Restaurant General Manager Jobs in Massachusetts
Restaurant General Manager jobs in Massachusetts are open across Boston, Sharon, and Wareham and other Massachusetts metros, with employers like Taco Bell, Eataly, and KFC hiring at every experience level. Find a role that fits below and apply directly.
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Springfield, Massachusetts
The SHOW comes alive at MGM Resorts International
Have you ever wondered what it would be like to work in a place full of excitement, diversity, and entertainment? Are you enthusiastic about being a team player in one of the most fascinating industries in the world? At MGM Resorts, we seek individuals like YOU to create unique and show-stopping experiences for our guests.
THE JOB:
MGM Springfield is seeking a seasoned Senior Restaurant General Manager to lead one of our high-profile dining venues within a premier resort destination. This role is ideal for a hospitality leader with 4–5+ years of experience managing multiple departments, thriving in both high-volume casual and elevated fine-dining environments. You will drive operational and financial performance, develop and inspire management teams, and deliver exceptional guest experiences consistent with the MGM Resorts brand. Join us to make a measurable impact in a fast-paced, world-class entertainment and dining environment.
THE DAY-TO-DAY:
- Owns, leads and oversees daily restaurant operations, labor productivity, scheduling, inventory control, guest service standards, and execution and development of marketing strategies to produce both short-term and long-term profitability. Co-own (with Executive Chef) the restaurant’s business plan and represent the restaurant in divisional, property or corporate meetings.
- Responsible for execution of policies, operating procedures, pricing initiatives, training programs, directives, menus, rules and regulations for the restaurant staff. Owns restaurant’s execution of F&B and/or company-wide initiatives and programs.
- Maintain the highest standards of health, sanitation and cleanliness within all areas of Beverage. Responsible for completion of all company compliance training by the restaurant staff.
- Manages Human Resources responsibilities for Restaurant to include: creating a work environment that promotes teamwork, performance feedback (coaching and counseling), recognition, mutual respect and employee satisfaction; quality hiring, training and succession planning process that encompass the company’s diversity commitment; adherence to the company’s status quo third party representation philosophy; compliance with company policies, legal requirements, employment law, and collective bargaining agreements.
- Interacts with guests frequently to ensure satisfaction and enjoyment of dining experience.
- Reacts to any guest complaints and takes any appropriate action. Manages Restaurant’s guest feedback channels through approved company practices. Collaborate with Executive Chef and culinary team to ensure a seamless service experience between kitchen and dining room.
- Maintains excellent knowledge of venue’s food & beverage products, menu items and equipment used to perform duties.
THE IDEAL CANDIDATE:
- High School Diploma or GED or Equivalent
- 2+ Years of Prior Relevant Experience
- Must have open availability to include weekends and holidays
- Previous experience managing employees under a collective bargaining agreement is preferred
- Previous experience working in a high-volume restaurant or previous experience in a luxury or fine-dining restaurant is preferred
THE PERKS & BENEFITS:
- Wellness incentive programs to help you stay healthy physically and mentally
- Access to company hotel, food and beverage, retail, and entertainment discounts as well as discounts with company partners on things like travel, electronics, online shopping, and more
- Free meals in our employee dining room
- Health & Retirement benefits
- Professional and personal development through programs and networking opportunities as well as volunteer opportunities in the community
Pay Range:
The pay range for this role is:
$60,200.00 - $80,300.00
This range represents a good faith estimate of the salary range that MGM reasonably expects to pay for the position upon hire. The actual salary offer will take into account a wide range of factors, including location.
This position is eligible to participate in the Company’s incentive plan.
Employees in this position are eligible to participate in medical, dental, vision, life insurance, 401(k) plans, and time off plans. Specific program offerings vary by eligibility factors such as geographic location, employment status, and union membership.
Are you ready to JOIN THE SHOW? Apply today!
See All 18 Restaurant General Manager Jobs in Massachusetts
Find roles in Massachusetts that match your experience and apply in just a few clicks.
Find JobsRestaurant General Manager Jobs by City in Massachusetts
Where Massachusetts roles are concentrated, by current openings.
Restaurant General Manager Job Market in Massachusetts
A snapshot from current Massachusetts openings, updated as new roles post.
Who's Hiring
- Taco Bell6

- Eataly3

- KFC3

- Sweetgreen2

- Eataly Ny1

Top Industries Hiring
- Food & Beverage11
- Retail3
- Hospitality & Tourism2
What Massachusetts Employers Look For
The qualifications that appear most often in restaurant general manager jobs across Massachusetts.
- 3 to 5 years of restaurant management experience, including at least one GM or AGM role
- Demonstrated P&L management and ability to control food, labor, and overhead costs
- ServSafe Manager certification or equivalent state food safety credential
- Experience hiring, training, and scheduling hourly and salaried staff
- Proficiency with point-of-sale systems such as Toast, Aloha, or Micros
- Bachelor's degree in hospitality management or a related field, or equivalent experience
Restaurant General Manager Jobs in Massachusetts: Frequently Asked Questions
How many restaurant general manager jobs are there in Massachusetts?
There are 18+ restaurant general manager openings in Massachusetts on Migrate Mate as of June 2026, with the most roles in Boston, Sharon, and Wareham. New positions post regularly as employers across Massachusetts hire.
How much do restaurant general managers make in Massachusetts?
Restaurant general managers in Massachusetts earn a median of about $92,240 a year, based on May 2025 Bureau of Labor Statistics wage data, ranging from around $58,290 for the lowest 10% to over $129,990 for the top 10%. Pay rises with experience, specialty, and employer.
Which Massachusetts cities have the most restaurant general manager jobs?
Boston, Sharon, and Wareham have the most restaurant general manager openings in Massachusetts right now, with additional roles spread across smaller metros statewide.
Which companies hire restaurant general managers in Massachusetts?
Employers hiring restaurant general managers in Massachusetts include Taco Bell, Eataly, and KFC, based on current listings on Migrate Mate as of June 2026.
Are there remote restaurant general manager jobs in Massachusetts?
Yes. About 0% of restaurant general manager openings tied to Massachusetts are remote or hybrid as of June 2026. The rest are on-site roles based in Massachusetts metros.
How do I apply for restaurant general manager jobs in Massachusetts?
You can apply to restaurant general manager jobs in Massachusetts directly on Migrate Mate. Search the listings above, find roles that match your experience and preferred Massachusetts location, then apply to each one that fits.
See All 18 Restaurant General Manager Jobs in Massachusetts
Find roles in Massachusetts that match your experience and apply in just a few clicks.
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