxury hospitality positions requiring specialized management skills.
What makes Florida's food & beverage visa sponsorship market unique?
Florida's tourism-driven economy creates year-round demand for hospitality management roles, unlike seasonal markets elsewhere. The state's international business connections facilitate L-1 transfers for global hotel chains. Miami's status as a Latin American business hub attracts international food companies establishing U.S. operations, while theme parks provide consistent sponsorship opportunities.
What is the prevailing wage for sponsored food & beverage jobs in Florida?
U.S. employers sponsoring a visa must pay at least the prevailing wage, which is what workers in the same role, area, and experience level typically earn. The Department of Labor sets this rate to make sure companies aren't hiring foreign workers simply because they'd accept lower pay than a U.S. worker. It varies by job title, location, and experience. You can look up current prevailing wage rates for any occupation and location using the OFLC Wage Search page.
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