Food & Beverage OPT Jobs in Minnesota
Food & beverage F-1 OPT sponsorship jobs in Minnesota are concentrated around Minneapolis-St. Paul, home to major employers like General Mills, Land O'Lakes, and Cargill. The state's strong food manufacturing and agribusiness sectors create steady demand for international graduates in food science, supply chain, and quality assurance roles.
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Get Access To All JobsSCHEDULE: Night Shift Wednesday-Saturday, 5:00pm-5:00am, every other Saturday off. Sunday-Wednesday, 5:00pm-5:00am, every other Wednesday off.
POSITION RESPONSIBILITIES:
- Plan and execute daily manpower requirements for current day and week, keeping overtime to a minimum
- Conduct daily shift meetings, communicating appropriate safety and operational messages, taking suggestions and answering questions
- Assign daily work duties to warehouse workers ensuring safety, service and productivity and reliability requirements are met
- Manage work flows efficiently
- Provide training, support and direction to employees to ensure understanding of and adherence to standard operating procedures (SOP’s)
- Maintain statistical information on employees, productivity, reliability, and equipment
- Other projects or duties as assigned
REQUIRED EDUCATION AND EXPERIENCE:
Associate’s Degree with 3 to 5 plus years of warehouse experience and 0 to 1 plus years of people leadership experience or High School Diploma/General Education Degree and 5 plus years of warehouse experience and 2 to 3 plus years of people leadership experience
PREFERRED EDUCATION AND EXPERIENCE:
Bachelor’s Degree
SCHEDULE: Night Shift Wednesday-Saturday, 5:00pm-5:00am, every other Saturday off. Sunday-Wednesday, 5:00pm-5:00am, every other Wednesday off.
POSITION RESPONSIBILITIES:
- Plan and execute daily manpower requirements for current day and week, keeping overtime to a minimum
- Conduct daily shift meetings, communicating appropriate safety and operational messages, taking suggestions and answering questions
- Assign daily work duties to warehouse workers ensuring safety, service and productivity and reliability requirements are met
- Manage work flows efficiently
- Provide training, support and direction to employees to ensure understanding of and adherence to standard operating procedures (SOP’s)
- Maintain statistical information on employees, productivity, reliability, and equipment
- Other projects or duties as assigned
REQUIRED EDUCATION AND EXPERIENCE:
Associate’s Degree with 3 to 5 plus years of warehouse experience and 0 to 1 plus years of people leadership experience or High School Diploma/General Education Degree and 5 plus years of warehouse experience and 2 to 3 plus years of people leadership experience
PREFERRED EDUCATION AND EXPERIENCE:
Bachelor’s Degree
OPT Food & Beverage Job Roles in Minnesota
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Search Food & Beverage Jobs in MinnesotaFood & Beverage OPT Sponsorship Jobs in Minnesota: Frequently Asked Questions
Which food & beverage companies sponsor F-1 OPT visas in Minnesota?
General Mills, Cargill, Land O'Lakes, and Post Consumer Brands are among the Minnesota-based food and beverage companies with documented histories of hiring international graduates on F-1 OPT. Smaller specialty food manufacturers and food-tech startups in the Twin Cities metro also participate in OPT hiring, particularly for food science, R&D, and operations roles where degree-specific skills are directly applicable.
Which cities in Minnesota have the most food & beverage F-1 OPT sponsorship jobs?
The Minneapolis-St. Paul metro area concentrates the majority of food and beverage OPT opportunities in Minnesota, given the headquarters presence of several Fortune 500 food companies there. Minnetonka, Wayzata, and Plymouth, as suburban hubs for agribusiness and consumer packaged goods firms, also generate openings. Rochester sees some demand tied to food distribution and institutional food service operations.
What types of food & beverage roles typically qualify for F-1 OPT sponsorship?
Roles that directly apply a degree in food science, nutrition, chemical engineering, supply chain management, or agricultural science tend to qualify most consistently for F-1 OPT. Common positions include food scientist, quality assurance specialist, process engineer, product development associate, and regulatory affairs coordinator. General labor or sales roles without a direct degree requirement are less likely to qualify under OPT's requirement that work be directly related to your field of study.
How do I find food & beverage F-1 OPT sponsorship jobs in Minnesota?
Migrate Mate is built specifically for international students on F-1 OPT and filters food and beverage jobs in Minnesota by visa sponsorship type, so you're not sorting through listings that don't apply to your status. Beyond searching Migrate Mate, attending University of Minnesota career fairs and reaching out directly to recruiting teams at Twin Cities-based food companies can strengthen your pipeline alongside your online search.
Are there any state-specific or industry-specific considerations for F-1 OPT in Minnesota's food & beverage sector?
Minnesota's food and beverage industry leans heavily on agribusiness and food manufacturing, meaning many OPT-eligible roles require STEM-designated programs like food science or chemical engineering, which qualify for the 24-month STEM OPT extension. Students on STEM OPT must work for an E-Verify enrolled employer, and most large Minnesota food manufacturers meet that requirement. Confirming E-Verify enrollment with a prospective employer before accepting an offer is an important step.