Food and Beverage Manager Jobs in North Carolina

Food and Beverage Manager jobs in North Carolina concentrate in the hospitality, resort, and convention sectors, with active hiring in Charlotte, Raleigh, and Asheville, where the tourism economy and corporate dining operations drive consistent demand at both property-level and multi-unit leadership levels. Major employers with a lasting presence in the state include Marriott International, Compass Group, and Aramark, each of which operates large-scale food service contracts and hotel properties throughout North Carolina. The most in-demand specialties are hotel and resort food and beverage operations, contract and corporate dining management, and event catering oversight. Find a role that fits below and apply directly.

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Overview

Open roles32
Top employerTarget
Top cityCharlotte, NC
Cities hiring15
Work type100% On-site
Top industryRetail

Showing 5 of 32+ Food and Beverage Manager jobs

Target
Seasonal: Guest Advocate (Cashier), General Merchandise, Fulfillment, Food & Beverage, Front of Store Attendant (Cart Attendant), Style, Inbound (Stocking) (T2930)
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Target
Added 2d ago
Seasonal: Guest Advocate (Cashier), General Merchandise, Fulfillment, Food & Beverage, Front of Store Attendant (Cart Attendant), Style, Inbound (Stocking) (T2930)
Target
Selma, North Carolina
Customer Service
Retail Banking & Branch Management
Sales
10,000+

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J
Assistant Food and Beverage Manager
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J
Added 2d ago
Assistant Food and Beverage Manager
Jefferson Landing
Jefferson, North Carolina
Product Management
Project Management
Technical Product & Program Management
$40k - $58k/yr
On-Site

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McConnell Golf
Food & Beverage Server | THE COUNTRY CLUB OF ASHEVILLE
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McConnell Golf
Added 4d ago
Food & Beverage Server | THE COUNTRY CLUB OF ASHEVILLE
McConnell Golf
Asheville, North Carolina
Customer Service
Customer Support
Hospitality & Guest Services
High school diploma or GED
11-50

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High Point Country Club
Food and Beverage Supervisor/Bartender
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High Point Country Club
Added 5d ago
Food and Beverage Supervisor/Bartender
High Point Country Club
High Point, North Carolina
Customer Service
Food Service
Hospitality Management
On-Site
High school diploma or GED
51-200

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B
Food and Beverage Manager
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B
Added 6d ago
Food and Beverage Manager
Big Air Trampoline Park Charlotte NE
Charlotte, North Carolina
Business Operations
Program Management
Project Management
On-Site
Food Safety Manager Certification

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See All 32 Food and Beverage Manager Jobs in North Carolina

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Food and Beverage Manager Jobs by City in North Carolina

Where North Carolina roles are concentrated, by current openings.

Charlotte
8 jobs
Raleigh
6 jobs
Asheville
3 jobs
Durham
2 jobs
Garner
2 jobs
North Charlotte
2 jobs
Vass
1 job
Selma
1 job
New Bern
1 job

Food and Beverage Manager Job Market in North Carolina

A snapshot from current North Carolina openings, updated as new roles post.

Who's Hiring

Target
Target6 open roles
McConnell Golf
McConnell Golf4 open roles
Gray Construction
Gray Construction2 open roles

Top Industries Hiring

  • Retail
  • Hospitality & Tourism
  • Technology & Software

What North Carolina Employers Look For

The qualifications that appear most often in food and beverage manager jobs across North Carolina.

  • Bachelor's degree in hospitality management, culinary arts, or a related field preferred
  • Minimum three to five years of progressive food and beverage supervisory experience required
  • North Carolina Food Protection Manager Certification from an ANAB-accredited program required
  • Demonstrated experience managing profit and loss, budgeting, and cost controls for food operations
  • Strong knowledge of beverage programs including wine, spirits, and craft beer service standards
  • Proficiency with point-of-sale systems and inventory management software such as Micros or Toast

Food and Beverage Manager Jobs in North Carolina: Frequently Asked Questions

How do you become a food and beverage manager in North Carolina?

The most direct path is completing a hospitality management or culinary arts degree, then working up through front-of-house or kitchen supervisory roles. North Carolina requires food service managers to hold a Food Protection Manager Certification from an ANAB-accredited program, which involves passing a proctored exam such as the ServSafe Manager exam. Employers in Charlotte and Raleigh typically promote from assistant manager or senior supervisor roles, and candidates who hold certifications in beverage service or restaurant management advance more quickly.

Which companies hire food and beverage managers in North Carolina?

Employers hiring food and beverage managers in North Carolina right now include Target, McConnell Golf, and Gray Construction, based on current listings on Migrate Mate as of September 2026. North Carolina's mix of resort destinations in the mountains and coast, combined with a growing convention market in Charlotte and Raleigh, keeps demand steady across both hotel brands and contract dining operators.

Which North Carolina cities have the most food and beverage manager jobs?

Charlotte, Raleigh, and Asheville consistently post the most food and beverage manager openings in North Carolina. Charlotte leads because of its large convention hotels, corporate dining accounts, and growing restaurant scene, while Raleigh's expanding tech and university sector fuels contract dining demand, and Asheville's nationally recognized culinary tourism industry sustains steady resort and independent restaurant hiring.

Are there remote food and beverage manager jobs in North Carolina?

Yes, but they're rare. Food and beverage management is an inherently hands-on, on-site role that requires daily oversight of staff, service, and operations. About 0% of food and beverage manager openings tied to North Carolina are remote or hybrid as of September 2026, and those positions tend to be regional director or multi-unit roles where administrative duties outweigh daily floor presence.

How can I get hired as a food and beverage manager in North Carolina with little or no experience?

The most realistic entry path is moving up from a lead server, bartender, or shift supervisor role within a large property. Compass Group and Aramark, both of which operate extensive accounts in North Carolina, regularly hire assistant food and beverage managers from their own hourly staff. Earning the ANAB-accredited Food Protection Manager Certification before applying signals readiness, and candidates who have completed a hospitality management program at institutions like Johnson and Wales University in Charlotte or NC State's Parks, Recreation and Tourism Management program carry a clear hiring edge.

Where can I find and apply to food and beverage manager jobs in North Carolina?

You can find and apply to food and beverage manager jobs in North Carolina on Migrate Mate, which lists current openings in the state. Search the available roles, find the ones that fit your experience and the type of operation you want to work in, and apply directly to the employers posting them.

See All 32 Food and Beverage Manager Jobs in North Carolina

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