Food Supervisor Jobs in Alabama
Food Supervisor jobs in Alabama are concentrated in Birmingham, Huntsville, and Montgomery, where food manufacturing plants, large healthcare systems like UAB Medicine and Ascension St. Vincent's, and contract food service operators keep consistent demand for experienced supervisors. The role covers production line oversight, sanitation compliance, and team leadership across manufacturing, healthcare dining, and quick-service operations. Openings range from shift lead to multi-unit food service director. Scan the live roles below and apply to whichever ones fit.
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Showing 5 of 27+ Food Supervisor jobs
Job Description
Time to step up your career! This is your moment to shine and lead the way for others too. We're hiring full-time Food Service Supervisors to join our passionate Food Services Team. Alongside a manager who will help coordinate and lead operations, you'll help oversee staff, collaborate with teammates, and help where needed. We can't wait to see your growth, all while igniting your passion and pursuing what matters to you.
Job Responsibilities
- Produce and maintain work schedules and may prepare production packets (Production sheets and recipes).
- Direct daily activities.
- Maintains food production that ensures the safety and quality of food according to policies, procedures, and department requirements.
- Ensure that food items are stored in a safe, organized, and hazard-free environment.
- Maintain all serving schedules; ensure that all food items are served per menu specifications in a safe and appropriate manner following Aramark policies and procedures.
- Maintain a sanitary department following health and safety codes and regulations.
- Maintain accurate inventory on a weekly basis.
- May prepare orders as needed to ensure accurate production for location.
- Supervise and evaluate employees; counsel; promote employee growth, efficiency, morale, and teamwork.
- Maintain a safe and hazard-free working environment.
- Train/mentor other food service workers.
- Maintain logs on all maintenance required on equipment within the department.
- Ensure all food safety/temperature logs are completed with appropriate corrective action, as necessary.
- Perform preventative maintenance checklist.
- Recommend replacement of existing equipment to meet needs of facility.
- Proficiency in multi-tasking.
- Perform other duties as requested by the Food Service Director or Manager whenever his/her skill and/or experience would be vital to initiate, coordinate, or complete any given program.
- Must fill in for absent employees at location, as necessary.
- Maintain knowledge of daily catering events and confirm they are prepared and delivered on time.
- Be able to work occasional night and weekend catered events.
- Attend food service meetings with staff.
- Maintain communication with staff (including office staff, e-mail, phone calls, inter-office mail, etc).
- May perform cashier duties as the need arises.
- Promote good public relations.
At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.
Qualifications
- Must read, write, and understand verbal instructions
- Must complete a sanitation course either before or during first year
- Must be knowledgeable in operating an efficient cost-effective program.
- Ability to perform basic arithmetic
- Maintain emotional control under stress
- Ability to resolve interpersonal situations
- Strong organizational skills
Education
About Aramark
Our Mission
Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.
At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.
About Aramark
The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.
Job Description
Time to step up your career! This is your moment to shine and lead the way for others too. We're hiring full-time Food Service Supervisors to join our passionate Food Services Team. Alongside a manager who will help coordinate and lead operations, you'll help oversee staff, collaborate with teammates, and help where needed. We can't wait to see your growth, all while igniting your passion and pursuing what matters to you.
Job Responsibilities
- Produce and maintain work schedules and may prepare production packets (Production sheets and recipes).
- Direct daily activities.
- Maintains food production that ensures the safety and quality of food according to policies, procedures, and department requirements.
- Ensure that food items are stored in a safe, organized, and hazard-free environment.
- Maintain all serving schedules; ensure that all food items are served per menu specifications in a safe and appropriate manner following Aramark policies and procedures.
- Maintain a sanitary department following health and safety codes and regulations.
- Maintain accurate inventory on a weekly basis.
- May prepare orders as needed to ensure accurate production for location.
- Supervise and evaluate employees; counsel; promote employee growth, efficiency, morale, and teamwork.
- Maintain a safe and hazard-free working environment.
- Train/mentor other food service workers.
- Maintain logs on all maintenance required on equipment within the department.
- Ensure all food safety/temperature logs are completed with appropriate corrective action, as necessary.
- Perform preventative maintenance checklist.
- Recommend replacement of existing equipment to meet needs of facility.
- Proficiency in multi-tasking.
- Perform other duties as requested by the Food Service Director or Manager whenever his/her skill and/or experience would be vital to initiate, coordinate, or complete any given program.
- Must fill in for absent employees at location, as necessary.
- Maintain knowledge of daily catering events and confirm they are prepared and delivered on time.
- Be able to work occasional night and weekend catered events.
- Attend food service meetings with staff.
- Maintain communication with staff (including office staff, e-mail, phone calls, inter-office mail, etc).
- May perform cashier duties as the need arises.
- Promote good public relations.
At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.
Qualifications
- Must read, write, and understand verbal instructions
- Must complete a sanitation course either before or during first year
- Must be knowledgeable in operating an efficient cost-effective program.
- Ability to perform basic arithmetic
- Maintain emotional control under stress
- Ability to resolve interpersonal situations
- Strong organizational skills
Education
About Aramark
Our Mission
Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.
At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.
About Aramark
The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.
See All 27 Food Supervisor Jobs in Alabama
Find roles in Alabama that match your experience and apply in just a few clicks.
Find Food Supervisor JobsFood Supervisor Jobs by City in Alabama
Where Alabama roles are concentrated, by current openings.
Food Supervisor Job Market in Alabama
A snapshot from current Alabama openings, updated as new roles post.
Who's Hiring
- Aramark16
- Sodexo2
- ELIOR2
- Ascent Hospitality Management2
- Lineage1
What Alabama Employers Look For
The qualifications that appear most often in food supervisor jobs across Alabama.
- ServSafe Food Protection Manager Certification recognized in Alabama required
- Proven experience supervising food production or food service teams
- Knowledge of HACCP principles and food safety regulations
- Ability to train and schedule kitchen or production staff
- Experience with inventory control and food cost management
- High school diploma or equivalent with relevant food industry experience
Food Supervisor Jobs in Alabama: Frequently Asked Questions
How do you become a food supervisor in Alabama?
Most Alabama employers require a ServSafe Food Protection Manager Certification, which is recognized statewide and administered through the National Restaurant Association. Alabama does not issue a separate state food supervisor license, but county health departments may require a valid food handler card. Most candidates move into supervisory roles after working in food production, food service, or kitchen operations and completing management training offered by their employer.
Which companies hire food supervisors in Alabama?
Alabama food supervisor roles are posted by Aramark, Sodexo, and ELIOR and others right now, based on current listings on Migrate Mate as of September 2026. Large healthcare systems, food and beverage manufacturers, and contract dining companies are among the most consistent sources of full-time openings across the state.
Which Alabama cities have the most food supervisor jobs?
Birmingham, Auburn, and Huntsville have the most food supervisor openings in Alabama. Birmingham drives the largest share through its concentration of hospital systems, university dining operations, and food manufacturing facilities, while Huntsville's continued industrial and population growth supports demand at plants and large campus employers, and Montgomery's state government and healthcare institutions anchor steady openings there.
How can I get hired as a food supervisor in Alabama with little or no experience?
The most realistic entry path is to start as a line cook, food service worker, or kitchen team member at a large Alabama employer such as a UAB Medicine cafeteria, a Sodexo or Aramark contract site, or a food manufacturing facility, then pursue an internal promotion into a shift lead role. Earning a ServSafe Food Protection Manager Certification before applying signals readiness to supervise and gives candidates a concrete edge over others at the same experience level.
Where can I find and apply to food supervisor jobs in Alabama?
You can find and apply to food supervisor jobs in Alabama on Migrate Mate, which lists current Alabama openings across food manufacturing, healthcare dining, and food service operations. Search the roles that match your experience and location, then apply directly to the ones that fit.
See All 27 Food Supervisor Jobs in Alabama
Find roles in Alabama that match your experience and apply in just a few clicks.
Find Food Supervisor Jobs