Food Service Manager Jobs in Iowa
Food Service Manager jobs in Iowa concentrate heavily in healthcare dining, university and college food programs, and the state's growing hospitality and casino sectors, with openings ranging from entry-level shift supervisor roles to multi-unit director positions. Des Moines, Cedar Rapids, and Iowa City generate the largest share of postings, anchored by employers such as Aramark, Sodexo, and the University of Iowa Health Care system. The most in-demand specialties are healthcare food service management, catering operations, and institutional dining oversight. Find a role that fits below and apply directly.
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Showing 5 of 113+ Food Service Manager jobs
Already a Kwik Trip Coworker? Follow this link to apply: myapps.kwiktrip.com
Location: Kwik Star 1032
Full Pay Range: $16.00 to $21.70
Shift: Variable
Actual pay will be based on various factors, such as a candidate’s qualifications, skills, competencies, proficiency for the role, and internal equity. In addition to base pay, Kwik Trip gives 40% of pre-tax profits back to our coworkers with bonuses ranging from 8-12% of each coworker’s gross annual wage depending on company profitability and offers a comprehensive benefits package, including health insurance, 401k, paid time off, and more.
Customer - Food Service Coworker:
Kwik Trip is seeking energetic, outgoing, and positive people to make a difference in the communities we serve. Our Customer - Food Service Coworkers give the best customer and food service experience in clean, state of the art facilities.
Requirements:
- You must be at least 16 years of age to work in our stores
- Great people skills
- Enjoy a fast paced work environment
- Maintain our in-store food program
- Ability to problem solve challenges and shift priorities quickly
- Desire to help customers
- Maintain a clean and inviting store
- Some weekend and holiday availability is required
Kwik Trip has rated as a Top Workplace several years running, both nationally and in the states that we operate. We live by our mission, treating others how we would like to be treated and we strive to make a difference in people’s lives. Our mission drives how we operate as a business as well as how we approach staffing our stores. We are a family owned company and share 40% of pre-tax profits with all their coworkers. Our teams are loaded with fun, ambitious and energetic people that make work enjoyable and brighten the days of our guests.
Kwik Trip is an innovative company that offers a variety of careers paths, from Retail Leadership to our Support Center and Production and Distribution Facilities. Many coworkers throughout the company have started as Customer - Food Service Coworkers and have developed the skills to take on new challenges and roles within the company.
Similar positions would be: Customer Service, Food, Cashier, Cook, Server.
Kwik Trip, Inc. is a family-owned, Midwest company, in operation since 1965. We are dedicated to serving our guests and coworkers while treating everyone like family. Along with our award-winning culture, we are proud to be an Equal Opportunity Employer. Learn more about Kwik Trip and our culture.
Already a Kwik Trip Coworker? Follow this link to apply: myapps.kwiktrip.com
Location: Kwik Star 1032
Full Pay Range: $16.00 to $21.70
Shift: Variable
Actual pay will be based on various factors, such as a candidate’s qualifications, skills, competencies, proficiency for the role, and internal equity. In addition to base pay, Kwik Trip gives 40% of pre-tax profits back to our coworkers with bonuses ranging from 8-12% of each coworker’s gross annual wage depending on company profitability and offers a comprehensive benefits package, including health insurance, 401k, paid time off, and more.
Customer - Food Service Coworker:
Kwik Trip is seeking energetic, outgoing, and positive people to make a difference in the communities we serve. Our Customer - Food Service Coworkers give the best customer and food service experience in clean, state of the art facilities.
Requirements:
- You must be at least 16 years of age to work in our stores
- Great people skills
- Enjoy a fast paced work environment
- Maintain our in-store food program
- Ability to problem solve challenges and shift priorities quickly
- Desire to help customers
- Maintain a clean and inviting store
- Some weekend and holiday availability is required
Kwik Trip has rated as a Top Workplace several years running, both nationally and in the states that we operate. We live by our mission, treating others how we would like to be treated and we strive to make a difference in people’s lives. Our mission drives how we operate as a business as well as how we approach staffing our stores. We are a family owned company and share 40% of pre-tax profits with all their coworkers. Our teams are loaded with fun, ambitious and energetic people that make work enjoyable and brighten the days of our guests.
Kwik Trip is an innovative company that offers a variety of careers paths, from Retail Leadership to our Support Center and Production and Distribution Facilities. Many coworkers throughout the company have started as Customer - Food Service Coworkers and have developed the skills to take on new challenges and roles within the company.
Similar positions would be: Customer Service, Food, Cashier, Cook, Server.
Kwik Trip, Inc. is a family-owned, Midwest company, in operation since 1965. We are dedicated to serving our guests and coworkers while treating everyone like family. Along with our award-winning culture, we are proud to be an Equal Opportunity Employer. Learn more about Kwik Trip and our culture.
See All 113+ Food Service Manager Jobs in Iowa
Find roles in Iowa that match your experience and apply in just a few clicks.
Find Food Service Manager JobsFood Service Manager Jobs by City in Iowa
Where Iowa roles are concentrated, by current openings.
Food Service Manager Job Market in Iowa
A snapshot from current Iowa openings, updated as new roles post.
Who's Hiring
- Kwik Trip90
- Hy-Vee3
- Taher2
- Aramark2
- DAVENPORT CSD2
Top Industries Hiring
- Food & Beverage
- Healthcare & Medical Services
What Iowa Employers Look For
The qualifications that appear most often in food service manager jobs across Iowa.
- ServSafe Manager Certification or equivalent food protection credential recognized in Iowa
- Proven experience supervising kitchen staff and managing daily food service operations
- Working knowledge of food safety regulations and Iowa Department of Inspections standards
- Demonstrated ability to manage food and labor budgets within institutional or commercial settings
- Experience with inventory control, vendor ordering, and cost-reduction strategies
- Strong communication skills for coordinating with dietary staff, administrators, and vendors
Food Service Manager Jobs in Iowa: Frequently Asked Questions
How do you become a food service manager in Iowa?
Most food service managers in Iowa enter the field through a combination of hands-on food service experience and a recognized food safety certification such as ServSafe Manager, which many Iowa employers treat as a baseline requirement. Iowa does not issue a state-specific food service manager license, but the Iowa Department of Inspections and Appeals oversees food establishment compliance, so familiarity with those standards matters. A degree in hospitality management, dietetics, or a related field strengthens candidacy for supervisory roles at hospitals, universities, and large dining contractors.
Which companies hire food service managers in Iowa?
Employers hiring food service managers in Iowa right now include Kwik Trip, Hy-Vee, and Taher, based on current listings on Migrate Mate as of September 2026. Healthcare systems, public universities, and large contract dining companies with multi-site Iowa operations tend to post the most consistent openings year-round.
Which Iowa cities have the most food service manager jobs?
Davenport, Bettendorf, and Osage account for the most food service manager openings in Iowa. Des Moines drives volume through its concentration of corporate headquarters, hospitals, and hotel properties, while Cedar Rapids and Iowa City benefit from large healthcare campuses and Big Ten university dining programs that require year-round management staffing.
Are there remote food service manager jobs in Iowa?
Yes, but they are rare. Food service managers typically oversee kitchens, dining rooms, and on-site staff, which means most roles require a physical presence. About 0% of food service manager openings tied to Iowa are remote or hybrid as of September 2026, and those tend to be regional director or district-level roles where administrative oversight and vendor coordination can be handled off-site.
How can I get hired as a food service manager in Iowa with little or no experience?
The most realistic entry path is moving into a food service manager role from a lead cook, kitchen supervisor, or assistant manager position within the same operation. Large Iowa healthcare dining contractors and university systems like the University of Iowa and Iowa State University regularly promote from within and occasionally recruit candidates enrolled in hospitality or dietetics programs. Earning a ServSafe Manager certification before applying signals readiness, and targeting smaller Iowa school districts or assisted living facilities gives first-time managers room to build supervisory experience quickly.
Where can I find and apply to food service manager jobs in Iowa?
You can find and apply to food service manager jobs in Iowa on Migrate Mate, which lists current Iowa openings updated regularly. Search the listings to see roles that match your experience level and location, then apply directly to the ones that fit.
See All 113+ Food Service Manager Jobs in Iowa
Find roles in Iowa that match your experience and apply in just a few clicks.
Find Food Service Manager Jobs