Registered Dietitian Jobs in Minnesota
Registered Dietitian jobs in Minnesota are concentrated in the Twin Cities metro, Rochester, and Duluth, where major employers like Mayo Clinic, M Health Fairview, and Allina Health maintain large nutrition and food service departments. Demand is strongest in clinical nutrition, renal dietetics, and eating disorder treatment, with openings at every level from entry-level inpatient positions to senior outpatient and management roles. Minnesota's dense network of health systems and long-term care facilities keeps hiring activity among the most active in the upper Midwest. Scan the live roles below and apply to whichever ones fit.
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Registered Dietitian - Kitchen Management Specialist
Join the esteemed team at HSM Management, a leading provider of dining services, as a Registered Dietitian - Kitchen Management Specialist in Winona, Minnesota! As a key member of our culinary team, you will have the opportunity to bring your expertise in nutrition and food management to a dynamic and innovative environment.
About the Role
As a Registered Dietitian - Kitchen Management Specialist, you will be responsible for overseeing the culinary operations in our contract dining kitchens. Your expertise in nutrition and food management will enable you to develop and implement menus that cater to diverse dietary needs and preferences. You will work closely with our culinary team to ensure that our kitchen operations are running smoothly, efficiently, and in compliance with food safety regulations.
Key Responsibilities
Develop and implement menus that meet the nutritional needs of our clients
Conduct nutrition assessments and develop personalized nutrition plans for clients
Manage kitchen operations, including food preparation, inventory management, and supply chain logistics
Collaborate with our culinary team to ensure that all meals are prepared to the highest standards of quality and presentation
Monitor and maintain food safety and sanitation standards in the kitchen
Develop and implement strategies to reduce food waste and improve sustainability in our kitchen operations
Work closely with our sales and marketing team to develop proposals and presentations for new business opportunities
Requirements
Master's degree in Nutrition or related field
Registered Dietitian (RD) or Registered Dietitian Nutritionist (RDN) certification
2+ years of experience in kitchen management or a related field
Strong knowledge of food safety regulations and standards
Excellent communication and interpersonal skills
Ability to work in a fast-paced environment and prioritize multiple tasks
Strong problem-solving and analytical skills
What We Offer
A dynamic and supportive work environment with opportunities for growth and professional development
Competitive salary and benefits package (TBD)
Opportunities to work with a talented and dedicated team of culinary professionals
Flexible scheduling and work-life balance
If you are a motivated and passionate Registered Dietitian with a strong background in kitchen management, we encourage you to apply for this exciting opportunity. To learn more, please apply to this role today!
Registered Dietitian - Kitchen Management Specialist
Join the esteemed team at HSM Management, a leading provider of dining services, as a Registered Dietitian - Kitchen Management Specialist in Winona, Minnesota! As a key member of our culinary team, you will have the opportunity to bring your expertise in nutrition and food management to a dynamic and innovative environment.
About the Role
As a Registered Dietitian - Kitchen Management Specialist, you will be responsible for overseeing the culinary operations in our contract dining kitchens. Your expertise in nutrition and food management will enable you to develop and implement menus that cater to diverse dietary needs and preferences. You will work closely with our culinary team to ensure that our kitchen operations are running smoothly, efficiently, and in compliance with food safety regulations.
Key Responsibilities
Develop and implement menus that meet the nutritional needs of our clients
Conduct nutrition assessments and develop personalized nutrition plans for clients
Manage kitchen operations, including food preparation, inventory management, and supply chain logistics
Collaborate with our culinary team to ensure that all meals are prepared to the highest standards of quality and presentation
Monitor and maintain food safety and sanitation standards in the kitchen
Develop and implement strategies to reduce food waste and improve sustainability in our kitchen operations
Work closely with our sales and marketing team to develop proposals and presentations for new business opportunities
Requirements
Master's degree in Nutrition or related field
Registered Dietitian (RD) or Registered Dietitian Nutritionist (RDN) certification
2+ years of experience in kitchen management or a related field
Strong knowledge of food safety regulations and standards
Excellent communication and interpersonal skills
Ability to work in a fast-paced environment and prioritize multiple tasks
Strong problem-solving and analytical skills
What We Offer
A dynamic and supportive work environment with opportunities for growth and professional development
Competitive salary and benefits package (TBD)
Opportunities to work with a talented and dedicated team of culinary professionals
Flexible scheduling and work-life balance
If you are a motivated and passionate Registered Dietitian with a strong background in kitchen management, we encourage you to apply for this exciting opportunity. To learn more, please apply to this role today!
See All 18 Registered Dietitian Jobs in Minnesota
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Find Registered Dietitian JobsRegistered Dietitian Jobs by City in Minnesota
Where Minnesota roles are concentrated, by current openings.
Registered Dietitian Job Market in Minnesota
A snapshot from current Minnesota openings, updated as new roles post.
Who's Hiring
Top Industries Hiring
- Sports & Recreation
What Minnesota Employers Look For
The qualifications that appear most often in registered dietitian jobs across Minnesota.
- Active Minnesota licensed dietitian nutritionist credential from the Minnesota Board of Dietetics and Nutrition
- Registered Dietitian credential issued by the Commission on Dietetic Registration
- Accredited dietetic internship completed and documented prior to employment
- Bachelor's or master's degree in nutrition, dietetics, or a closely related field
- Experience with electronic health records systems such as Epic or Cerner
- Specialized experience in clinical areas such as renal, oncology, or pediatric nutrition preferred
Registered Dietitian Jobs in Minnesota: Frequently Asked Questions
How do you become a registered dietitian in Minnesota?
You must earn at least a bachelor's degree in dietetics or nutrition from an accredited program, complete an accredited supervised practice program, and pass the CDR Registration Examination for Dietitians. After passing, you apply for a Licensed Dietitian Nutritionist credential through the Minnesota Board of Dietetics and Nutrition, which is required to practice in the state. Minnesota requires license renewal and continuing education to maintain active status.
How much do registered dietitians make in Minnesota?
Registered dietitians in Minnesota earn a median of about $77,540 a year, based on May 2025 Bureau of Labor Statistics wage data, ranging from around $62,660 for the lowest 10% to over $94,580 for the top 10%. Pay rises with experience, specialty, and employer.
Which companies hire registered dietitians in Minnesota?
Employers hiring registered dietitians in Minnesota right now include RD NUTRITION CONSULTANTS, Equip, and NutraCo, based on current listings on Migrate Mate as of August 2026. Minnesota's concentration of large integrated health systems, academic medical centers, and long-term care networks means steady demand for dietitians across inpatient, outpatient, and community settings statewide.
Which Minnesota cities have the most registered dietitian jobs?
The cities with the most registered dietitian openings in Minnesota are Minnesota, Rochester, and Saint Paul. The Twin Cities dominate because of the sheer density of health systems, specialty clinics, and corporate food service headquartered there, while Rochester draws significant volume from Mayo Clinic's large clinical nutrition department, and Duluth reflects the healthcare infrastructure serving northeastern Minnesota and the Lake Superior region.
Are there remote registered dietitian jobs in Minnesota?
Yes, but they're less common than in purely desk-based fields, since much of the work involves direct patient assessment and hands-on care. About 71% of registered dietitian openings tied to Minnesota are remote or hybrid as of August 2026, and the positions most likely to be remote are telehealth nutrition counseling, corporate wellness consulting, and health coaching roles that do not require bedside or facility-based patient contact.
How can I get hired as a registered dietitian in Minnesota with little or no experience?
The most realistic entry path is applying directly to new-graduate dietitian or dietetic technician roles within large Minnesota health systems such as Allina Health, M Health Fairview, or HealthPartners, which regularly onboard new RDs into inpatient or food service positions. Completing your supervised practice hours at a Minnesota facility often leads directly to a job offer. Holding an active Minnesota Licensed Dietitian Nutritionist credential before applying gives you a clear advantage over candidates still awaiting licensure.
Where can I find and apply to registered dietitian jobs in Minnesota?
You can find and apply to registered dietitian jobs in Minnesota on Migrate Mate, which lists current Minnesota openings across health systems, clinics, long-term care facilities, and corporate employers. Search the listings, find the roles that match your experience and specialty area, and apply directly through each posting.
See All 18 Registered Dietitian Jobs in Minnesota
Find roles in Minnesota that match your experience and apply in just a few clicks.
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