Restaurant Jobs in Alabama

Restaurant jobs in Alabama are concentrated in the state's hospitality, tourism, and food service industries, with openings at every level from entry-level servers and line cooks to experienced managers and executive chefs. Birmingham, Huntsville, and Mobile are the most active hiring metros, and employers like Darden Restaurants, Cracker Barrel, and Marriott International maintain a consistent presence across the state. The strongest demand right now is for kitchen staff, front-of-house supervisors, and food and beverage managers. See the openings below and apply to the ones that match your experience.

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Overview

Open roles122+
Top employerBurger King
Top cityMobile, AL
Cities hiring55
Work type93% On-site
Top industryFood

Showing 5 of 122+ Restaurant jobs

Cracker Barrel
Restaurant Manager
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Cracker Barrel
New 13h ago
Restaurant Manager
Cracker Barrel
Greenville, Alabama
Business Development
Customer Success
Program Management
Project Management
10,000+

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Circle K
Restaurant Team Member
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Circle K
Added 2d ago
Restaurant Team Member
Circle K
Grand Bay, Alabama
Healthcare Administration
Patient Services & Wellbeing
Physical Therapy
10,000+

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Boyce Restaurant Concepts
Restaurant Manager
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Boyce Restaurant Concepts
Added 2d ago
Restaurant Manager
Boyce Restaurant Concepts
Huntsville, Alabama
Communications
Content & Communications
Public Relations (PR)
$55k - $65k/yr
On-Site

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Subway
General Manager - Restaurant
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Subway
Added 2d ago
General Manager - Restaurant
Subway
Brundidge, Alabama
IT Support
Project Management
Technical Program Management
On-Site
10,000+

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Burger King
Restaurant General Manager
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Burger King
Added 2d ago
Restaurant General Manager
Burger King
Montgomery, Alabama
Brand Marketing
Growth Marketing
Marketing
$45k - $55k/yr
High school diploma or GED
10,000+

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Restaurant Jobs by City in Alabama

Where Alabama roles are concentrated, by current openings.

Mobile
12 jobs
Birmingham
12 jobs
Huntsville
11 jobs
Tuscaloosa
7 jobs
Montgomery
5 jobs
Troy
4 jobs
Foley
4 jobs
Selma
4 jobs
Hoover
3 jobs

Restaurant Job Market in Alabama

A snapshot from current Alabama openings, updated as new roles post.

Who's Hiring

  • Burger King
    Burger King27
  • Zaxby's
    Zaxby's11
  • Huddle House
    Huddle House9
  • Cook Out Restaurants
    Cook Out Restaurants8
  • Cracker Barrel
    Cracker Barrel4

Top Industries Hiring

  • Food & Beverage
  • Hospitality & Tourism

What Alabama Employers Look For

The qualifications that appear most often in restaurant jobs across Alabama.

  • Alabama Food Handler Certification or ServSafe certification recognized in Alabama
  • Demonstrated experience in a commercial kitchen or front-of-house environment
  • Familiarity with food safety standards and Alabama Department of Public Health regulations
  • Ability to work flexible shifts including nights, weekends, and holidays
  • Strong customer service and communication skills in a fast-paced setting
  • Experience with point-of-sale systems and basic cash handling procedures

Restaurant Jobs in Alabama: Frequently Asked Questions

How do you become a restaurant in Alabama?

Most restaurant roles in Alabama do not require a state license, but food handlers and managers working in establishments regulated by the Alabama Department of Public Health are typically expected to hold a ServSafe Food Handler or Food Manager certification. Managers may need an accredited food safety manager certificate. Beyond certification, employers look for a high school diploma or equivalent, and some supervisory or chef roles prefer a culinary degree or formal apprenticeship training.

Which companies hire restaurants in Alabama?

Alabama restaurant roles are posted by Burger King, Zaxby's, and Huddle House and others right now, based on current listings on Migrate Mate as of July 2026. Large hotel and resort operators, regional chains, and independent fine dining establishments in Birmingham and along the Gulf Coast are among the most consistent sources of openings.

Which Alabama cities have the most restaurant jobs?

Mobile, Birmingham, and Huntsville have the most restaurant openings in Alabama right now. Birmingham leads as the state's largest metro with a dense concentration of hotels, entertainment venues, and independent restaurants, while Huntsville's rapid population growth and expanding corporate presence drive consistent demand, and Mobile's tourism and Gulf Coast hospitality sector sustains year-round openings.

Are there remote restaurant jobs in Alabama?

Yes, but they're rare. Restaurant work is largely hands-on and on-site, so most roles require a physical presence. About 7% of restaurant openings tied to Alabama are remote or hybrid as of July 2026, and those positions tend to be limited to corporate functions like regional management, menu development consulting, or restaurant group marketing rather than floor or kitchen roles.

How can I get hired as a restaurant in Alabama with little or no experience?

The most realistic entry path is applying for a host, busser, or dishwasher position at a high-volume Alabama restaurant, where on-the-job training is standard and advancement to server or prep cook happens quickly. Large Alabama employers like Darden and Marriott run structured onboarding programs for new hires with no prior experience. Earning a ServSafe Food Handler certification before applying gives candidates a concrete edge and signals readiness to Alabama hiring managers even without a work history.

Where can I find and apply to restaurant jobs in Alabama?

You can find and apply to restaurant jobs in Alabama on Migrate Mate, which lists current openings across the state. Search for roles that match your experience level and location, then apply directly to the ones that fit. No signup is needed to view the listings.

See All 122+ Restaurant Jobs in Alabama

Find roles in Alabama that match your experience and apply in just a few clicks.

Find Restaurant Jobs