Food & Beverage OPT Jobs in Wisconsin
Food and beverage F-1 OPT sponsorship jobs in Wisconsin are concentrated among the state's major food manufacturers, dairy processors, and brewing industry employers. Companies like Kraft Heinz, Land O'Lakes, and MillerCoors have operations here, with Milwaukee and Madison serving as the primary hiring hubs for OPT-eligible roles in food science, quality assurance, and supply chain.
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To Manage Industrial Trials in accordance with the R&D roadmap along with formulations, process chart, related paperwork, recording documents and processes. To Ensure technical support and troubleshooting to all departments. Follow-up autonomously assigned projects in accordance with R&D management guidelines and decisions. Develop new products and processes and optimize current solutions in accordance with our development procedures and respecting our stage gate process. Make propositions for continuously improve our process, products, and programs.
Responsibilities
- INDUSTRIALIZATION Ensure new product and new equipment qualifications are in accordance with the R&D program and priorities from management Organize opening and closing reviews with quality, purchasing and industrial
- Build the development plan, manage milestones and timelines for projects Prepare all documentation for the trial formulation and process flow chart
- Validate trials with regard to chemical specifications, yields, and palatability Communicate to manager via trial report the conclusions
- Ensure follow-up after product validation in production (first 10 production batches)
- PRODUCTION RECIPES MANAGEMENT: Schedule with production the trials to ensure project is on time
- Create Bill of material in ERP Validate and update formulas, process charts
- Modify formulas to fix temporary run-out of raw materials, ingredients, bases... Ensure that formulation/process will be respected
- Adapt the product & process to industrial constraints Provide formulas for rework
- PROJECT MANAGEMENT and FORMULATION Manage new product implementation from the pilot phase to the Industrialization and all the way to Launch (performance, cost, time, return on investment, process capability, quality control…) Responsible for project execution: pilots, coatings, and tests planning; project traceability, paperwork management
- Interpret pal tests, analytical results and make projects synthesis to report to management and share during project reviews Coordinate the scale-up and industrialization of new products Take on Portfolio project as needed: be the Local point of contact for Global projects, propose action plan and provide regular updates to the team.
- Can interact with suppliers, outside parties and customers when requested.
- INITIATIVES: To propose and lead the actions to improve the R&D organization To report to management about any malfunctioning into the system and take relevant short term corrective action and propose long term options.
- To constantly improve the communication system (paperwork, computers…)
- Follow up in autonomy for own R&D projects and make decisions independently on how to pursue
EDUCATION/SKILLS NEEDED
- A master’s degree in food processing, food sciences and technologies or chemistry is preferred.
- A bachelor’s degree in food processing, food sciences and technologies or chemistry is required.
- 1 to 5 years’ work experience is required.
- Strong communication skills
- Strong project management skills
- Industrial environment background (production management, production optimization, process engineering) is a plus
Become part of our open and transparent culture. It will give you the opportunity to flourish and to develop inspiring experiences that contribute to the health and well-being of consumers in 160 countries around the world. Putting our employees in focus fuels our strong company growth above market rates and makes us an excellent place to develop your career.
Come join us and embark on a fascinating journey with Symrise.
If you feel that you fit the above criteria, then please apply by using our online application system. Your application will be treated confidentially.
We are an Equal Opportunity Employer. We do not discriminate on the basis of race, religion, color, sex, national origin or any other basis protected by applicable law. All employment decisions are made on the basis of qualifications, merit and business necessity.
LOCATION
Work Location: In person
Job Overview
To Manage Industrial Trials in accordance with the R&D roadmap along with formulations, process chart, related paperwork, recording documents and processes. To Ensure technical support and troubleshooting to all departments. Follow-up autonomously assigned projects in accordance with R&D management guidelines and decisions. Develop new products and processes and optimize current solutions in accordance with our development procedures and respecting our stage gate process. Make propositions for continuously improve our process, products, and programs.
Responsibilities
- INDUSTRIALIZATION Ensure new product and new equipment qualifications are in accordance with the R&D program and priorities from management Organize opening and closing reviews with quality, purchasing and industrial
- Build the development plan, manage milestones and timelines for projects Prepare all documentation for the trial formulation and process flow chart
- Validate trials with regard to chemical specifications, yields, and palatability Communicate to manager via trial report the conclusions
- Ensure follow-up after product validation in production (first 10 production batches)
- PRODUCTION RECIPES MANAGEMENT: Schedule with production the trials to ensure project is on time
- Create Bill of material in ERP Validate and update formulas, process charts
- Modify formulas to fix temporary run-out of raw materials, ingredients, bases... Ensure that formulation/process will be respected
- Adapt the product & process to industrial constraints Provide formulas for rework
- PROJECT MANAGEMENT and FORMULATION Manage new product implementation from the pilot phase to the Industrialization and all the way to Launch (performance, cost, time, return on investment, process capability, quality control…) Responsible for project execution: pilots, coatings, and tests planning; project traceability, paperwork management
- Interpret pal tests, analytical results and make projects synthesis to report to management and share during project reviews Coordinate the scale-up and industrialization of new products Take on Portfolio project as needed: be the Local point of contact for Global projects, propose action plan and provide regular updates to the team.
- Can interact with suppliers, outside parties and customers when requested.
- INITIATIVES: To propose and lead the actions to improve the R&D organization To report to management about any malfunctioning into the system and take relevant short term corrective action and propose long term options.
- To constantly improve the communication system (paperwork, computers…)
- Follow up in autonomy for own R&D projects and make decisions independently on how to pursue
EDUCATION/SKILLS NEEDED
- A master’s degree in food processing, food sciences and technologies or chemistry is preferred.
- A bachelor’s degree in food processing, food sciences and technologies or chemistry is required.
- 1 to 5 years’ work experience is required.
- Strong communication skills
- Strong project management skills
- Industrial environment background (production management, production optimization, process engineering) is a plus
Become part of our open and transparent culture. It will give you the opportunity to flourish and to develop inspiring experiences that contribute to the health and well-being of consumers in 160 countries around the world. Putting our employees in focus fuels our strong company growth above market rates and makes us an excellent place to develop your career.
Come join us and embark on a fascinating journey with Symrise.
If you feel that you fit the above criteria, then please apply by using our online application system. Your application will be treated confidentially.
We are an Equal Opportunity Employer. We do not discriminate on the basis of race, religion, color, sex, national origin or any other basis protected by applicable law. All employment decisions are made on the basis of qualifications, merit and business necessity.
LOCATION
Work Location: In person
OPT Food & Beverage Job Roles in Wisconsin
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Search Food & Beverage Jobs in WisconsinFood & Beverage OPT Sponsorship Jobs in Wisconsin: Frequently Asked Questions
Which food and beverage companies in Wisconsin sponsor F-1 OPT visas?
Wisconsin's food and beverage sector includes large manufacturers with established OPT hiring histories, such as Kraft Heinz, SC Johnson (adjacent food operations), Kerry Ingredients, and several dairy cooperatives including those affiliated with Land O'Lakes and DFA. Craft breweries and specialty food producers are generally smaller operations and less likely to have formal OPT sponsorship infrastructure, so targeting mid-to-large manufacturers typically yields better results for F-1 OPT candidates.
Which cities in Wisconsin have the most food and beverage F-1 OPT sponsorship jobs?
Milwaukee is the largest hiring center for food and beverage OPT roles in Wisconsin, with a concentration of manufacturing, quality control, and operations positions. Madison follows closely, driven by food science research tied to the University of Wisconsin system and nearby processing facilities. Green Bay and Sheboygan also have notable food manufacturing activity, particularly in dairy and meat processing, and periodically post OPT-eligible openings.
What types of food and beverage roles typically qualify for F-1 OPT sponsorship in Wisconsin?
Roles most commonly filled by F-1 OPT candidates in Wisconsin's food and beverage industry include food scientist, quality assurance technician, process engineer, R&D scientist, and supply chain analyst. These positions generally require a bachelor's or master's degree in food science, chemical engineering, microbiology, or a related field. Production-floor and hourly roles rarely align with OPT, since the work authorization is tied to degree-relevant employment.
How do I find food & beverage F-1 OPT sponsorship jobs in Wisconsin?
Migrate Mate is a job board built specifically for international students and visa holders, and filters listings by visa type including F-1 OPT so you can search food and beverage roles in Wisconsin without sifting through jobs that don't sponsor. Beyond Migrate Mate, targeting Wisconsin-based food manufacturers directly through their careers pages, and connecting with food science programs at UW-Madison, can surface OPT-friendly openings before they're widely posted.
Are there any Wisconsin-specific or industry-specific considerations for F-1 OPT in food and beverage?
Wisconsin's food and beverage industry is heavily tied to dairy, brewing, and food manufacturing, meaning seasonal hiring cycles can affect when OPT-eligible roles open. STEM OPT extension eligibility is a meaningful advantage here: roles in food science, engineering, and quality systems at qualifying employers can support a 24-month STEM extension beyond the standard 12-month OPT period. Confirming that your degree and the specific role both meet STEM OPT criteria is important before applying.