Food Supervisor Jobs in Washington

Food Supervisor jobs in Washington are actively in demand, with consistent hiring concentrated in food manufacturing, hospitality, healthcare food service, and large-scale retail grocery operations. Seattle, Tacoma, and Spokane lead the market, with established employers like Amazon, Fred Meyer, and Providence Health regularly filling food supervisor roles at all levels from entry-level shift leads to senior kitchen and production supervisors. The most sought-after specialties include food safety compliance, production floor oversight, and catering operations management. See the openings below and apply to the ones that match your experience.

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Overview

Open roles14
Top employerSodexo
Top citySeattle, WA
Cities hiring9
Top credentialHigh school diploma or GED
Companies hiring12

Showing 5 of 14+ Food Supervisor jobs

Sodexo
Food Supervisor
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Sodexo
New 11h ago
Food Supervisor
Sodexo
Redmond, Washington
Business Operations
Program Management
Project Management
10,000+

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Mayflower Park Hotel
Food Bev Supervisor ("Supervisor de Alimentos & Bebidas")
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Mayflower Park Hotel
Added 1d ago
Food Bev Supervisor ("Supervisor de Alimentos & Bebidas")
Mayflower Park Hotel
Seattle, Washington
Business Strategy
Product Management
Project & Program Management
Project Management
$25 - $29/hr
High school diploma or GED
51-200

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Sodexo
Senior Food Supervisor
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Sodexo
Added 2d ago
Senior Food Supervisor
Sodexo
Kirkland, Washington
Business Operations
Program Management
Project Management
$27 - $35/hr
10,000+

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Round One Entertainment
Food & Beverage Supervisor
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Round One Entertainment
Added 2d ago
Food & Beverage Supervisor
Round One Entertainment
Vancouver, Washington
Customer Service
Event Planning
Hospitality Management
$21 - $22.75/hr
High school diploma or GED
1,001-5,000

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Oki Golf
Food and Beverage Supervisor
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Oki Golf
Added 6d ago
Food and Beverage Supervisor
Oki Golf
Port Orchard, Washington
Business Operations
Human Resources
Project Management
$20 - $24/hr
High school diploma or GED
501-1,000

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See All 14 Food Supervisor Jobs in Washington

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Food Supervisor Jobs by City in Washington

Where Washington roles are concentrated, by current openings.

Seattle
5 jobs
Redmond
2 jobs
Bothell
1 job
Othello
1 job
Bellevue
1 job
Kirkland
1 job
Vancouver
1 job
Ellensburg
1 job
Port Orchard
1 job

Food Supervisor Job Market in Washington

A snapshot from current Washington openings, updated as new roles post.

Who's Hiring

Sodexo
Sodexo3 open roles
Aramark
Aramark1 open role
Fairmont
Fairmont1 open role

What Washington Employers Look For

The qualifications that appear most often in food supervisor jobs across Washington.

  • Current Washington State Food Worker Card or equivalent food handler certification required
  • Minimum two years of experience supervising staff in a food service or production setting
  • Demonstrated knowledge of food safety standards including HACCP principles and sanitation protocols
  • Ability to manage scheduling, inventory, and daily operations for a food service team
  • ServSafe Manager Certification or willingness to obtain within a specified timeframe
  • Strong communication skills for coordinating with kitchen, production, and management staff

Food Supervisor Jobs in Washington: Frequently Asked Questions

How do you become a food supervisor in Washington?

To become a food supervisor in Washington, you need a valid Washington State Food Worker Card, which is issued by your local health department after completing an accredited food safety course. Most employers also expect a ServSafe Manager Certification or equivalent. Candidates typically move into supervisory roles after gaining experience in food service, commercial kitchens, or food manufacturing, often with an associate degree or vocational training in culinary arts, food science, or hospitality management adding a competitive edge.

Which companies hire food supervisors in Washington?

Companies currently hiring food supervisors in Washington include Sodexo, Aramark, and Fairmont, per current listings on Migrate Mate as of September 2026. Washington's mix of major grocery chains, healthcare systems, hospitality groups, and food manufacturing facilities means openings appear across a wide range of employer types throughout the state.

Which Washington cities have the most food supervisor jobs?

Seattle, Redmond, and Bothell have the most food supervisor openings in Washington. Seattle dominates due to its dense restaurant industry, large hospital networks, and corporate headquarters with on-site food operations, while Tacoma and Spokane benefit from regional food manufacturing plants, school district food programs, and growing healthcare campuses that consistently need supervisory staff.

How can I get hired as a food supervisor in Washington with little or no experience?

The most realistic entry path is to start in a food service worker or kitchen lead role at a Washington employer like a Providence or Swedish hospital cafeteria, a Fred Meyer store, or a school district food service department, which frequently promote from within. Completing a ServSafe Manager course and obtaining your Washington State Food Worker Card before applying signals readiness for supervisory responsibility. Community colleges across Washington, including Bellingham Technical and South Seattle College, offer food service management programs that can accelerate the move into a supervisory title.

Where can I find and apply to food supervisor jobs in Washington?

You can find and apply to food supervisor jobs in Washington on Migrate Mate, which lists current openings from employers across the state. Search the listings to find roles that match your experience level, preferred region, and industry, then apply directly to the ones that fit.

See All 14 Food Supervisor Jobs in Washington

Find roles in Washington that match your experience and apply in just a few clicks.

Find Food Supervisor Jobs