Waiter Jobs in Georgia
Waiter jobs in Georgia concentrate heavily in the restaurant, hospitality, and tourism industries, with strong demand in full-service dining, hotel food and beverage operations, and event catering at every level from entry-level server to experienced fine-dining professional. Atlanta leads the state in openings, followed by Savannah and Augusta, where established employers like Marriott, Hyatt, and Darden Restaurants maintain a consistent presence. High-volume casual dining and upscale Southern cuisine concepts see the most consistent hiring activity across the state. See the openings below and apply to the ones that match your experience.
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The Marlay House in downtown Decatur is looking to hire experienced servers who can work 4-5 shifts a week, weekends & some holidays included.
Requirements:
- Servers must have at least 2yrs serving experience
- Must have open availability
- Must have reliable transportation
Job Types: Full-time, Part-time
Pay: $500.00 - $1,000.00 per week
Benefits:
- Employee discount
Ability to Commute:
- Decatur, GA 30030 (Required)
Ability to Relocate:
- Decatur, GA 30030: Relocate before starting work (Required)
Work Location: In person
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Where Georgia roles are concentrated, by current openings.
Waiter Job Market in Georgia
A snapshot from current Georgia openings, updated as new roles post.
Who's Hiring
What Georgia Employers Look For
The qualifications that appear most often in waiter jobs across Georgia.
- Prior experience serving tables in a fast-paced restaurant or hospitality environment
- Food handler certification recognized by Georgia Department of Public Health
- Strong knowledge of food and beverage menus including daily specials and allergens
- Ability to work evenings, weekends, and holidays as required by the establishment
- Demonstrated ability to manage multiple tables and upsell menu items effectively
- Professional communication skills and a customer-focused attitude throughout service
Waiter Jobs in Georgia: Frequently Asked Questions
How do you become a waiter in Georgia?
Most Georgia employers require a food handler card issued through a Georgia Department of Public Health-approved food safety course, which can be completed online or in person in a short session. A high school diploma or equivalent is typically expected, though many entry-level positions hire without one. Completing a responsible alcohol service certification such as TIPS or ServSafe Alcohol strengthens your application considerably for roles in establishments that serve alcohol.
Which companies hire waiters in Georgia?
Companies currently hiring waiters in Georgia include Ruby Tuesday, Dine Brands Global, and HEI Hotels & Resorts, per current listings on Migrate Mate as of November 2026. Georgia's strong convention, tourism, and full-service dining sectors mean that hotel restaurant groups, independent upscale concepts, and national casual dining chains all post openings regularly throughout the year.
Which Georgia cities have the most waiter jobs?
Atlanta, Savannah, and Duluth are the Georgia cities with the most waiter openings. Atlanta drives the largest volume by far given its dense concentration of hotels, convention venues, and full-service restaurants, while Savannah's tourism economy and Augusta's growing hospitality corridor produce steady demand even outside peak seasons.
Are there remote waiter jobs in Georgia?
Yes, but they're rare. Waiter work is inherently hands-on and table-side, so the vast majority of openings require in-person presence. About 0% of waiter openings tied to Georgia are remote or hybrid as of November 2026, and those tend to be administrative or catering coordination roles rather than traditional floor service positions.
How can I get hired as a waiter in Georgia with little or no experience?
The most realistic entry path is applying as a busser, food runner, or host at full-service restaurants in Atlanta, Savannah, or Augusta, where managers routinely promote from within once staff demonstrate reliability. Large hotel groups in Georgia, including convention properties downtown, often run structured front-of-house onboarding for candidates without prior serving experience. Earning a food handler card through a Georgia Department of Public Health-approved course and a responsible alcohol service certification before applying gives you a clear edge over other entry-level candidates.
Where can I find and apply to waiter jobs in Georgia?
You can find and apply to waiter jobs in Georgia on Migrate Mate, which lists current openings across the state. Search the listings to find roles that match your experience and availability, then apply directly to the ones that fit. No signup is needed to see the openings.
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