Food and Beverage Manager Jobs in North Carolina
Food and Beverage Manager jobs in North Carolina concentrate in the hospitality, resort, and convention sectors, with active hiring in Charlotte, Raleigh, and Asheville, where the tourism economy and corporate dining operations drive consistent demand at both property-level and multi-unit leadership levels. Major employers with a lasting presence in the state include Marriott International, Compass Group, and Aramark, each of which operates large-scale food service contracts and hotel properties throughout North Carolina. The most in-demand specialties are hotel and resort food and beverage operations, contract and corporate dining management, and event catering oversight. Find a role that fits below and apply directly.
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ALL ABOUT TARGET
Working at Target means helping all families discover the joy of everyday life. We bring that vision to life through our values and culture. Learn more about Target here.
ALL ABOUT SEASONAL JOBS
Seasonal Specialty Sales Roles: A sales force of specialized consultants who provide tailored suggestions and solutions through active selling and compelling visual merchandising presentations that inspire guests and build the basket.
Seasonal Service & Engagement: Advocates of guest experience who welcome, thank, and exceed guest service expectations by focusing on guest interaction and recovery.
Seasonal General Merchandise & Food Sales: Experts of operations, process and efficiency who enable a consistent experience for our guests by ensuring product is set, in-stock, accurately priced and signed on the sales floor.
At Target we believe our team members have meaningful experiences that help them build and develop skills for a career. These roles can provide you with the:
- Knowledge of guest service fundamentals and experience supporting a guest first culture across the store
- Experience in retail business fundamentals: department sales trends, inventory management, and process efficiency and improvement
- Experience executing daily/weekly workload to support business priorities and deliver on sales goals
WHAT WE ARE LOOKING FOR
We might be a great match if:
- Working in a fun and energetic environment makes you excited…. We work efficiently and as a team to deliver for our guests
- Providing service to our guests that makes them say I LOVE TARGET! excites you…. That’s why we love working at Target
- Stocking, Setting and Selling Target products sounds like your thing… That’s the core of what we do.
- You aren’t looking for Monday thru Friday job where you are at a computer all day… We are busy all day (especially on the weekends), making it easy for the guest to feel welcomed, inspired and rewarded
The good news is that we have some amazing training that will help teach you everything you need to know. But there are a few skills you should have from the get-go:
- Welcoming and helpful attitude toward guests and other team members
- Learn and adapt to current technology needs
- Work both independently and with a team
- Resolve guest questions quickly on the spot
- Attention to detail and follow multi-step processes
We are an awesome place to work and care about our teams, so we want to make sure we are clear on a few more basics that we expect:
- Accurately handle cash register operations
- Climb up and down ladders
- Scan, handle and move merchandise efficiently and safely, including frequently lifting or moving merchandise up to 40 pounds
- Flexible work schedule (e.g., nights, weekends and holidays) and regular attendance necessary
Roles Include:
- Seasonal Guest Advocate
- Seasonal General Merchandise Expert
- Seasonal Fulfillment Expert
- Seasonal Style Consultant
- Seasonal Inbound Expert
- Seasonal Food & Beverage Expert
- Seasonal Tech Consultant
Find competitive benefits from financial and education to well-being and beyond at https://corporate.target.com/careers/benefits.
Benefits Eligibility
Please paste this url into your preferred browser to learn about benefits eligibility for this role: https://tgt.biz/BenefitsForYou_G | Pegue esta URL en su navegador preferido para obtener información sobre la elegibilidad de este puesto para recibir beneficios: https://tgt.biz/BenefitsForYou_GAmericans with Disabilities Act (ADA)
In compliance with state and federal laws, Target will make reasonable accommodations for applicants with disabilities. If a reasonable accommodation is needed to participate in the job application or interview process, please reach out to candidate.accommodations@HRHelp.Target.com. Non-accommodation-related requests, such as application follow-ups or technical issues, will not be addressed through this channel.
Application deadline is : 03/13/2027See All 32 Food and Beverage Manager Jobs in North Carolina
Find roles in North Carolina that match your experience and apply in just a few clicks.
Find JobsFood and Beverage Manager Jobs by City in North Carolina
Where North Carolina roles are concentrated, by current openings.
Food and Beverage Manager Job Market in North Carolina
A snapshot from current North Carolina openings, updated as new roles post.
Who's Hiring



Top Industries Hiring
- Retail
- Hospitality & Tourism
- Technology & Software
What North Carolina Employers Look For
The qualifications that appear most often in food and beverage manager jobs across North Carolina.
- Bachelor's degree in hospitality management, culinary arts, or a related field preferred
- Minimum three to five years of progressive food and beverage supervisory experience required
- North Carolina Food Protection Manager Certification from an ANAB-accredited program required
- Demonstrated experience managing profit and loss, budgeting, and cost controls for food operations
- Strong knowledge of beverage programs including wine, spirits, and craft beer service standards
- Proficiency with point-of-sale systems and inventory management software such as Micros or Toast
Food and Beverage Manager Jobs in North Carolina: Frequently Asked Questions
How do you become a food and beverage manager in North Carolina?
The most direct path is completing a hospitality management or culinary arts degree, then working up through front-of-house or kitchen supervisory roles. North Carolina requires food service managers to hold a Food Protection Manager Certification from an ANAB-accredited program, which involves passing a proctored exam such as the ServSafe Manager exam. Employers in Charlotte and Raleigh typically promote from assistant manager or senior supervisor roles, and candidates who hold certifications in beverage service or restaurant management advance more quickly.
Which companies hire food and beverage managers in North Carolina?
Employers hiring food and beverage managers in North Carolina right now include Target, McConnell Golf, and Gray Construction, based on current listings on Migrate Mate as of September 2026. North Carolina's mix of resort destinations in the mountains and coast, combined with a growing convention market in Charlotte and Raleigh, keeps demand steady across both hotel brands and contract dining operators.
Which North Carolina cities have the most food and beverage manager jobs?
Charlotte, Raleigh, and Asheville consistently post the most food and beverage manager openings in North Carolina. Charlotte leads because of its large convention hotels, corporate dining accounts, and growing restaurant scene, while Raleigh's expanding tech and university sector fuels contract dining demand, and Asheville's nationally recognized culinary tourism industry sustains steady resort and independent restaurant hiring.
Are there remote food and beverage manager jobs in North Carolina?
Yes, but they're rare. Food and beverage management is an inherently hands-on, on-site role that requires daily oversight of staff, service, and operations. About 0% of food and beverage manager openings tied to North Carolina are remote or hybrid as of September 2026, and those positions tend to be regional director or multi-unit roles where administrative duties outweigh daily floor presence.
How can I get hired as a food and beverage manager in North Carolina with little or no experience?
The most realistic entry path is moving up from a lead server, bartender, or shift supervisor role within a large property. Compass Group and Aramark, both of which operate extensive accounts in North Carolina, regularly hire assistant food and beverage managers from their own hourly staff. Earning the ANAB-accredited Food Protection Manager Certification before applying signals readiness, and candidates who have completed a hospitality management program at institutions like Johnson and Wales University in Charlotte or NC State's Parks, Recreation and Tourism Management program carry a clear hiring edge.
Where can I find and apply to food and beverage manager jobs in North Carolina?
You can find and apply to food and beverage manager jobs in North Carolina on Migrate Mate, which lists current openings in the state. Search the available roles, find the ones that fit your experience and the type of operation you want to work in, and apply directly to the employers posting them.
See All 32 Food and Beverage Manager Jobs in North Carolina
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