Restaurant Manager Jobs in Iowa
Restaurant Manager jobs in Iowa are concentrated in the food service, hospitality, and quick-service sectors, with demand at every level from shift supervisor to multi-unit general manager. Des Moines, Cedar Rapids, and Iowa City are the most active hiring markets, where employers like Darden Restaurants, Cracker Barrel, and Hy-Vee Food Stores maintain consistent management openings. The most in-demand specialties across Iowa are full-service dining management, fast-casual operations, and catering or banquet oversight. See the openings below and apply to the ones that match your experience.
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JOIN DA CREW! Be A Part of The Family!
Godfather's Pizza, Inc. is looking for great leaders!
Do you enjoy a fun work atmosphere that allows for you to be independent and show value to your customers? Then stop waiting and apply today! We want to speak with you!
What makes us "Uniquely Godfather's Pizza"? Our values! Family First, High Work Ethic, Honesty, Fun! The connotation of the name "Godfather" implies family and caring. Our ideal candidate has a passion for food and beverage, a genuine ability to connect with guests and staff alike and sets the bar for being "Uniquely Godfather's Pizza".
The payoff for you:
- Leading a team to bring out their best and yours
- Benefits after 30 days
- 401k with Company Match
- Vacation pay after six months of employment
- Eligibility for Monthly Bonuses based on Sales
- Amazing tuition assistance for you and even some family members after only 30 days of employment
- Employee discount + FREE food during shift!
Who we are looking for:
- You are a great leader with a proven ability to motivate a team to success
- You love to greet guests and put a smile on their face
- You’re one to go above and beyond to make sure your store runs smoothly and those guests get that perfect experience
- You embrace being a team player and working well with others
- You enjoy working in a clean environment and don’t mind keeping it that way
- You’re big into keeping yourself and others safe, while having a good time
- You can problem solve, set goals, and execute strategy
- You are tech savvy and comfortable with a variety of technology systems (Microsoft Office, Outlook)
- You are eager to develop your business acumen and unlock your own potential
Things to keep in mind:
- You need to be at least 18 years of age to operate certain equipment
- Attendance is important because you’ll be a vital part of our team
- A HS diploma, GED, or some college is preferred, but not required
- You will need to be an effective communicator with ability to lead, motivate, and empower team members
- You’ll need basic math skills
- There will be times when you may have to do some heavy lifting (up to 50 pounds)
- Some positions (and locations) may require you to get a food handler permit; don’t worry – we cover the cost.
JOIN DA CREW! Be A Part of The Family!
Godfather's Pizza, Inc. is looking for great leaders!
Do you enjoy a fun work atmosphere that allows for you to be independent and show value to your customers? Then stop waiting and apply today! We want to speak with you!
What makes us "Uniquely Godfather's Pizza"? Our values! Family First, High Work Ethic, Honesty, Fun! The connotation of the name "Godfather" implies family and caring. Our ideal candidate has a passion for food and beverage, a genuine ability to connect with guests and staff alike and sets the bar for being "Uniquely Godfather's Pizza".
The payoff for you:
- Leading a team to bring out their best and yours
- Benefits after 30 days
- 401k with Company Match
- Vacation pay after six months of employment
- Eligibility for Monthly Bonuses based on Sales
- Amazing tuition assistance for you and even some family members after only 30 days of employment
- Employee discount + FREE food during shift!
Who we are looking for:
- You are a great leader with a proven ability to motivate a team to success
- You love to greet guests and put a smile on their face
- You’re one to go above and beyond to make sure your store runs smoothly and those guests get that perfect experience
- You embrace being a team player and working well with others
- You enjoy working in a clean environment and don’t mind keeping it that way
- You’re big into keeping yourself and others safe, while having a good time
- You can problem solve, set goals, and execute strategy
- You are tech savvy and comfortable with a variety of technology systems (Microsoft Office, Outlook)
- You are eager to develop your business acumen and unlock your own potential
Things to keep in mind:
- You need to be at least 18 years of age to operate certain equipment
- Attendance is important because you’ll be a vital part of our team
- A HS diploma, GED, or some college is preferred, but not required
- You will need to be an effective communicator with ability to lead, motivate, and empower team members
- You’ll need basic math skills
- There will be times when you may have to do some heavy lifting (up to 50 pounds)
- Some positions (and locations) may require you to get a food handler permit; don’t worry – we cover the cost.
See All 32 Restaurant Manager Jobs in Iowa
Find roles in Iowa that match your experience and apply in just a few clicks.
Find Restaurant Manager JobsRestaurant Manager Jobs by City in Iowa
Where Iowa roles are concentrated, by current openings.
Restaurant Manager Job Market in Iowa
A snapshot from current Iowa openings, updated as new roles post.
Who's Hiring
What Iowa Employers Look For
The qualifications that appear most often in restaurant manager jobs across Iowa.
- Minimum two years of restaurant or food service management experience required
- Food safety certification such as ServSafe Manager recognized by Iowa Department of Inspections and Appeals
- Demonstrated ability to manage scheduling, inventory, and labor cost controls
- Experience hiring, training, and developing front-of-house and kitchen staff
- Proficiency with point-of-sale systems and basic restaurant reporting software
- High school diploma required, with an associate or bachelor's degree in hospitality preferred
Restaurant Manager Jobs in Iowa: Frequently Asked Questions
How do you become a restaurant manager in Iowa?
Most Iowa restaurant managers start in hourly food service roles and advance through demonstrated performance. Iowa does not require a state-issued management license, but employers expect a valid food safety certification, with ServSafe Manager being the most widely recognized option acknowledged by the Iowa Department of Inspections and Appeals. Many candidates strengthen their candidacy with an associate or bachelor's degree in hospitality management from schools like Iowa State University or Des Moines Area Community College.
Which companies hire restaurant managers in Iowa?
Iowa restaurant manager roles are posted by Dunkin', CENTRO, and Red Robin and others right now, based on current listings on Migrate Mate as of September 2026. Iowa's strong quick-service and full-service dining presence, anchored by regional chains and independent operators throughout Des Moines and Cedar Rapids, means hiring is consistent year-round.
Which Iowa cities have the most restaurant manager jobs?
West Des Moines, Des Moines, and Council Bluffs have the most restaurant manager openings in Iowa right now. Des Moines drives volume as the state capital with a dense concentration of corporate dining, hotel food service, and growing fast-casual development, while Cedar Rapids and Iowa City add strong demand through their university populations, regional hospital campuses, and established independent dining scenes.
Are there remote restaurant manager jobs in Iowa?
Yes, but they are rare. Restaurant management is fundamentally an on-site role requiring direct oversight of staff, guests, and daily operations. About 0% of restaurant manager openings tied to Iowa are remote or hybrid as of September 2026, and those tend to be multi-unit district or regional roles where administrative oversight and vendor coordination can be handled off-site part of the week.
How can I get hired as a restaurant manager in Iowa with little or no experience?
The most realistic path is applying for a shift lead or assistant manager role at a high-volume Iowa employer such as a Hy-Vee deli operation, a Darden casual-dining location, or a university dining contract at Iowa State or the University of Iowa. These employers regularly promote from within and run structured onboarding for new managers. Earning a ServSafe Manager certification before applying gives candidates a concrete credential that Iowa hiring managers treat as a baseline qualifier.
Where can I find and apply to restaurant manager jobs in Iowa?
You can find and apply to restaurant manager jobs in Iowa on Migrate Mate, which lists current Iowa openings updated regularly. Search for roles that match your experience level, location preference, and specialty, then apply directly to the ones that fit.
See All 32 Restaurant Manager Jobs in Iowa
Find roles in Iowa that match your experience and apply in just a few clicks.
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