Hospitality Jobs in Kentucky
Hospitality jobs in Kentucky are concentrated in Louisville, Lexington, and Bowling Green, where employers like Omni Hotels & Resorts, Kentucky Kingdom, and the Kentucky State Fair Board maintain large, year-round workforces. The most consistent openings are in food and beverage operations, hotel management, and event services, with demand at every level from front-of-house staff to general managers. Louisville's bourbon tourism corridor and Lexington's conference and thoroughbred event industry make the state one of the more active regional markets for hospitality hiring. Find a role that fits below and apply directly.
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Position Title: Hospitality Assistant Student Worker
Department: Student Life & Community Formation
Reports To: Associate Director of Student Wellness and Achievement
FLSA Classification: Non-exempt
Hours: Approximately 15 hours per week (must maintain flexibility for early morning, late evening, and weekend rotation scheduling)
POSITION SUMMARY: Serves primarily as a receptionist for the Sherman Thomas Student Center and Asbury Theological Seminary Fitness Program.
Provides assistance to daily operations and communications as well as assists in overseeing general facilities, events, and activities of the Student Center. Hospitality Assistants may also be requested to complete various Student Life and Formation projects during desk hours as well as assist with various event preparations within Student Life and Formation.
ESSENTIAL FUNCTIONS:
Serves as receptionist for the Student Center, providing information concerning personal training, intramural sports, Group Exercise classes, and general facility events and activities.
Assists with maintaining Student Center facilities, activities, and daily functions and provides Student Center tours as deemed necessary.
Provides assistance with Student Life and Formation projects and administrative tasks.
Maintains the Student Center front desk and answers phone calls and emails.
Assists in overseeing membership policy, facility check-ins, and Group Exercise check-ins through use of the EZFacility software.
Maintains the environment of the Student Center lobby and equipment cabinet.
Maintains security of building, particularly during opening and closing times.
Attends bi-weekly team meetings.
Maintains daily cash log and security of incoming revenue.
Other responsibilities as assigned by the Associate Director of Student Wellness and Achievement.
KNOWLEDGE, SKILLS & ABILITIES, MINIMUM QUALIFICATIONS
Welcoming and friendly to students, staff, faculty, and community members who enter the Student Center.
Strong interpersonal and communication skills.
Strong administrative and organizational skills.
Competency in Microsoft Office, Google Documents, and general efficiency with computer skills and literacy.
Assertive.
Ability to maintain confidentiality.
Flexibility with scheduling.
Willingness to serve and perceive the needs of others.
Interest and competency in health & fitness preferred.
Position Title: Hospitality Assistant Student Worker
Department: Student Life & Community Formation
Reports To: Associate Director of Student Wellness and Achievement
FLSA Classification: Non-exempt
Hours: Approximately 15 hours per week (must maintain flexibility for early morning, late evening, and weekend rotation scheduling)
POSITION SUMMARY: Serves primarily as a receptionist for the Sherman Thomas Student Center and Asbury Theological Seminary Fitness Program.
Provides assistance to daily operations and communications as well as assists in overseeing general facilities, events, and activities of the Student Center. Hospitality Assistants may also be requested to complete various Student Life and Formation projects during desk hours as well as assist with various event preparations within Student Life and Formation.
ESSENTIAL FUNCTIONS:
Serves as receptionist for the Student Center, providing information concerning personal training, intramural sports, Group Exercise classes, and general facility events and activities.
Assists with maintaining Student Center facilities, activities, and daily functions and provides Student Center tours as deemed necessary.
Provides assistance with Student Life and Formation projects and administrative tasks.
Maintains the Student Center front desk and answers phone calls and emails.
Assists in overseeing membership policy, facility check-ins, and Group Exercise check-ins through use of the EZFacility software.
Maintains the environment of the Student Center lobby and equipment cabinet.
Maintains security of building, particularly during opening and closing times.
Attends bi-weekly team meetings.
Maintains daily cash log and security of incoming revenue.
Other responsibilities as assigned by the Associate Director of Student Wellness and Achievement.
KNOWLEDGE, SKILLS & ABILITIES, MINIMUM QUALIFICATIONS
Welcoming and friendly to students, staff, faculty, and community members who enter the Student Center.
Strong interpersonal and communication skills.
Strong administrative and organizational skills.
Competency in Microsoft Office, Google Documents, and general efficiency with computer skills and literacy.
Assertive.
Ability to maintain confidentiality.
Flexibility with scheduling.
Willingness to serve and perceive the needs of others.
Interest and competency in health & fitness preferred.
See All 14 Hospitality Jobs in Kentucky
Find roles in Kentucky that match your experience and apply in just a few clicks.
Find Hospitality JobsHospitality Jobs by City in Kentucky
Where Kentucky roles are concentrated, by current openings.
Hospitality Job Market in Kentucky
A snapshot from current Kentucky openings, updated as new roles post.
Who's Hiring
Top Industries Hiring
- Hospitality & Tourism
What Kentucky Employers Look For
The qualifications that appear most often in hospitality jobs across Kentucky.
- Food handler certification required or must obtain within 30 days of hire
- High school diploma or GED equivalent required for most entry-level positions
- Prior customer-facing experience in food service, lodging, or events preferred
- Ability to work evenings, weekends, and holidays as part of a rotating schedule
- Strong verbal communication and conflict-resolution skills for guest-facing roles
- Physical ability to stand for extended periods and lift up to 50 pounds regularly
Hospitality Jobs in Kentucky: Frequently Asked Questions
How do you become a hospitality worker in Kentucky?
Most Kentucky hospitality roles require at minimum a high school diploma and a valid food handler certification, obtainable through a Kentucky Department of Public Health approved provider. Management and supervisor roles typically call for an associate or bachelor's degree in hospitality management, hotel administration, or a related field. Hands-on experience in a customer-facing environment, combined with a ServSafe certification, is the most consistent path to full-time employment across Kentucky's major hospitality markets.
Which companies hire hospitality workers in Kentucky?
Employers hiring hospitality workers in Kentucky right now include Schulte Hospitality, Spectrum, and Brown-Forman, based on current listings on Migrate Mate as of July 2026. Kentucky's bourbon heritage tourism and major convention center operations in Louisville mean hospitality employers here tend to hire across a wider mix of event, lodging, and food service functions than many comparable regional markets.
Which Kentucky cities have the most hospitality jobs?
Louisville, Warsaw, and Wilmore lead for hospitality openings in Kentucky. Louisville drives the largest share of demand through its dense hotel corridor along the Ohio River, its convention center, and bourbon trail tourism, while Lexington's thoroughbred horse industry, university events calendar, and growing conference market explain consistent hiring in smaller cities that might otherwise seem like outliers.
Are there remote hospitality jobs in Kentucky?
Yes, but they're rare. Hospitality work is by nature on-site, since most roles involve direct guest interaction, physical property operations, or in-person food and beverage service. About 0% of hospitality openings tied to Kentucky are remote or hybrid as of July 2026, and those that do exist tend to sit in back-office functions like revenue management, reservations coordination, or regional sales.
How can I get hired as a hospitality worker in Kentucky with little or no experience?
The most realistic entry path is applying directly to large hotel groups and resort properties in Louisville or Lexington for hourly front-desk, housekeeping, or banquet server roles, which consistently onboard candidates without formal experience. Kentucky Kingdom, Marriott-flagged properties, and convention center operators in Louisville run seasonal and year-round associate programs that provide on-the-job training. Earning a ServSafe food handler certificate before applying gives candidates a measurable edge in food and beverage positions.
Where can I find and apply to hospitality jobs in Kentucky?
You can find and apply to hospitality jobs in Kentucky on Migrate Mate, which lists current Kentucky openings across hotels, restaurants, event venues, and resorts. Search the listings to see roles that match your experience level and location, then apply directly to the ones that fit.
See All 14 Hospitality Jobs in Kentucky
Find roles in Kentucky that match your experience and apply in just a few clicks.
Find Hospitality Jobs