Restaurant Manager Jobs in Minnesota
Restaurant Manager jobs in Minnesota are open across Minneapolis, Saint Paul, and Blaine and other Minnesota metros, with employers like Wendy's, KFC, and Sage Hospitality hiring at every experience level. Find a role that fits below and apply directly.
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Position Summary
The LifeCafe Leader is responsible for the overall performance and growth of a LifeCafe location. This hands-on role leads daily operations, develops team members, ensures high-quality food and service execution, and drives financial results. Working side-by-side with the team, the LifeCafe Leader creates a fun, fast-paced, and high-touch environment that reflects Life Time’s standards and values.
Job Duties and Responsibilities
- Oversees front-of-house and back-of-house operations, including inventory, scheduling, payroll, and adherence to operational policies
- Works in "The Zone" alongside the team, ensuring quality execution of menu items, accurate ticket times, and exceptional service
- Manages business financials, including P&L, budgeting, and cost controls for food, beverage, and labor
- Hires, trains, develops, and motivates team members to build a high-performing, growth-minded team culture
- Ensures compliance with all safety, cleanliness, and security protocols through regular inspection and coaching
Position Requirements
- Ability to work a flexible schedule including days, nights, weekends and holidays
- Excellent knowledge of cost control, Labor, reporting KPI’s
- Systems oriented and process minded with a strong ability to develop and implement new systems for continuous improvement
- Ability to handle pressure well and maintain composure in any situation
Education:
- High School Graduate or equivalent
Years of Experience:
- 3+ years of leadership experience in a fast-paced food or hospitality setting
Licenses / Certifications / Registrations:
- ServSafe Certification or equivalent
- Alcohol Safety Certification (if applicable)
- CPR/AED certification required within the first 30 days of hire
Preferred Qualifications
- College degree in culinary, business, or related field
- Preferred Chef/Culinary experience
- Prior or current business owner experience
Pay
This is a salaried position starting at $64,000.00 (or applicable minimum salary, if higher) and pays up to $88,000.00, based on experience and qualifications. In addition, this role is eligible for bonuses based on performance metrics.
Benefits
All team members receive the following benefits while working for Life Time:
- A fully subsidized membership
- Discounts on Life Time products and services
- 401(k) retirement savings plan with company discretionary match (21 years of age and older)
- Training and professional development
- Paid sick leave where required by law
Full-time Team Members are eligible for additional benefits, including:
- Medical, dental, vision, and prescription drug coverage
- Short term and long term disability insurance
- Life insurance
- Pre-tax flexible spending and dependent care plans
- Parental leave and adoption assistance
- Paid time off, including 5 to 20 vacation days per calendar year (based on tenure) and paid sick leave
- Deferred compensation plan, if the team member meets the required income threshold
Life Time is a place for everyone. As an organization, we are committed to an inclusive, diverse and equitable workplace that respects and celebrates the unique contributions of each individual while ensuring we remain an equal opportunity employer that recruits, hires, trains and promotes based on merit and qualifications.
See All 83 Restaurant Manager Jobs in Minnesota
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Find Restaurant Manager JobsRestaurant Manager Jobs by City in Minnesota
Where Minnesota roles are concentrated, by current openings.
Restaurant Manager Job Market in Minnesota
A snapshot from current Minnesota openings, updated as new roles post.
Who's Hiring
- Wendy's42

- KFC32

- Sage Hospitality2

- Sweetgreen2

- Breezy Point International1

Top Industries Hiring
- Food & Beverage76
- Hospitality & Tourism34
- Technology & Software2
- Sports & Recreation1
What Minnesota Employers Look For
The qualifications that appear most often in restaurant manager jobs across Minnesota.
- 2-5 years of restaurant management or shift supervisor experience
- Demonstrated ability to manage food cost and labor cost percentages
- Current food safety manager certification such as ServSafe
- Experience hiring, training, and scheduling hourly staff
- Proficiency with point-of-sale systems and inventory management software
- High school diploma or equivalent, with a hospitality or business degree preferred
Restaurant Manager Jobs in Minnesota: Frequently Asked Questions
How many restaurant manager jobs are there in Minnesota?
There are 83+ restaurant manager openings in Minnesota on Migrate Mate as of June 2026, with the most roles in Minneapolis, Saint Paul, and Blaine. New positions post regularly as employers across Minnesota hire.
Which Minnesota cities have the most restaurant manager jobs?
Minneapolis, Saint Paul, and Blaine have the most restaurant manager openings in Minnesota right now, with additional roles spread across smaller metros statewide.
Which companies hire restaurant managers in Minnesota?
Employers hiring restaurant managers in Minnesota include Wendy's, KFC, and Sage Hospitality, based on current listings on Migrate Mate as of June 2026.
Are there remote restaurant manager jobs in Minnesota?
Yes. About 1% of restaurant manager openings tied to Minnesota are remote or hybrid as of June 2026. The rest are on-site roles based in Minnesota metros.
How do I apply for restaurant manager jobs in Minnesota?
You can apply to restaurant manager jobs in Minnesota directly on Migrate Mate. Search the listings above, find roles that match your experience and preferred Minnesota location, then apply to each one that fits.
See All 83 Restaurant Manager Jobs in Minnesota
Find roles in Minnesota that match your experience and apply in just a few clicks.
Find Restaurant Manager Jobs